2253 rosemary garlic chicken oil Recipes

boneless skinless chicken breast halves, lime peel, finely shredded, lime juice, fresh rosemary, chopped, olive oil, sugar, garlic cloves, minced, salt, fresh ground black pepper

head garlic , about 10 cloves, chicken pieces, olive oil, carrots, peeled, potatoes , scrubbed and quartered, lemon, quartered, salt, rosemary, thyme, dry white wine or 1/2 cup chicken broth

chicken breasts, olive oil, lemon juice, garlic cloves, crushed, onion, crushed, rosemary, garlic salt, salt , to taste, pepper , to taste, lemon, butter, melted

chicken broth, garlic cloves, minced, minced fresh rosemary or 1 tsp dried rosemary, crushed, vegetable oil, soy sauce, sugar, pepper, boneless skinless chicken breast halves, uncooked long grain rice, water, asparagus spears, blanched and cut into pieces, grated lemon peel, lemon-pepper seasoning, salt , optional

chicken pieces, heads garlic , with skins intact (about 40 cloves), olive oil, salt, pepper, mixed herbs (rosemary, thyme, oregano, sage, basil-i usually don tsp bother to measure the herbs, i just throw em), potatoes, flour, water (to make paste with flour), lightly toasted french bread

chicken breasts, red potatoes, sliced thickly, extra virgin olive oil, rosemary, sage, garlic powder, minced garlic, pepper

rosemary, garlic cloves, salt, olive oil (1/4 cup), fresh red chile , deseeded and finely chopped, lemon , juice of, chicken thigh fillets, trimmed, dijon mustard, lemon , juice of, olive oil, mint leaves, chopped

chicken, apple juice (use a coke can or beer can), fresh rosemary sprig, paprika, for color, ground red pepper, for heat, chopped garlic, olive oil

fresh lemon juice, olive oil, chopped fresh rosemary, garlic, minced, split broiling chicken halves, honey, dijon mustard, salt and pepper

oil for rack, butter, softened, garlic cloves, coarsely chopped (i love garlic and often use more), chopped fresh rosemary, whole chicken (3.5 to 4 lb), rinsed and patted dry, giblets removed, lemon, halved, salt and pepper

garlic clove, pressed, olive oil, dijon mustard, honey, salt, chopped fresh rosemary, pepper, skinned and boned chicken thighs, lemon

garlic, salt & freshly ground black pepper, olive oil, rosemary, fresh lemon juice, chicken stock, butter

boneless skinless chicken breasts, salt and pepper, extra virgin olive oil, fresh rosemary, garlic, minced, grainy mustard, lemon juice

yellow-fleshed potatoes such as yukon gold (about 4 small), garlic cloves, chopped fresh rosemary leaves, olive oil, whole chicken legs (about 1 1/2 lb total )

fresh tarragon, chopped, olive oil, garlic, chicken breasts, skins on, dry white wine, bay leaves, fresh rosemary, fresh thyme, chicken stock

kosher salt, in.) sprigs fresh rosemary, garlic cloves, crushed, turkey (12 to 14 lbs.), butterflied,* neck, back, and giblets reserved for gravy, canola oil, neck, back , and giblets from turkey, reduced-sodium chicken broth, dry white wine or chicken broth, carrots, chopped, onion, chopped, celery stalks, chopped, garlic cloves, crushed, plus 2 cloves mashed, in.) sprigs fresh rosemary , plus 2 tsp. minced rosemary, salt, freshly ground black pepper, flour

chicken breast, rosemary, minced garlic clove, olive oil, fresh green beans, salt

garlic clove, pressed, olive oil, dijon mustard, honey, salt, chopped fresh rosemary, pepper