108673 roasted brussels bacon mushrooms Recipes
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bacon strips, chopped, garlic cloves, minced, olive oil and7 Morebacon strips, chopped, garlic cloves, minced, olive oil, butter, melted, kosher salt, coarsely ground pepper, brussels sprouts, halved, fresh cauliflowerets, grated parmesan cheese, grated parmesan cheese , optional25 min, 10 ingredients
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Roasted Brussels Sprouts with Bacon and Peanutsbrussels sprouts, trimmed and halved lengthwise, olive oil and2 Morebrussels sprouts, trimmed and halved lengthwise, olive oil, bacon , each cut into 1-inch pieces, unsalted dry-roasted peanuts52 min, 4 ingredients
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Roasted Brussels Sprouts With Bacon and Lemonbrussels sprouts , about 1-inch diameter, lemon and3 Morebrussels sprouts , about 1-inch diameter, lemon, bacon, diced small (about 6 oz), salt, fresh ground black pepper30 min, 5 ingredients
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Roasted Brussels Sprouts with Bacon (Anne Burrell)brussels sprouts, extra-virgin olive oil, kosher salt and4 Morebrussels sprouts, extra-virgin olive oil, kosher salt, crushed red pepper flakes, pine nuts, slab bacon , cut into lardons, parmigiano-reggiano40 min, 7 ingredients
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Roasted Brussels Sprouts with Bacon (Food Network Kitchens)brussels sprouts, slab bacon cut into 3/4 inch cubes and3 Morebrussels sprouts, slab bacon cut into 3/4 inch cubes, walnut pieces, salt, freshly ground black pepper58 min, 5 ingredients
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Roasted Honey Bacon Brussel Sproutsbrussel sprouts trimmed, stone-ground mustard and5 Morebrussel sprouts trimmed, stone-ground mustard, butter melted, orange juice, honey, bacon chopped, salt and pepper to taste7 ingredients
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Roasted Brussel Sprout, Bacon, Sweet Potato and Apple Hashbacon, brussel sprouts ends cut off and cut into 4 pieces and3 Morebacon, brussel sprouts ends cut off and cut into 4 pieces, sweet potato diced, apple diced, sea salt and fresh pepper5 ingredients
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Roasted Brussels Sprouts With Wild Mushrooms and Creambrussels sprouts, trimmed and halved lengthwise (5 cups) and8 Morebrussels sprouts, trimmed and halved lengthwise (5 cups), olive oil, kosher salt, unsalted butter, chanterelle mushroom, halved if small (about 4-1/2 cups), shallot, thinly sliced (1/2 cup), dry white wine, heavy cream, freshly ground black pepper50 min, 9 ingredients
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