78 roasted chestnut white Recipes

white tuna in water, chopped celery, chopped roasted cashews, sliced water chestnuts, roasted red pepper, chopped, cheddar cheese, shredded, mayonnaise, sour cream (or yogurt cheese ), lemon juice, seasoning salt, cheese crackers , crushed into coarse crumbs

chicken breast halves, cooked (boiled or roasted, or use rotisserie chicken), rice, dry, water chestnuts, sliced, green onion, white to light green parts, diced, mayonnaise, light, chutney , major grey s, with mango- spicy, curry powder (penzey s maharajah curry), almonds (sliced or slivered), currants (optional) or 1/2 cup raisins (optional)

brown rice or 1 cup white rice, made to package directions, vegetable oil or 3 tbsp other high temperature cooking oil, boneless chicken thighs , diced into small bite-sized pieces, red bell pepper, diced into 1/2 inch pieces, salt and pepper, gingerroot, grated or minced (about 1 inch), garlic cloves, finely chopped, creamy peanut butter or 1/4 cup reduced sugar peanut butter, tamari soy sauce or 1/4 cup reduced sodium soy sauce, chicken stock, chili paste, toasted sesame oil, sliced water chestnuts, drained, scallion, whites and greens chopped on angle into 1-inch pieces, unsalted dry roasted peanuts

boneless skinless chicken breast, egg white, cornstarch, white pepper, soy sauce, thai peppers (as many as you like, i use about 8), green pepper, cut into bite size squares (leave them out if you don tsp like them), onion, cut into bite size pieces (if you leave out the peppers, perhaps increase the onions), stalks celery , cut into bite size pieces on the diagonal, sliced water chestnuts, drained, soy sauce, dry sherry, rice wine vinegar, sugar, sesame oil, hoisin sauce, oyster sauce, peanut oil, roasted unsalted peanuts (such as planter s mix)

flank steaks, partially frozen, salt, egg white, cornstarch, peanut oil, divided, dry roasted peanuts, whole dried red chili peppers, red bell pepper , cut into pieces, green onions, cut in 1/2 inch pieces, garlic, minced, grated ginger, water chestnut, diced (may use jicama), steamed rice, chili paste with garlic, soy sauce, rice wine or 1 tbsp dry sherry, rice vinegar, sugar, chicken broth, cornstarch, dark sesame oil

flank steaks, sliced diagonally into bite size pieces, salt, egg white, cornstarch, peanut oil, divided, peanuts , skinless roasted, red chili peppers, dried whole, green onions, cut in 1/2-inch pieces, garlic, minced, water chestnut, diced, chili paste with garlic, soy sauce, dry sherry, rice vinegar, sugar, chicken broth, cornstarch, sesame oil

shrimp, shelled and deveined, cornstarch, egg white, lightly beaten, vegetable oil, skinless roasted peanuts, crushed red pepper flakes, chinese pea pods, sliced water chestnuts, drained, scallions, chopped, garlic cloves, minced, chili paste, soy sauce, dry sherry, red wine vinegar, sugar, chicken broth, cold water

whole turkey breast , boned, halved, and butterflied by your butcher, 5 to 6 lb total, kosher salt and freshly ground black pepper, extra-virgin olive oil , plus 1/4 cup, pancetta , cut into 1/2-inch pieces, ground pork shoulder, prunes, pitted and quartered, chestnuts , roasted, peeled, and halved, fresh bread crumbs, freshly grated parmigiano reggiano, eggs, freshly ground black pepper, freshly grated nutmeg, chopped fresh rosemary and sage, dry white wine

cold cooked white rice, cooking oil, eggs, salt, scallions, chopped, fresh shrimp, shelled,deveined and diced, cooked peas, canned diced water chestnut, diced boiled ham, diced cooked chicken (may marinate in teriyaki sauce if desired), diced chinese barbecue pork or 1/2 cup leftover roast beef or 1/2 cup veal, soy sauce

