37 rotisserie chicken vegetable soup Recipes

vegetable oil, corn or flour tortillas (cut into, chicken broth, ground cumin, chili powder, dried oregano, chopped onion, black beans, rinsed and drained, pinto beans, whole kernel corn, drained, shredded cooked chicken, use a store rotisserie chicken , just shred the meat yourself), salsa, chopped fresh cilantro, garlic, rotel tomatoes with green chilies, mild chopped chilies, tomato sauce, fresh lime or lemon juice

fat-free , less-sodium chicken broth, shredded rotisserie chicken breast, kosher salt, freshly ground black pepper, frozen vegetable soup mix with tomatoes, quick-cooking barley, chopped bagged baby spinach leaves

hen, boiled and chopped (or 1 pre-cooked rotisserie chicken, meat removed and chopped), frozen mixed vegetables, baking potato, peeled and finely diced, cream of celery soup, chicken broth, self-rising flour, milk, butter, herbs, spices

butter, chopped onion, all-purpose flour, salt (optional), black pepper, reduced-fat, reduced-sodium condensed cream of chicken soup, undiluted, low-fat milk, meat from rotisserie chicken, skinned and cubed, mixed vegetables (such as veg-all), drained, refrigerated pie crust (such as pillsbury )

extra-virgin olive oil, chopped onion, chopped carrot, minced fresh garlic, freshly ground black pepper, salt, thyme sprig, fat-free , lower-sodium chicken broth, no-salt-added, fire-roasted diced tomatoes, undrained, uncooked orzo (rice-shaped pasta) or pastina (tiny star-shaped pasta), green beans , cut into 1-inch pieces (about 1 cup), shredded skinless, boneless rotisserie chicken breast, fresh parmesan cheese, grated (about 1/2 cup)

butter, chopped onion, chicken broth, cream of chicken soup, shredded rotisserie chicken (about 2 lbs), knoor chicken-flavored rice sides, kosher salt, ground black pepper

rotisserie chicken, vegetable oil, minced fresh ginger, garlic cloves, minced, chicken stock or 4 cups low-sodium broth, water, asian fish sauce, honey, cooked jasmine rice, shelled and deveined medium shrimp , halved lengthwise (about 1/4 lb), fresh lime juice, chopped cilantro, chopped basil, thai chile, thinly sliced, lime wedge, for serving

chicken breast (shredded , preferably rotisserie), frozen vegetables or 2 -3 chopped carrots and celery, sweet onion, chopped, dried basil, bay leaves, capfuls cooking sherry, margarine, chicken bouillon (add more if you need it!) or 5 tsp better than bouillon (add more if you need it!), water, noodles such as spaghetti or 4 oz linguine

sesame oil, scallion, thinly sliced, white and green parts separated, minced fresh ginger, minced garlic, low sodium vegetable broth, white miso or 1/3 cup red miso, shredded rotisserie chicken (2 cups), canned sliced bamboo shoot, drained, canned baby corn, drained, shredded carrot, ramen noodles , seasoning packet discarded, baby spinach

unsalted butter, onion,chopped, carrots,peeled and slice in thin rounds, minced, fresh thyme, salt and pepper, low-sodium chicken broth, egg noodles (about 2 cup), rotisserie chicken ,skin discaeded,meet shredded into bite size pieces (about 3 cup), frozen peas

vegetable oil, garlic cloves, minced, carrots, chopped, onion, chopped, celery stalks, chopped, jalapeno chile, chopped fine w/seeds(w/out seed if you don tsp like it spicy), ground cumin, chicken broth, water, fresh or frozen corn, lime juice, fresh, chicken , skinless rotisserie meat, cilantro, loosely packed leaves, chopped coarsely, tomatoes, cut into 1/2 pieces, avocado, ripe, cut into 1/2 pieces

chicken carcass or you could use a turkey carcass, along with all the left over meat, bones and trimmings., use whole chicken. i like to use the left overs from a rotisserie chicken, aromatics: *2 cups chopped celery, chopped onion, minced garlic ., herbs and seasonings, nice size bay leaves, ground or rubbed sage, or 2 tbsp fresh chopped, ground pepper , or peppercorns, crushed dried or 1 tbsp chopped fresh thyme, dried crushed basil or 1 tbsp chopped fresh, curshed oregano, chopped dried rosemary or 1 tsp fresh ., stock pot or other very large pan ., enough water to fill stock pot. can use chicken or turkey broth to increase intensity of flavor, ingredients : for creamy broth, chicken broth, cornstarch or flour...or...2 envelopes of chicken or turkey gravy mix dissolved in 1 1/2 cups broth, not hot broth. or 1 can cream of chicken soup., this is now your broth for the soup., taste of broth and adjust seasonings., add vegetables to the soup, potato per person eating plus 2 for the pot, carrot per person and 1 for the pot., use baby carrots instead of peeling and slicing ones., stalks celery cut into bite size pieces, any other veggies your family likes .

tortilla chips (restaurant style, no salt preferred), oil, diced red onion, garlic, finely chopped, cumin, spicy hot cocktail vegetable juice, cooked chicken cut up (a rotisserie cooked chicken works great), stewed mexican tomatoes, chicken broth, new potatoes cut into bite size, diced carrots, diced celery, juice of two limes, sliced green onions, fresh cilantro diced fine (add to taste), grated monetary jack cheese (4oz for each bowl)

butter, onion, minced, sliced fresh mushrooms, salt, frozen mixed vegetables, thawed and drained, chopped rotisserie chicken, reduced-sodium cream of chicken soup, milk, dry sherry (optional), fresh lemon juice, sheet frozen puff pastry, thawed

frozen southern hash brown potatoes, thawed and drained, cream of chicken soup, evaporated milk, rotisserie chicken, cubed, mixed frozen vegetables, lemon pepper, swiss cheese, shredded, pie crust , pastry rolled out to fit casserole top

sheet frozen puff pastry (from a 17.3 oz. package), butter or 2 tbsp margarine, new potatoes , cut into eighths, celery, coarsely chopped (1/2 cup), carrot, coarsely chopped (1/2 cup), onion, coarsely chopped (1/4 cup), chicken broth, wondra flour (quick-mixing flour), poultry seasoning, salt, pepper, cooked chicken, chopped into 1-inch pieces (can use rotisserie chicken), frozen green pea, whipping cream

vegetable stock or broth, onions (about 2 medium) chopped, leeks (about 2 medium) chopped, celery (about 3 stalks) thinly sliced, thai red curry sauce, matchstix carrots, cooked chicken (about 1/2 a rotisserie chicken) shredded, frozen brown rice (about 9 oz), salt

vegetable oil, onion, minced, garlic cloves, minced, cayenne pepper, powdered ginger, shredded cooked chicken (leftover from a deli rotisserie), chicken broth, extra wide egg noodles, green onions, chopped