31 salad mango lime vinaigrette Recipes

  • Mango and Hearts of Palm Salad With Lime Vinaigrette
    fresh lime juice, dijon mustard and
    5 More
    fresh lime juice, dijon mustard, mango, peeled, pitted, and cut into 1/2-inch wedges, red onion, finely chopped, hearts of palm, drained , halved lengthwise, and cut into 1-inch pieces, salt and pepper, head boston lettuce, washed and dried (about 8 oz)
    15 min, 7 ingredients
  • Caribbean Shrimp Salad with Lime Vinaigrette
    chopped cooked shrimp (about 1 1/2 lb) and
    15 More
    chopped cooked shrimp (about 1 1/2 lb), seasoned rice vinegar, divided, chili garlic sauce (such as lee kum kee), olive oil, grated lime rind, fresh lime juice (about 3 large limes), paprika, ground cumin, garlic cloves, minced, salt, fresh baby spinach, chopped peeled mango (about 1 large), julienne-cut radishes, diced peeled avocado, sliced green onions, unsalted pumpkinseed kernels
    16 ingredients
  • Caribbean Shrimp Salad With Lime Vinaigrette
    cooked shrimp, chopped (about 1 1/2 lbs) and
    15 More
    cooked shrimp, chopped (about 1 1/2 lbs), rice vinegar, divided, chili-garlic sauce, olive oil, lime peel, grated, lime juice, freshly squeezed, paprika, ground cumin, garlic cloves, minced, salt, fresh spinach leaves, mango, chopped and peeled, radish , julienne cut, avocado, peeled and diced, green onion, thinly sliced, sunflower seeds
    1 hour 20 min, 16 ingredients
  • Chicken Mango Salsa Salad with Chipotle Lime Vinaigrette
    mango - peeled, seeded and diced and
    20 More
    mango - peeled, seeded and diced, roma (plum) tomatoes, chopped, onion, chopped, jalapeno pepper, seeded and chopped - or to taste, cilantro leaves, chopped, lime, juiced, olive oil, lime juice, white sugar, ground chipotle chile powder, ground cumin, garlic powder, baby spinach leaves, broccoli coleslaw mix, diced cooked chicken, diced red bell pepper, diced green bell pepper, diced yellow bell pepper, dried cranberries, chopped pecans, crumbled blue cheese
    30 min, 21 ingredients
  • Crab, Shrimp, and Mango Salad with Yuzu Vinaigrette
    shredded zest from 2 yuzus or 1 meyer lemon and
    13 More
    shredded zest from 2 yuzus or 1 meyer lemon, fresh yuzu juice or 2 tsp. each fresh meyer and eureka (regular) lemon juices, kosher salt, freshly ground black pepper, fruity extra-virgin olive oil, mayonnaise, minced fresh ginger, soy sauce, fresh yuzu juice or 2 tsp. each fresh meyer and eureka (regular) lemon juices, firm-ripe mangoes, shelled cooked crab * (or use all shrimp), peeled cooked tiny shrimp, baby arugula (2 qts. lightly packed), kaffir lime leaves*, minced , or finely shredded zest from 2 limes
    14 ingredients
  • Grilled Chicken, Mango, and Jicama Salad with Tequila-Lime Vinaigrette
    fresh orange juice, low-sodium soy sauce, minced garlic and
    22 More
    fresh orange juice, low-sodium soy sauce, minced garlic, chili powder, skinless, boneless chicken breast halves, chopped fresh cilantro, fresh orange juice, fresh lime juice, tequila, extravirgin olive oil, honey, freshly ground black pepper, ground red pepper, salt, yellow corn tortillas , cut into (1/2-inch-wide) strips, ground cumin, salt, paprika, ground red pepper, remaining ingredients, salt, x 1/4-inch) strips peeled jicama, sliced peeled mango (about 1 large)
    25 ingredients
  • Chicken, Rice, and Mango in Lettuce Wraps
    jasmine rice, water, salt, seasoned rice vinegar and
    13 More
