125 rice root vegetables Recipes

  • One Pot Thai-Style Rice Noodles
    cornstarch, water, chicken broth, soy sauce, fish sauce and
    12 More
    cornstarch, water, chicken broth, soy sauce, fish sauce, rice vinegar, chile-garlic sauce (such as sriracha), or more to taste, vegetable oil, minced fresh ginger root, garlic, minced, ground coriander, thick rice noodles, sliced zucchini, sliced red bell pepper, cooked chicken breasts, cut into 1-inch cubes, crushed peanuts (optional), chopped fresh cilantro (optional)
    35 min, 17 ingredients
  • Spicy Crispy Beef
    cornstarch, salt, black pepper, flank steak, thinly sliced and
    13 More
    cornstarch, salt, black pepper, flank steak, thinly sliced, oil for frying, soy sauce, rice vinegar, rice wine, honey, granulated sugar, chile paste, water, chopped fresh ginger root, vegetable oil, garlic, chopped, sliced onion, diced red bell pepper
    40 min, 17 ingredients
  • Chinese Clay Pot Chicken Rice
    whole chicken breast, cut into big chunks and
    14 More
    whole chicken breast, cut into big chunks, chicken wings, cut into thirds , tips discarded, dark soy sauce, sesame oil, garlic , smashed, ground white pepper to taste, links lop chong (chinese-style sausage), dried shiitake mushrooms, vegetable oil, dark soy sauce, jasmine rice, chile paste, grated fresh ginger root, fresh lime juice, shredded iceberg lettuce
    1 hour , 15 ingredients
  • Easy Raspberry Chicken with Coconut Rice
    water, reduced-fat coconut milk, minced fresh ginger root and
    7 More
    water, reduced-fat coconut milk, minced fresh ginger root, basmati rice, all-purpose flour, lemon pepper, skinless, boneless chicken breast half - cut into bite-size pieces, vegetable oil, dried rosemary, raspberry vinegar
    40 min, 10 ingredients
  • Curry Turkey Burgers (Rachael Ray)
    ground turkey breast , the average weight of 1 package and
    26 More
    ground turkey breast , the average weight of 1 package, scallions, thinly sliced, a handful cilantro, chopped very fine , about 2 tbsp, optional, fresh ginger, grated or minced, garlic, minced, red bell pepper, finely chopped, coarse salt, mild curry paste or a handful of curry powder (preferred brand: patak s ), drizzle extra-virgin olive oil, crusty rolls, split, bib or leaf lettuce, sliced vine-ripe tomatoes, mango chutney (preferred brands : major grey s or patak s mango chutney), suggestions : thai slaw salad, recipe follows and root vegetable chips (preferred brands: terra chips), prepared shredded cabbage (coleslaw mix) from produce department, european seedless cucumber, sliced into thin sticks, red bell pepper, seeded and thinly sliced, scallions , thinly sliced on bias, leaves fresh basil, shredded, crushed red pepper flakes, garlic, minced, white distilled or rice wine vinegar, sugar or 2 tbsp honey, soy sauce, vegetable or canola oil, toasted sesame oil, toasted sesame seeds
    28 min, 27 ingredients
  • Stir-Fried Shrimp with Snow Peas and Ginger
    salt, cold water, shrimp, peeled and deveined and
    13 More
    salt, cold water, shrimp, peeled and deveined, chicken broth, rice wine, soy sauce, cornstarch, sugar, ground white pepper, vegetable oil, minced garlic, minced fresh ginger root, vegetable oil, snow peas , strings removed, chopped fresh chives, salt
    30 min, 16 ingredients
  • Ginger Rice Balls
    garlic clove, chopped and
    12 More
    garlic clove, chopped, fresh root ginger, peeled and finely chopped, ground turmeric, sugar, salt, chilli sauce, soy sauce, fresh cilantro, chopped, juice of 1/2 lime, heaping cups cooked white rice (preferrably long grain), peanuts, finely chopped, egg, beaten, vegetable oil , for deep frying
    10 min, 13 ingredients
  • Cantonese Lean Pork Congee
    grain white rice, salt, vegetable oil, water and
    8 More
    grain white rice, salt, vegetable oil, water, boneless pork loin roast, oyster sauce, salted (hard-cooked ) duck egg, chopped, hundred-year egg, minced, fresh ginger root, thinly sliced, chopped green onion, ground black pepper to taste, soy sauce to taste
    1 hour 10 min, 12 ingredients
  • Sweet and Sour Tofu Veggies
