78603 rum and grilled pineapple pound cake Recipes

  • Rum Spiked Grilled Pineapple
    pineapple, peeled, cored , halved lengthwise and sliced i... and
    7 More
    pineapple, peeled, cored , halved lengthwise and sliced into 12 wedges (about 1 1/2 lbs), butter, melted, light brown sugar, dark rum (capt. spiced would be good too), ground cinnamon, flaked, sweetened coconut, toasted (optional), vanilla light ice cream (optional)
    5 min, 8 ingredients
  • Jetts Inside Out Pineapple Pound Cake
    crushed pineapple, undrained, divided and
    9 More
    crushed pineapple, undrained, divided, butter or margarine(hello, !)at room temperature, granulated white sugar, eggs(room temperature ), all-purpose flour, baking powder, milk, vanilla, butter, powdered sugar
    1 hour 30 min, 10 ingredients
  • Peanut Butter Pound Cake S'mores
    semisweet chocolate, chopped, heavy cream and
    4 More
    semisweet chocolate, chopped, heavy cream, frozen pound cake , preferably sara lee thawed, creamy or chunky peanut butter, not natural, marshmallow fluff, unsalted butter, softened
    6 ingredients
  • Pound Cake French Toast
    cake (lb cut 3/4 inch thick), milk, cream, eggs and
    7 More
    cake (lb cut 3/4 inch thick), milk, cream, eggs, almond extract, vanilla, cinnamon, nutmeg, salt, butter, to cook with, powdered sugar (to garnish )
    10 min, 11 ingredients
  • Adobo-Marinated Pork Tenderloin with Grilled-Pineapple Salsa
    fresh lime juice (about 8 limes), black pepper and
    10 More
    fresh lime juice (about 8 limes), black pepper, dried oregano, ground cumin, salt, garlic cloves, crushed, pork tenderloin, olive oil, coarsely chopped fresh cilantro, chopped green onions, grilled-pineapple salsa
    12 ingredients
  • Rum Glazed Pork Tenderloin with Grilled Pineapple Relish Rum Glazed Pork Tenderloin with Grilled Pineapple Relish
    pineapple, peeled, cut into 1/2-inch rounds, cored and
    18 More
    pineapple, peeled, cut into 1/2-inch rounds, cored, canola oil, salt and freshly ground black pepper, green onions, thinly sliced, serrano chile, finely diced, rice vinegar, freshly chopped cilantro leaves, honey , to taste, canola oil, red onion, coarsely chopped, garlic, chopped, dark brown muscovado sugar, dark rum, chicken stock, habanero chile, left whole with 3 slits cut into chile, cinnamon sticks, star anise, salt and freshly ground black pepper, pork tenderloin , trimmed of excess fat
    19 ingredients
  • Grilled Pineapple With Basil and Mint Grilled Pineapple With Basil and Mint
    pineapple, brown sugar, unsalted butter, softened and
    4 More
    pineapple, brown sugar, unsalted butter, softened, dark rum, fresh mint leaves, finely sliced, fresh basil leaves, finely sliced, vanilla ice cream, to serve
    35 min, 7 ingredients
  • Cherry PIneapple Pound Cake Cherry PIneapple Pound Cake
    all-purpose flour, sugar, baking soda, salt, baking powder and
    6 More
    all-purpose flour, sugar, baking soda, salt, baking powder, vegetable oil, vanilla, eggs, sour cream, crushed pineapple, marashino cherries
    11 ingredients
  • Rum-glazed Pineapple, Mango, and Chicken Skewers Rum-glazed Pineapple, Mango, and Chicken Skewers
    pineapple juice, sugar, dark rum and
    11 More
    pineapple juice, sugar, dark rum, chopped seeded jalapeno peppers (i plan to omit!), cider vinegar, cornstarch, chopped fresh cilantro, grated lime rind, boneless skinless chicken breasts, cut into 30 pieces, mangoes, peeled and cut into 18 pieces total (can substitute fresh ripe peaches), cubes fresh pineapple, 1-in ch in size, vegetable oil (optional), salt
    35 min, 14 ingredients
  • Rum-Glazed Pineapple, Mango and Chicken Kebabs Rum-Glazed Pineapple, Mango and Chicken Kebabs
    pineapple juice, sugar, dark rum and
    11 More
    pineapple juice, sugar, dark rum, jalapeno peppers, seeded and finely chopped, cider vinegar, cornstarch, fresh cilantro, chopped, lime rind, grated, boneless skinless chicken breasts (cut into 30 cubes ), mangoes, peeled and cut in to 1 inch cubes (18 total ), cubes fresh pineapple (1 inch cubes ), vegetable oil, salt
    50 min, 14 ingredients
  • Hawaiian BBQ Pulled Pork Sandwich with Grilled Pineapple Relish (Jeff Mauro) Hawaiian BBQ Pulled Pork Sandwich with Grilled Pineapple Relish (Jeff Mauro)
    light brown sugar, ground coriander, garlic powder and
    24 More