    jasmine rice, water, salt, seasoned rice vinegar, vegetable oil, mayonnaise, soy sauce, chopped peeled fresh ginger (from a 2- by 3-inch piece), garlic cloves, chopped, asian sesame oil, grilled chicken breast halves, shredded (2 cups), lime vinaigrette (reserved from grilled chicken with shredded mesclun salad ), boston or bibb lettuce, leaves separated, seedless cucumber (usually plastic-wrapped), halved lengthwise, cored, and cut into 1/8-inch-thick matchsticks, scallions , cut into 3-inch-long thin strips, firm-ripe mango, peeled, pitted , and cut into 1/8-inch-thick matchsticks, chopped fresh cilantro
    40 min, 17 ingredients
  • Shrimp, Mango, and Jícama Salad with Pineapple Vinaigrette
    fresh lime juice and
    13 More
    fresh lime juice, frozen pineapple juice concentrate, thawed, extra-virgin olive oil, water, fresh lemon juice, bay leaves, salt, whole black peppercorns, uncooked large shrimp, peeled, deveined , halved lengthwise, mangoes, peeled, pitted, cut into 1/2-inch cubes (about 3 cups), cubes peeled jicama, chopped red onion, chopped fresh cilantro, boston lettuce leaves
    55 min, 14 ingredients
  • California Taco Salad
    head romaine lettuce, chopped (about 6 cups total ) and
    13 More
    head romaine lettuce, chopped (about 6 cups total ), black beans, drained, shredded cheddar cheese, avocado, diced, mangoes or 2 tomatoes, diced, sliced black olives, drained, cooked chicken or 1/2 lb lean ground beef, seasoned with, salt , and, chili powder, lime juice (about 1/4 lime), vinaigrette dressing, broken tortilla chips or 1 cup corn kernel, light sour cream (optional), mild salsa (optional)
    15 min, 14 ingredients
  • Caribbean Shrimp Salad With Lime Vinaigrette Caribbean Shrimp Salad With Lime Vinaigrette
    chopped cooked shrimp (about 1 1/2 lb) and
    15 More
    chopped cooked shrimp (about 1 1/2 lb), seasoned rice vinegar, divided, chili-garlic sauce (such as lee kum kee), olive oil, grated lime zest, fresh lime juice (about 3 large limes), paprika, ground cumin, garlic cloves, minced, salt, fresh baby spinach, chopped peeled mango (about 1 large), julienne-cut radish, diced peeled avocado, sliced green onion, unsalted pumpkin seeds
    1 hour 20 min, 16 ingredients
  • Mango Red Onion Salad with Mint Vinaigrette Mango Red Onion Salad with Mint Vinaigrette
    florida mangos, red bermuda onion, warm honey, lime juice and
    2 More
    florida mangos, red bermuda onion, warm honey, lime juice, fresh chopped mint leaves, soy sauce
    6 ingredients
  • Red Chile Crusted Sea Scallops with Mango Tortilla Salad and Citrus Vinaigrette (Bobby Flay) Red Chile Crusted Sea Scallops with Mango Tortilla Salad and Citrus Vinaigrette (Bobby Flay)
    ancho chile powder, ground toasted cumin, salt and
    19 More
    ancho chile powder, ground toasted cumin, salt, freshly ground black pepper, olive oil, sea scallops, rinsed and patted dry, peanut oil, blue corn tortillas , cut into very thin strips, kosher salt, fresh orange juice, fresh lime juice, lemon juice, basil leaves , chiffonade, chopped red onion, pure olive oil, salt and freshly ground pepper, assorted greens, mizuna , arugula and frisee, citrus vinaigrette, ripe mango, peeled, pitted and diced, red pepper, finely diced, yellow pepper, finely diced, chopped cilantro
    25 min, 22 ingredients
  • Spicy Shrimp Salad With Mango, Avocado and Lime Vinaigrette Spicy Shrimp Salad With Mango, Avocado and Lime Vinaigrette
    shrimp, peeled and deveined (3 to 4 per person ) and
    15 More
