7 roasted dill mashed Recipes

baking potatoes, peeled , cut into 1-inch pieces, salt and pepper, salmon fillets, about 1 1/4 inches thick each, olive oil, sour cream, milk, chopped fresh dill

ground chuck (80 percent lean) or 1 lb ground turkey (90 percent lean), kosher salt & freshly ground black pepper, canola oil, mayonnaise, roasted garlic, mashed, hamburger buns, split, dijon mustard, swiss cheese, smoked ham, dill pickles, sliced into 1/4-inch-thick slices

mashed potatoes, use leftovers or made fresh from 4 medium potatoes, grated chedder cheese, scallions sliced, eggs, salt and pepper, dried potato flakes, canola oil for frying, roasted red peppers from the jar or roasted red pepper puree, yogurt, buttermilk, garlic, grated, palm full chives chopped, handful of parsley chopped, handful of dill chopped, palmful cilantro chopped, juice of 1 lemon, hot sauce, salt and pepper

russet potatoes, peeled , cut into 1 1/2-inch pieces, whipping cream, crushed saffron, cod or sea bass fillets (each about 3/4 inch thick), olive oil, balsamic vinegar, arugula, mixed fresh herbs (such as basil, dill and tarragon)

chickpeas (aka garbanzo beans), garlic cloves (minced and then mashed), tahini sauce (roasted, not raw, may substitute peanut butter), lemon juice, salt (optional), olive oil, water (if you prefer it less pasty), chipotle pepper, paprika, chili powder, red bell pepper, sun-dried tomato, dill, curry powder, cucumber, sunflower seeds, pine nuts (toasted ), fresh parsley (chopped )