37598 ricotta pie moosewood cookbook Recipes

king arthur unbleached all-purpose flour, butter, egg yolks, cold water, fresh or frozen raspberries, thawed, sugar, cornstarch, semisweet chocolate chips, ricotta cheese, king arthur unbleached all-purpose flour, vanilla extract, eggs, sugar, egg white, coarse sugar

ricotta cheese, eggs, vanilla extract, white sugar, milk, cornstarch, recipe pastry for a 9 inch single crust pie, ground cinnamon

frozen chopped spinach, thawed, ricotta cheese, garlic & herb spreadable cheese (like rondele), eggs, chopped marinated artichoke (you can buy them jarred), salt, pepper, deep dish pie shells (in the frozen aisle)

eggs, prepared pesto sauce, ricotta cheese, diced sun-dried tomato, half-and-half, frozen pie crusts, thawed

graham cracker crumbs, butter, melted, sugar, ricotta, powdered sugar, almond extract, almonds, toasted, semisweet chocolate chips, heavy cream, mix graham crackers , butter, and 2 tbsp. sugar together, shape into 9-in. pie plate, bake at 350 for 10 minutes, let chill

cartons (15 oz each) whole-milk ricotta cheese, eggs, lightly beaten, dark chocolate chips, sugar, grated orange peel, orange liqueur , optional, pastry for double-crust pie (9 inches)

all-purpose flour, white sugar, shortening, eggs, baking powder, vanilla extract, salt, ricotta cheese, white sugar, eggs, ground cinnamon, vanilla extract, ground cinnamon, for garnish (optional), white sugar, for sprinkling (optional)

olive oil, onion, thinly sliced, spinach , cut into ribbons and thoroughly dried (1 lb), ricotta cheese, eggs, feta cheese, crumbled, dried oregano, salt and pepper, to taste

pie crusts, grated swiss cheese, onion, chopped, butter, sliced mushrooms, salt and pepper, thyme, paprika, eggs, milk, flour, salt, mustard powder

graham cracker pie crust, butter, melted, whole milk ricotta cheese, eggs, salt, almond extract, sugar, strawberries, diced, orange juice, sugar

whole milk ricotta cheese, eggs, lightly beaten, dark chocolate chips, sugar, grated orange peel, orange liqueur (optional), pastry for double-crust pie (9-inch)

crushed pineapple, cornstarch, sugar, ricotta cheese, cream cheese, egg, rum (optional), sugar, pie crusts, unbaked, egg, milk

refrigerated pie crust, ricotta cheese, eggs, separated, sugar, lemon zest, lemon juice, canned pineapple, crushed, well drained, vanilla extract

pie shell, sliced granny smith apples, sugar, nutmeg, cinnamon, eggs, beaten, reduced fat ricotta, sugar, heavy cream, salt, grated lemon rind

white rice, cooked, part skim ricotta cheese, sugar, eggs, milk, raisins, lemon juice, vanilla extract, cream (optional but not reallyl ), cinnamon for top of pie

ditalini pasta, ricotta cheese, white sugar, eggs, beaten, vanilla extract

ready-made graham cracker crust, chocolate chips, melted, butter, room temperature, smooth peanut butter, sugar , plus, sugar, ricotta cheese, heavy cream, vanilla extract, sugar