    shrimp, peeled and deveined (3 to 4 per person ), grapeseed oil, garlic cloves, peeled and finely chopped, smoked paprika, a pinch cayenne pepper, heaping orange zest, finely grated, coarsely cracked black pepper, lime juice, freshly squeezed , plus 1 generous tsp grated lime zest, dijon mustard, coarse salt , plus more to taste, extra virgin olive oil, freshly ground white pepper , to tate, red onion, halved, peeled and thinly sliced (about 1/3 cup sliced ), mango, peeled, seeded and cut into 1/2-inch dice, avocado, peeled, pitted and cut into 1/2-inch dice, lettuce (recommended red oak or lolla rossa)
    3 min, 16 ingredients
  • Tossed Salad with Mango, Roasted Coconut and Lime Vinaigrette (Robert Irvine) Tossed Salad with Mango, Roasted Coconut and Lime Vinaigrette (Robert Irvine)
    fresh coconut, mangoes, carrots, red onion, tomatoes and
    7 More
    fresh coconut, mangoes, carrots, red onion, tomatoes, head of your favorite lettuce, fresh limes, red wine vinegar, chopped habanero pepper (protect your hands and eyes, avoid breathing in fumes), hot sauce, canola oil, salt and freshly ground black pepper
    1 hour 25 min, 12 ingredients
  • Coconut-Shrimp Salad with Cilantro-Lime Vinaigrette Coconut-Shrimp Salad with Cilantro-Lime Vinaigrette
    fresh lime juice, chopped fresh cilantro and
    13 More
    fresh lime juice, chopped fresh cilantro, extra virgin olive oil, sugar, honey, salt, crushed red pepper, jumbo shrimp (1 1/4 lb), chopped tomato, chopped peeled ripe avocado, chopped peeled mango, vertically sliced red onion, spring mix salad greens, flaked sweetened coconut, toasted
    17 min, 15 ingredients
  • Chicken, Rice and Mango Salad / Lettuce Wraps Chicken, Rice and Mango Salad / Lettuce Wraps
    cooked rice, seasoned rice vinegar, vegetable oil and
    12 More
    cooked rice, seasoned rice vinegar, vegetable oil, mayonnaise, soy sauce, chopped peeled fresh ginger (from a 2- by 3-inch piece), garlic cloves, chopped, sesame oil, grilled chicken breast halves, shredded (2 cups), lime vinaigrette, bibb lettuce, leaves separated, seedless cucumber , halved lengthwise cored, and cut into 1/8-inch-thick matchsticks, scallions , cut into 3-inch-long thin strips, firm-ripe mango, peeled, pitted , and cut into 1/8-inch-thick matchsticks, chopped fresh cilantro
    20 min, 15 ingredients
  • Grilled Corn and Black Bean Salad With Basil-Lime Vinaigrette Grilled Corn and Black Bean Salad With Basil-Lime Vinaigrette
    ears fresh corn or 1 cup frozen corn, thawed and
    10 More
    ears fresh corn or 1 cup frozen corn, thawed, black beans, drained and rinsed, garbanzo beans, drained and rinsed, red bell pepper, cored, seeded , and cut into 1/2-inch pieces, mango, peeled, seeded , and cut into 1/2-inch pieces, limes , zested and juiced, balsamic vinegar, chopped fresh basil leaf, ground cumin, extra virgin olive oil, kosher salt & freshly ground black pepper
    40 min, 11 ingredients
  • Grilled Chicken and Jicama Salad With Cilantro-Lime Vinaigrette Grilled Chicken and Jicama Salad With Cilantro-Lime Vinaigrette
    freshly squeezed lime juice, chopped fresh cilantro leaves and
    12 More
    freshly squeezed lime juice, chopped fresh cilantro leaves, ground cumin, cayenne pepper, olive oil (or mixture of both) or 1/2 cup canola oil (or mixture of both), salt, boneless skinless chicken breast halves, head romaine lettuce , torn into bite-size pieces, jicama, cut into thin sticks (about 12 oz.), radish , sliced into half-moons, red onion, very thinly sliced, avocado, diced, mango, diced, hulled hulled roasted salted pepitas
    35 min, 14 ingredients




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