68 roast beef coffee Recipes

beef roast (any kind ), garlic powder, salt, pepper, flour, oil, coffee, soy sauce, sugar

butter, vegetable oil, beef chuck roast, yellow onions, chopped, garlic, minced, freshly ground pepper , to taste, brewed coffee, sliced fresh mushrooms, cornstarch, salt to taste, sour cream

chuck roast, garlic, minced, prepared strong coffee, cornstarch, water

cooking oil, beef round roast, onion, chopped, brewed coffee, water, divided, beef bouillon cube, dried basil, dried rosemary, garlic, minced, salt, pepper, all-purpose flour

butter, chopped yellow onion, minced garlic, bourbon, low sodium beef broth, heavy cream, chopped fresh thyme, kosher salt, fresh ground black pepper, ground dark-roasted ground coffee, chopped fresh thyme, kosher salt, fresh ground black pepper, boneless pork loin chops, about 1-inch thick, extra virgin olive oil

roast beef (3-5 lbs.), garlic , slivers, onion , slivers, cider vinegar (or white vinegar), strong brewed coffee, water, salt and pepper

garlic cloves, minced, salt, pepper, boneless beef chuck roast (3 to 3-1/2 lb), strong brewed coffee, cornstarch, cold water

cooking oil, beef eye round, onion, chopped, brewed coffee, water, divided, beef bouillon cube, dried basil, dried rosemary, crushed, garlic clove, minced, salt, pepper, all-purpose flour

freshly ground dark roast coffee, kosher salt or, table salt, freshly ground black pepper, divided, beef tenderloin, trimmed, all-purpose flour, less-sodium beef broth, brewed dark roast coffee, olive oil, chopped shallots, garlic cloves, minced, brown sugar, kosher salt or, table salt, thyme sprigs (optional)

red potatoes, cut into wedges, carrots, cut into 1-inch lengths, beef sirloin tip roasts (2 to 3 lb each), salt, divided, pepper, divided, canola oil, onion, halved and sliced, whole fresh mushrooms, quartered, garlic cloves, minced, brewed coffee, chili powder, cornstarch, cold water

beef sirloin tip roast (2-1/2 lb), cut in half, canola oil, sliced fresh mushrooms, sliced green onions, garlic cloves, minced, brewed coffee, liquid smoke , optional, salt, chili powder, pepper, cornstarch, cold water

boneless beef chuck roast (5 lb), olive oil, onion, chopped, garlic clove, minced, dried oregano, dried basil, pepper, salt, strong brewed coffee, water, divided, beef stock, king arthur unbleached all-purpose flour

beef sirloin tip roast, vegetable oil, onion, chopped, garlic cloves, minced, brewed coffee, water, divided, beef bouillon cubes, salt, dried basil, coarsely ground pepper, all-purpose flour

filet of beef (preferably cut from the large end of the whole filet), coarse salt, fresh ground black pepper, virgin olive oil, coffee beans, finely ground, cocoa powder, ground cinnamon, butter, white onion, roughly chopped (8-oz), garlic cloves, peeled, pasilla chiles, stemmed, seeded , and torn into large pieces (approximately 1/2-oz), thick white corn tortilla (approximately 3/4-oz), chicken stock, cream, coarse salt, brown sugar, watercress leaf, cleaned and rinsed

chuck roast, garlic cloves, fresh brewed coffee, kosher salt (to taste), ground black pepper (to taste), onion (sliced ), fresh mushrooms (button or sliced ), cornstarch, water

warm water, brewed french-roast coffee, kosher salt, dry french onion soup mix, onion, diced, minced garlic, worcestershire sauce, standing beef rib roast, garlic powder , or to taste, onion powder, or more to taste, ground black pepper to taste

pot roast, brewed coffee, tabasco sauce, hot salsa, barbecue sauce (add more if you like a stronger barbeque flavor), onion (chopped ), black pepper, garlic salt

wheat flour, chuck roast or 1 1/2-2 lbs round roast, cut into 1 - 1 1/2-inch cubes, bacon grease or 1 1/2 tbsp olive oil, cream of asparagus soup, onion and mushroom soup mix, strong coffee, dry red wine (i like marsala), water, beef bouillon, horseradish sauce (i like beaver brand deli style), soy sauce, seasoning salt, dried oregano, ground thyme, garlic cloves, crushed, onion, peeled & chopped, carrots, peeled & cut diagonally into 2-inch pieces (about 6 1/2 oz) or 12 -17 whole baby carrots (about 6 1/2 oz), russet potatoes or 2 large red potatoes, cut into 1 . 5-inch chunks, turnips, peeled & quartered