186293 rich crawfish cheese Recipes

linguine pasta, butter, olive oil, garlic, crushed, sliced mushrooms, crawfish tails, chopped green onions, half-and-half cream, grated parmesan cheese, chopped fresh parsley, salt and pepper to taste

yellow cornmeal, baking soda, salt, eggs, onion, chopped, green bell pepper, chopped, vegetable oil, shredded cheddar cheese, cream-style corn, chopped jalapeno pepper, peeled crawfish tails, seasoned salt , or to taste, cayenne pepper , or to taste, garlic powder , or to taste

margarine, flour, creole seasoning, mix (chopped onion , green pepper, celery, garlic, shallots), milk, whole corn, creamed corn, cream of potato soup, cheddar cheese, shredded, louisiana crawfish, season with creole seasoning (tony chachere s seasoning ), season with salt, rotel tomatoes

butter, chopped onion, chopped bell pepper, chopped celery, chopped green onion, garlic cloves, minced, evaporated milk, processed cheese , cut into cubes, boiled seasoned, peeled and ground crawfish tails (frozen ok!), vegetable oil, uncooked brown and serve rolls

yellow cornmeal, eggs, slightly beaten, cream-style corn, grated cheddar cheese, baking powder, jalapeno peppers, seeded and chopped fine, bell pepper, chopped fine, baking soda, onion, chopped fine, cooking oil, chopped green onion, milk, cleaned crawfish tail

butter, garlic, minced, onion, chopped, bell pepper, finely chopped, flour, seasoning salt (or tony chachere s creole seasoning), frozen crawfish tail, thawed, worcestershire sauce, parmesan cheese, grated, evaporated milk, pistolette rolls

all-purpose flour, parsley flakes, half-and-half, minced garlic, margarine, celery ribs, chopped fine, crawfish, velveeta cheese, rotel tomatoes & chilies, salt , to taste, red pepper , to taste, black pepper, onions, chopped fine, green bell peppers, chopped fine, fettuccine, cooked

whole wheat fettuccine, cooked, light butter, onions, celery ribs, bell pepper, garlic cloves, flour, parsley, crawfish, fat-free half-and-half, velveeta cheese

chopped green onions, butter, dried parsley, frozen crawfish tails, chopped garlic, cream of mushroom soup, black pepper, crushed red pepper, salt, cream cheese

butter (1 stick), onion, finely chopped, sherry wine, flour, half-and-half, egg yolks, beaten well, salt, cayenne pepper, american cheese, crawfish tails, boiled and peeled, parsley, minced, pastry shells, baked

peeled crawfish tail, bread, butter, flour, half-and-half, garlic powder, salt and cayenne pepper, jumbo pasta shells, whipping cream, crawfish stock, butter, dried basil, salt and cayenne pepper, parmesan cheese, paprika

butter, onions, peeled and diced, celery, diced, red bell pepper, seeded and diced, green bell pepper, seeded and diced, worcestershire sauce, tabasco sauce (or other louisiana style hot sauce), crawfish tail meat, romano cheese, grated (about 1/2 cup), dry breadcrumbs, salt and pepper, to taste, olive oil, flour , for dusting, lemons , juice of, dry white wine (chardonnay, pinot grigio or sauvignon blanc), butter, cut into tbsp

garlic (minced ), butter, extra-sharp cheddar cheese (grated ), mayonnaise, lemon juice, tabasco sauce, worcestershire sauce, fresh parsley, chopped, green onion, chopped, fresh thyme leave, crawfish tail, chopped, french bread , halve -lengthwise

linguine or 1 lb fettuccine pasta, olive oil, unsalted butter, chopped yellow onion, minced garlic, salt, cayenne, dry white wine, heavy cream, fresh lemon juice, crawfish tail, chopped green onion, chopped fresh parsley leaves, grated parmesan cheese, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano leaves, dried thyme

crawfish tails, buttermilk, essence , recipe follows, masa flour, flour, black olives, pitted and quartered, queen stuffed olives, quartered, minced shallots, minced garlic, diced celery, chopped parsley, fine ground black pepper, olive oil, lemon butter sauce , recipe follows, garnish: 1/4 cup grated parmigiano-reggiano cheese and parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley

butter, chopped onion, chopped bell pepper, garlic , to taste, green onions, crawfish (leftover boiled is great ), mayonnaise, cheese : provolone, mozarella, cheddar, & america, melted butter(mixed with a little honey), loaves of french bread, cut in half

cornmeal, cream-style corn, onion, finely chopped, shredded cheddar cheese, oil, eggs, jalapeno peppers with seeds removed, finely chopped, salt, baking soda, crawfish or shrimp

crawfish tails or shrimp, butter or margarine, margarine for brushing, onions diced, stalk of celery or 6 ribs chopped fine, bell pepper chopped fine, garlic cloves minced, chopped parsley, chopped green onions, cream of mushroom soup, velveeta cheese, black pepper, cayenne or more (optional), cajun seasonings (optional) you can use your own seasonings if you dont want the cajun seasoning, hot sauce to taste (optional), pistolette rolls (24) or dinner rolls that are large enough to be stuffed, it may look hard but these are not hard to make ..