208 rice salad sesame dressing Recipes

potato (cubed or cut into chunks ), celery, carrot, scallions (white part - cut into 5cm), dressing, rice vinegar, light soya sauce, dark soya sauce, sesame oil, sugar (brown or white ), chilli paste, garlic paste

soy sauce, wasabi paste (japanese horseradish), rice wine vinegar, sugar, sesame oil

broiled 3 oz breast of chicken shredded or 3 oz of deveined cooked shrimp, chopped romaine lettuce, tomatoes, scallions, sliced (both white and green parts), chopped cilantro, snow peas, asian dressing, chinese noodles or soba noodles or angel hair pasta, dark sesame oil, soy sauce (light ), balsamic or rice wine vinegar, sugar, peanut butter, grated ginger, zest of 1/2 lemon, garlic powder

soy sauce, sesame oil, rice vinegar, water, garlic, minced (1-2 cloves), sugar (or equivalent substitute), red chili pepper flakes, crushed (optional)

water, rice wine, sesame oil, soy sauce, honey mustard, brown sugar, liquid smoke flavoring, dry italian-style salad dressing mix, grated orange zest, ground ginger, paprika, fines herbs, chicken, skin removed , cut into pieces, fresh rosemary

vegetable oil, sesame oil (sounds like alot, but it s not), rice vinegar, sugar, soy sauce, dry mustard

reduced-sodium soy sauce, minced garlic, grated fresh ginger root, sesame oil, chili oil, fresh lime juice, rice vinegar, onion powder

mayonnaise, rice vinegar, sugar, sesame oil, soy sauce, garlic powder

olive oil, toasted sesame oil, rice wine vinegar, tamari soy sauce, honey, white miso soybean paste, grated ginger, water, chopped red onion

head of cabbage, butter, chicken flavored ramen noodles, dressing, olive or vegetable oil, sugar, rice vinegar, soy, sesame oil

head napa cabbage, green onions, diced, pine nuts, sesame seeds, ramen noodles (chicken flavoured, keep the seasoning package for the dressing), light vegetable oil, rice wine vinegar, soya sauce, sugar (or more depending on taste)

lettuce (of your choice), sliced red cabbage, red pepper (capsicum) cleaned and thinly sliced, yellow pepper (capsicum) cleaned and thinly sliced, button white mushrooms thinly sliced, red onion slice (about 1/4 inch thick ) cut into 8 sections and separated, celery thinly sliced and cut into 1 inch pieces., coriander sprigs, rice vermicelli prepared according to package directions, beef (any can be used such as sirloin -- i prefer a better cut) you can marinate the meat if you like it spicy., dressing, rice vinegar, soy sauce (i prefer low salt), ground ginger, garlic pressed, sugar, vegetable oil, sesame oil, mix all of the above together and refrigerate.

cut up fresh asparagus, crabmeat, lettuce mix, cantaloupe diced, sliced seedless cucumber, dressing, olive oil, rice vinegar, sugar, orange juice concentrate, lime juice, dark sesame oil

soft tofu, drained, japanese dark soy sauce, rice wine vinegar, water, sugar or 1 tbsp mirin, dark sesame oil

canola oil, rice wine vinegar, green onions, sliced fine, peanuts, chopped, toasted sesame seeds, sugar, salt, fresh ground black pepper

canola oil, rice vinegar, green onions, thinly sliced, chopped peanuts, sesame seeds, toasted, sugar, salt, pepper

chicken breasts boneless, skinless, napa cabbage sliced into strips, red bell pepper thinly sliced, carrots shredded, green onion thinly sliced, chow mein noodles, ranch dressing i use bolthouse yogurt, hoisin sauce, rice vinegar seasoned, sesame oil toasted, sugar, crushed ginger in a jar, dry mustard, soy sauce reduced-sodium

roasted sesame oil, soy sauce, brown sugar, rice wine vinegar, freshly grated ginger, garlic finely chopped, scallions green and white parts finely chopped, fresh salad greens