130724 russian tomato mint Recipes
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pork tenderloins (about 12 oz each), balsamic vinegar and8 Morepork tenderloins (about 12 oz each), balsamic vinegar, olive oil, salt, freshly ground black pepper, tomatoes, cored and chopped (about 3 cups), chopped sweet onion, garlic clove, minced, chopped fresh mint, red wine vinegar10 ingredients
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tomatoes, dijon mustard, salt, extra virgin olive oil and8 Moretomatoes, dijon mustard, salt, extra virgin olive oil, minced fresh flat-leaf parsley (italian ), fresh mint, minced fresh basil, anchovies packed in oil, drained and cut into small pieces, eggs, hard-cooked and cut into cubes, lemons, well-drained capers, leaves fresh curly-leaf parsley1 hour , 12 ingredients
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tomatoes, thinly sliced and8 Moretomatoes, thinly sliced, cucumber, peeled and thinly sliced, black olives, sliced, celery, thinly sliced, fresh mint, finely chopped, olive oil (i use garlic infused), garlic clove, finely minced, fresh parsley, finely chopped, balsamic vinegar30 min, 9 ingredients
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tomatoes, cored and each cut into 10 wedges and7 Moretomatoes, cored and each cut into 10 wedges, whole wheat roll , 6 inch, hoagie type, cut into 1-inch chunks, kalamata olive, pitted and halved, fresh lemon juice, olive oil, fresh mint leaves, thinly sliced, coarse sea salt, fresh ground black pepper15 min, 8 ingredients
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Mint Lovers' Teamint ice cubes, boiling water, fresh mint leaves, crushed and8 Moremint ice cubes, boiling water, fresh mint leaves, crushed, tea, boiling water, loose gunpowder tea, fresh mint leaves, minced, mint-herb tea bags, lime juice, honey, mint sprigs (optional)11 ingredients
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Tomato & Pepper Dolmastomatoes and15 Moretomatoes, bell peppers (yellow, green , orange, red, or a mixture of colors), salt, brown sugar, extra virgin olive oil, yellow onion, garlic cloves, minced, orzo pasta, cooked (parboiled for about 4-5 minutes and drained), water , and additional, water, dates, chopped, cinnamon, fresh parsley, chopped, fresh mint, chopped (optional), parmesan cheese or 1/4 cup feta cheese, pistachios, chopped (optional)50 min, 16 ingredients
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Lentil Stuffed Tomatoesrice, lentils, butter, onion, chopped, tomatoes and4 Morerice, lentils, butter, onion, chopped, tomatoes, mint, finely chopped, salt and pepper, oil, garlic, crushed30 min, 9 ingredients
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Sauteed Summer Squash and Tomatoes (Food Network Kitchens)extra-virgin olive oil, garlic , smashed and6 Moreextra-virgin olive oil, garlic , smashed, zucchini , cut into 3 by 1/2-inch strips, yellow summer squash , cut into 3 by 1/2-inch strips, kosher salt and freshly ground pepper, quartered vine-ripened grape or cherry tomatoes, mint leaves , cut into thin strips, copyright 2001 television food network , g.p. all rights reserved25 min, 8 ingredients
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Tomato and Watermelon Gazpacho (Food Network Kitchens)tomatoes , preferably heirloom varieties, chopped and8 Moretomatoes , preferably heirloom varieties, chopped, diced seedless watermelon, cucumber, peeled, seeded and chopped, yellow bell pepper, chopped, shallot, sliced, loosely packed basil and mint, plus small leaves for topping, kosher salt and freshly ground pepper, extra-virgin olive oil, plus more for drizzling, champagne vinegar1 hour 20 min, 9 ingredients
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Tomato Kachumbertomatoes, cut into thin wedges, scallions, chopped and6 Moretomatoes, cut into thin wedges, scallions, chopped, chopped fresh mint leaves, grated peeled fresh gingerroot, fresh lime or lemon juice, vegetable oil, black mustard seeds, salt to taste8 ingredients
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Tomato Cupstomatoes, cucumber, celery, spring onions, fresh parsley and5 Moretomatoes, cucumber, celery, spring onions, fresh parsley, fresh mint, garlic, sunflower seeds, spoon lemon juice, celtic salt to taste10 ingredients
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