122 rolled molasses cookies Recipes

margarine, brown sugar, egg whites, molasses, vinegar, whole wheat flour, all-purpose flour, baking soda, ginger, cinnamon, granulated sugar , to roll in (optional, but recommended!)

all-purpose flour, salt, baking soda, ground black pepper, anise seed, crushed, ground cinnamon, ground allspice, ground nutmeg, butter, softened, brown sugar, molasses, egg, powdered sugar , for rolling baked cookies in

all purpose flour, ground ginger, ground cinnamon, baking soda, salt, ground allspice, ground nutmeg, dry mustard, unsalted butter, room temperature, golden brown sugar, mild-flavored (light) molasses, egg, vanilla extract, sprinkles or other sugar decorations (optional), royal icing (optional)

butter, white sugar , plus some for rolling, molasses, eggs, tapioca flour, potato starch (not potato flour), rice flour, xanthan gum , plus, xanthan gum, baking soda, cinnamon, ginger

vegetable oil or 1/2 cup canola oil, sugar, eggs, molasses, oatmeal, flour, salt (optional), baking soda, cinnamon, pecans, chopped, raisins, baking powder, sugar, for rolling

shortening, brown sugar, eggs, well beaten, molasses, flour, baking soda, salt, nutmeg, rolled oats, seeded raisins

sugar, vegetable oil, eggs or 2 egg whites or 1/4 cup egg substitute, molasses, whole wheat flour, rolled oats, oat bran or 1/2 cup wheat bran, baking soda, cinnamon, ginger, salt, sugar

rolled oats, flour, enough to bind, carrots, shredded, molasses , a natural electrolyte, coarse salt or 2 tsp sea salt, flax seeds , whole seed, cold ground flax seeds, ground, vegetable oil

rolled oats, whole wheat flour, soy flour, baking soda, baking powder, salt, ground cinnamon, ground nutmeg, pumpkin puree, canola oil, water, egg whites, molasses, flax seeds (optional)

rolled oats, whole wheat flour, baking powder, wheat germ, wheat bran or 1/4 cup oat bran, psyllium husks, sesame seeds, unsalted sunflower seeds, unsalted pumpkin seeds, ground flax seeds, cinnamon, grapeseed oil, pure vanilla extract, eggs, blackstrap molasses, honey, dried cranberries

rolled oats, white sugar, flour, coconut, raisins, cinnamon, baking soda, salt, molasses, unsalted butter, boiling water

sugar, molasses, lard, eggs, vinegar, baking soda, cinnamon, ginger, salt, flour , to roll out (about 4 cups is what i use), raisins

applesauce, white sugar, blackstrap molasses, egg white, vanilla extract, all-purpose flour, baking soda, rolled oats

dark brown sugar, applesauce, molasses (preferably mild-flavored ), flour, baking soda, ground cinnamon, ground dried ginger, freshly-ground black pepper, salt, egg whites, at room temperature, chopped candied ginger, sugar (about 1/2 cup, 100g) mixed with a big pinch of cinnamon for rolling the cookies

all-purpose flour, ground ginger, baking soda, ground cinnamon, ground allspice, ground mustard, fine salt, cracks freshly ground black pepper, unsalted butter, at room temperature, sugar, plus more for rolling the cookies, dark brown sugar, egg yolk, pure vanilla extract, unsulphured molasses, ginger preserves (see cook s note)

beat, butter, add, molasses ,beat in, add, flour, walnuts ,chopped rather fine,but not powered, shape into 1 balls. bake at 325f for 20 minutes.cool and roll in powdered sugar.

cool unsalted butter, cut into chunks , plus additional, unsalted butter , for greasing the baking sheet, all-purpose flour, baking soda, ground cinnamon, salt, sugar, unsulphured molasses, eggs, at room temperature, vanilla extract, rolled oats (do not use quick cooking), dried cranberries

rolled oats, all-purpose flour, ground cinnamon, baking powder, salt, unsalted butter, softened, sugar, molasses, egg, vanilla extract, raisins