    light brown sugar, ground coriander, garlic powder, onion powder, kosher salt, freshly ground black pepper, ground cumin, ground cinnamon, boneless pork butt or shoulder, fat cap scored (about 5 lb), sweet chile sauce, warmed , recipe follows, unsalted butter, softened , to toast rolls, soft potato rolls or sweet hawaiian bread rolls, grilled pineapple relish , recipe follows, shredded red cabbage, to garnish, rice vinegar, brown sugar, crushed red pepper, kosher salt, garlic , smashed, oil, for grilling, fresh pineapple, skinned, cored and cut into 1-inch slices, chopped fresh cilantro, peeled and grated fresh ginger, lime, juiced, jalapeno, seeded and diced, red onion, diced, kosher salt and freshly ground black pepper
    4 hour 30 min, 27 ingredients
  • Rum-Glazed Pineapple, Mango, and Chicken Kebabs Rum-Glazed Pineapple, Mango, and Chicken Kebabs
    pineapple juice, sugar, dark rum and
    11 More
    pineapple juice, sugar, dark rum, chopped seeded jalapeno pepper, cider vinegar, cornstarch, chopped fresh cilantro, grated lime rind, skinless, boneless chicken breast, cut into 30 cubes, mangoes, peeled and each cut into 9 (1-inch) cubes, cubes fresh pineapple, vegetable oil, salt
    14 ingredients
  • Chocolate Pound Cake and Peanut Butter and Chocolate Praline Ice Cream Sandwiches (Emeril Lagasse) Chocolate Pound Cake and Peanut Butter and Chocolate Praline Ice Cream Sandwiches (Emeril Lagasse)
    whole milk, heavy cream, sugar and
    4 More
    whole milk, heavy cream, sugar, semi-sweet chocolate, melted, egg yolks, beaten, recipe of peanut butter and chocolate pralines (recipe from above), loaves chocolate pound cake, store-bought , cut into 1/4-inch slices
    7 ingredients
  • Rum & Nut Cake With Glaze Rum & Nut Cake With Glaze
    rum, walnuts (chopped ), yellow cake mix and
    8 More
    rum, walnuts (chopped ), yellow cake mix, vanilla instant pudding mix, eggs, vegetable oil, water, glaze, rum, butter, water
    1 hour 10 min, 11 ingredients
  • Fire Roasted Swordfish Steak with Pineapple-Mustard Glaze with Cilantro Chimichurri and Grilled Pineapple Salsa and Pickled Green Chiles (Bobby Flay) Fire Roasted Swordfish Steak with Pineapple-Mustard Glaze with Cilantro Chimichurri and Grilled Pineapple Salsa and Pickled Green Chiles (Bobby Flay)
    swordfish fillets, olive oil, salt and pepper, to taste and
    16 More
    swordfish fillets, olive oil, salt and pepper, to taste, pineapple mustard glaze , recipe follows, cilantro chimichurri , recipe follows, grilled pineapple salsa , recipe follows, pickled green chiles , recipe follows, pineapple juice, white wine vinegar, soy sauce, peeled and finely chopped ginger root, light brown sugar , firmly packed, dijon mustard, fresh lime juice, salt and freshly ground white pepper, chopped cilantro, garlic, finely chopped, olive oil, salt and freshly ground pepper
    55 min, 19 ingredients
  • Pineapple Chiffon Cake Pineapple Chiffon Cake
    cake flour, sugar, baking powder, salt, vegetable oil and
    7 More
    cake flour, sugar, baking powder, salt, vegetable oil, egg yolks, unsweetened pineapple juice (just drain from can, and save the crushed pineapple for the topping), egg white, room temperature (8 egg whites), cream of tartar, whipping cream, sugar, crushed pineapple (very well drained )
    1 hour 35 min, 12 ingredients
  • Grilled Yellow Fin Tuna with Grilled Pineapple Salsa Grilled Yellow Fin Tuna with Grilled Pineapple Salsa
    pineapple, peeled and cut crosswise into 1/2-inch slices and
    22 More
    pineapple, peeled and cut crosswise into 1/2-inch slices, olive oil, chopped red onion, minced red bell pepper, rice wine vinegar, jalapeno peppers, seeded and minced, lime juice, chopped fresh cilantro leaves, minced garlic, salt , plus 1 teaspoon, tuna steaks, essence , recipe follows, fresh cilantro sprigs, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.
    35 min, 23 ingredients
  • Trinidadian Beef Pastelles with Grilled Pineapple and Roasted Red Pepper Coulis Trinidadian Beef Pastelles with Grilled Pineapple and Roasted Red Pepper Coulis
    canola oil, minced garlic, chopped white onion and
    27 More
    canola oil, minced garlic, chopped white onion, ground beef, red wine vinegar, chopped fresh thyme, fresh basil chiffonade, capers, currants, chopped green olives, chopped red peppers, chopped jalapenos, ketchup, maple syrup, chipotle puree, ground white pepper, salt, chicken stock, cornmeal, sugar, salt, butter, boiling water, banana leaves, grilled pineapple wedges, as an accompaniment, roasted red pepper coulis , as an accompaniment, recipe follows, red peppers , roasted and skin, ribs, and seeds removed, red wine vinegar, canola oil, salt and freshly ground black pepper
    2 hour 15 min, 30 ingredients




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