head of cabbage, sliced thin & slightly chopped, carrot, peeled & shredded (or a 1-lb bag of prepared coleslaw instead of the cabbage & carrot), boneless skinless chicken breast halves, shredded (about 1 lb), low-fat oriental-flavor ramen noodle soup mix (reserve the 2 packets of seasoning to use in the dressing), sliced water chestnuts, drained, green onions, sliced, pitted black olives, sliced, mandarin orange segments, drained, roasted peanuts (optional), noodle flavoring (from ramen noodle soup mix), white wine vinegar, vegetable oil, granulated sugar, salt, black pepper, mayonnaise, milk

steaky bacon, roughly chopped, fresh thyme leave , picked, olive oil, butter, leeks, washed, trimmed, white end chopped into chunks, green end finely diced, sea salt, fresh ground black pepper, cooked turkey , torn into big chunks, turkey stock or 2 pints chicken stock or 2 pints vegetable stock, plain flour, creme fraiche or 2 tbsp double cream, puff pastry, chestnuts , roasted and peeled, fresh sage , leaves picked, egg, beaten

light coconut milk (1 can), green curry paste (use red if preferred ), curry powder, fresh ginger, minced, fresh garlic, minced, ground red pepper (optional), salt, black pepper, boneless skinless chicken breast half, fat removed, cut into small pieces, creamy peanut butter, red bell pepper , roasted and sliced, sliced water chestnuts, drained, onion, chopped, chopped green onion (white part only ), cilantro, washed and chopped, fettuccine , look for high-fiber, lime

turkey carcass , roasted, water, salt, raw rice , cal rose, dried bean stick, chinese market, chinese black mushrooms , soak and cubes, water chestnut, quarter and cubes, nuts , ginko, chinese market, whole green onion, sliced, parsley, chinese, frozen white bread dough , bridgford, oil

ground lean pork, peeled water chestnuts (or the generous equivalent in canned slices), minced fresh ginger or 1 tsp grated fresh ginger, minced scallions (white and light green part only ), shaoxing wine, salt, sugar, light soy sauce, egg, lightly beaten, cornstarch (potato, water chestnut, sweet rice starch starches may be substituted), bitter melon (green in color and 3/4 to 1 lb in weight. for much larger, nearly ripe melons, it will be necessa), peanut oil, minced garlic, chinese fermented black beans (salted), shaoxing cooking wine, chicken broth, salt, cornstarch, mixed with, cold chicken broth, oriental sesame oil (roasted or dark)

frozen broccoli florets, butter, red pepper flakes, seasoned salt, garlic pepper, juice from a lemon wedge, white onion, finely diced, water chestnuts, drained chopped, cream of mushroom & roasted garlic soup (or cream of celery), mushrooms, drained, real mayo (i like dukes), sour cream, well beaten egg, cream cheese, room temp, cut into chunks for faster melting (optional), classic melts shredded cheese (divided - or whatever blend you like. use something that melts well. havarrti and other white cheeses are good, too)., pepperidge farm herb stuffing mix

boneless chicken thighs , diced into small bite-sized pieces, chicken stock, chili paste, chopped or sliced water chestnuts, drained, garlic, finely chopped, ginger root, grated, pepper, red bell pepper, diced into 1/2 inch pieces, roasted peanuts, salt, scallions, whites and greens chopped into 1-inch pieces, smooth peanut butter, tamari sauce, toasted sesame oil, vegetable oil

cooked rice, cooked, peeled and deveined shrimp, fresh mushrooms, sliced, sliced water chestnuts, chopped green pepper, sliced roasted peppers,drained, chopped fresh parsley, chopped fresh chives, olive oil, white vinegar, soy sauce, dijon mustard, hot sauce, salt and pepper to taste

boneless skinless chicken breasts, soy sauce, rice wine or 1 1/2 tbsp sake, toasted sesame oil, minced fresh ginger, cornstarch, peanut oil, minced scallions, white part only, minced garlic, hot chili paste or 1 tsp dried chili flakes (or to taste), water chestnut, thinly sliced, chicken broth, soy sauce, rice wine or 2 1/2 tbsp sake, sugar, toasted sesame oil, chinese black vinegar or 2 tsp worcestershire sauce, cornstarch, roasted cashews