74729 roasted brussel apple hash Recipes
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unsalted butter, half a medium white onion, finely diced and7 Moreunsalted butter, half a medium white onion, finely diced, kosher salt, crisp apple , such as a pink lady, peeled, cored, and finely diced, brussels sprout, cleaned , bottoms trimmed, and sliced about 1/4 inch thick (about 4 cups sliced), fresh sage leaves, thinly sliced, minced fresh rosemary leaf, champagne vinegar, honey30 min, 9 ingredients
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Roasted Brussels Sprouts with Balsamic Glazebrussels sprouts, trimmed and halved lengthwise, olive oil and5 Morebrussels sprouts, trimmed and halved lengthwise, olive oil, salt, freshly ground black pepper, balsamic glaze (such as gia russa), water19 min, 7 ingredients
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Roasted Brussel Sproutsbrussel sprouts trimmed and halved, olive oil, kosher salt and1 Morebrussel sprouts trimmed and halved, olive oil, kosher salt, ground black pepper4 ingredients
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Roasted Brussels Sproutsbrussels sprouts, trimmed and halved lengthwise, olive oil and3 Morebrussels sprouts, trimmed and halved lengthwise, olive oil, salt, freshly ground black pepper, grated lemon rind5 ingredients
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Roasted Brussels Sprouts with Capers, Walnuts and Anchoviesbrussels sprouts quartered, extra-virgin olive oil and9 Morebrussels sprouts quartered, extra-virgin olive oil, salt and freshly ground pepper, walnuts, red wine vinegar, grainy mustard, honey, capers rinsed and chopped, garlic minced, shallots minced, anchovies drained & minced1 hour 15 min, 11 ingredients
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Roasted Brussels Sproutsbrussels sprouts trimmed and halved, olive oil, water and1 Morebrussels sprouts trimmed and halved, olive oil, water, salt and pepper4 ingredients
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Roasted Brussels Sprouts and Pearsbrussels sprouts trimmed and halved and9 Morebrussels sprouts trimmed and halved, whole bartlett or bosc pears unpeeled and thinly sliced, olive oil, honey, lemon juice, zest of 1 lemon, ginger minced, thyme, salt and pepper, walnuts lightly toasted and chopped40 min, 10 ingredients
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Roasted Brussels Sprouts and Grapesbrussels sprouts trimmed and halved, red seedless grapes and4 Morebrussels sprouts trimmed and halved, red seedless grapes, olive oil, garlic sliced, fresh thyme leaves, kosher salt and pepper6 ingredients
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Roast Beef Vegetable Hashrusset potatoes, peeled and cut into 1/4-inch dice and9 Morerusset potatoes, peeled and cut into 1/4-inch dice, leftover roast beef/ cut into 1/4-inch dice, thick-sliced bacon, cut into 1/4-inch dice, onion, chopped, red and green bell pepper, seeded and cut into 1/4-inch dice, nutmeg, salt and pepper, to taste, orange zest, chopped parsley, poached eggs , for serving10 ingredients
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Brussel Sprouts Hashfresh brussels sprouts, olive oil, bacon, finely chopped and3 Morefresh brussels sprouts, olive oil, bacon, finely chopped, apples, cored and diced, onion, finely chopped, salt and pepper20 min, 6 ingredients
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Brussel Sprout Hash With Carmelized Shallotsbutter, divided, shallots, thinly sliced and7 Morebutter, divided, shallots, thinly sliced, coarse kosher salt, sugar, apple cider vinegar, brussels sprouts, trimmed, olive oil, water, pepper25 min, 9 ingredients
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Brussel Sprout Hash With Carmelized Shallotsbutter, divided, shallots, thinly sliced and7 Morebutter, divided, shallots, thinly sliced, coarse kosher salt, sugar, apple cider vinegar, brussels sprouts, trimmed, olive oil, water, pepper18 min, 9 ingredients
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