82375 roasted romas mozzarella walnut Recipes
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roma tomatoes, quartered, sliced button mushrooms and20 Moreroma tomatoes, quartered, sliced button mushrooms, garlic, chopped, extra virgin olive oil, salt and pepper to taste, spice rub, salt, ground black pepper, ground cumin, ground coriander, dried oregano leaves, dried marjoram leaves, dried thyme leaves, dried rosemary, crushed, dried sage leaves, crushed, dried basil leaves, garlic powder, onion powder, ground paprika, white sugar, crushed red pepper, pork chops1 hour 15 min, 22 ingredients
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roma tomatoes, unpeeled garlic cloves, olive oil, divided and10 Moreroma tomatoes, unpeeled garlic cloves, olive oil, divided, chopped onion, stalk celery, sliced, carrot, sliced, chicken broth, arborio rice, sugar, salt, ground pepper, fresh basil, whipping cream or 1/2 cup sour cream1 hour 30 min, 13 ingredients
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roma tomatoes, sliced in half, seeded and12 Moreroma tomatoes, sliced in half, seeded, anaheim chilies, sliced in half, seeded, acorn squash, seeded, peeled, cubed, sliced portabella mushroom, zucchini, sliced thin, about 1/4 inch slices, on the diagonal, pattypan squash or 2 small crookneck yellow squash, sliced thin on diagonal for crookneck, 1/4 inch, sliced thin for pattypan, red onions or 1 small vidalia onion, peeled and sliced thin, head garlic , remove some of the papery skin, but make sure the head still holds together, wrapped in aluminum foi, fresh rosemary sprigs, yogurt cheese (take 1 cup of plain yogurt with no gelatin added, place in coffee filter, place that into a strai), dijon mustard, balsamic vinegar, crusty french bread or italian bread, sliced in half1 hour 30 min, 13 ingredients
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roma tomatoes, cored, olive oil and12 Moreroma tomatoes, cored, olive oil, xeres vinegar or 4 tsp wine vinegar, garlic clove, finely chopped, salt, black pepper, red pepper flakes (obtional), olive oil, shrimp, shelled and deveined, salt, black pepper, linguine or 12 oz other long pasta, fresh spinach , packed, feta cheese, crumbled30 min, 14 ingredients
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roma tomatoes , sliced in 1/2 lengthwise, olive oil and6 Moreroma tomatoes , sliced in 1/2 lengthwise, olive oil, garlic cloves, minced, kosher salt, fresh ground black pepper, italian seasoned breadcrumbs, crumbled gorgonzola or 3/4 cup grated parmesan cheese, chopped fresh flat-leaf parsley25 min, 8 ingredients
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roma tomatoes, halved, cored, and seeded, onions, halved and7 Moreroma tomatoes, halved, cored, and seeded, onions, halved, carrots, peeled and cut into half to an inch chunks, stalks celery, roughly chopped, heads garlic, peeled and woody ends removed, olive oil, salt and pepper, vegetable broth, dried basil (or 4 tsp if using fresh )1 hour , 9 ingredients
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roma tomatoes, sea salt, refrigerated pie crust and7 Moreroma tomatoes, sea salt, refrigerated pie crust, bacon (totally optional but i used applewood smoked ), black pepper, herbes de provence, chives (chopped ), olive oil mayonnaise (or substitute light mayo), cheese (shredded or finely chopped of your favorite), fresh basil (finely chopped )1 hour , 11 ingredients
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Fresh Goat Cheese, Roasted Beet, and Walnut Tartbeets, olive oil and10 Morebeets, olive oil, kosher salt and freshly ground black pepper, unsalted butter, onion, thinly sliced, dry white wine, eggs, heavy cream, fresh goat cheese, chopped walnuts (about 4 oz), walnut oil (optional), chopped fresh parsley12 ingredients
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Ice Cream with Roasted Grapes and Walnut Oilred seedless grapes (2 cups) and3 Morered seedless grapes (2 cups), walnut or pistachio oil, divided, vanilla ice cream, coarsely chopped walnuts or pistachios, toasted15 min, 4 ingredients
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Roasted Tomato Free Form Pieroma tomatoes, spanish onions, olive oil, balsamic vinegar and7 Moreroma tomatoes, spanish onions, olive oil, balsamic vinegar, salt and pepper, flour, butter, chopped and chilled, chilled water, extra butter, lemon rind, shredded, anchovy fillet1 hour 15 min, 11 ingredients
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Roasted Vegetable Black Bean Souproma tomato (about 8), carrots, peeled and7 Moreroma tomato (about 8), carrots, peeled, onion, cut into quarters, garlic cloves, peeled and left whole, olive oil, dried oregano, vegetable broth, black beans, rinsed and drained, sour cream , for serving1 hour 10 min, 9 ingredients
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