    water, grain brown rice, firm tofu and
    16 More
    water, grain brown rice, firm tofu, unsweetened pineapple juice, fresh lemon juice, ketchup, real maple syrup, tamari, dark sesame oil, arrowroot powder, grated fresh ginger root, vegetable oil, onion, thinly sliced, carrots, sliced diagonally, fresh green beans, cut into 1-inch lengths, chopped red bell pepper, fresh mushrooms, sliced, zucchini , cut into 1/2-inch slices, pineapple chunks
    19 ingredients
  • Basic Chinese Stir Fry Vegetables
    uncooked brown rice, water, safflower oil, leeks, chopped and
    6 More
    uncooked brown rice, water, safflower oil, leeks, chopped, garlic, minced fresh ginger root, zucchini, chopped, carrots, chopped, yellow squash, chopped, sea salt to taste
    1 hour 15 min, 10 ingredients
  • Stir-Fried Chicken and Vegetables
    brown sugar, chunky peanut butter, white vinegar and
    13 More
    brown sugar, chunky peanut butter, white vinegar, low-sodium soy sauce, chili paste with garlic, salt, sesame oil, divided, scallions , sliced on a bias (about an inch in length), fresh ginger root, peeled and grated, garlic cloves, minced, cooked chicken breasts, net from 1 lb fresh boneless , skinless chicken breast, cut into 1/4-inch-wide strips, head bok choy, thinly sliced, red pepper, thinly sliced, water chestnuts, drained, hot) cooked brown rice, chopped unsalted peanuts
    16 ingredients
  • Hi-Wire Hot Vegetable Curry with Mango Salsa Sambal Hi-Wire Hot Vegetable Curry with Mango Salsa Sambal
    mango, diced small, diced red onion, diced red bell pepper and
    31 More
    mango, diced small, diced red onion, diced red bell pepper, diced green bell pepper, chopped chives, lemon, juiced, honey, rice wine vinegar, salt and freshly ground black pepper, chicken stock, white rice, salt, butter, dried italian seasoning or 1/4 tsp dried oregano and 1/4 tsp dried thyme and 1/2 tsp dried parsley, grapeseed oil, white onion, diced, madras curry powder, all-purpose flour, vegetable stock, fresh ginger root (about 1 1/2-inch piece), garlic, lightly crushed with the side of a knife blade and minced, carrots, peeled and cut into 1/2-inch slices, head cauliflower, separated into florets, head broccoli, separated into florets, yellow squash , cut into 1/4-inch thick slices, zucchini , cut into 1/4-inch thick slices, edamame (japanese lima-type beans), fresh frozen corn, frozen okra , defrosted and sliced crosswise into 1/4-inch pieces, tomato paste, chopped tomatoes, leek tender white and green parts only , soaked in salt water and agitated to remove grit, sliced on the bias into 1/4-inch thick strips, jalapeno pepper, stem and seeds removed and sliced, salt and freshly ground black pepper
    1 hour 45 min, 34 ingredients
  • Lightened Shrimp Fried Rice (Food Network Kitchens) Lightened Shrimp Fried Rice (Food Network Kitchens)
    jasmine rice, cinnamon stick and
    15 More
    jasmine rice, cinnamon stick, peeled and deveined shrimp , halved lengthwise, fresh ginger, peeled and thinly sliced into matchstick pieces (about 1/4 cup), dry sake, rice wine vinegar, red pepper flakes, eggs, egg whites, snow peas, halved, carrots , thinly sliced on an angle, garlic, thinly sliced, red onion, halved and sliced root to stem, vegetable oil, low-sodium soy sauce, scallions, white and green parts, thinly sliced
    55 min, 17 ingredients
  • Spicy Rice and Peas Snack (Food Network Kitchens) Spicy Rice and Peas Snack (Food Network Kitchens)
    puffed rice, wasabi peas, pumpkin seeds, soy nuts and
    9 More
    puffed rice, wasabi peas, pumpkin seeds, soy nuts, vegetable oil, light brown sugar, soy sauce, worcestershire sauce, sesame oil, garlic powder, grated fresh ginger root, cayenne pepper, preheat the oven to 250 degrees f. line a baking sheet with parchment paper.
    30 min, 13 ingredients
  • Oriental Fried Rice, Seasoned Chicken, and Root Veggies Oriental Fried Rice, Seasoned Chicken, and Root Veggies
    white rice , long-grained, uncooked, water, butter and
    14 More
    white rice , long-grained, uncooked, water, butter, kosher salt, sweet onions , julienned, eggs, room temperature, slightly beaten, soy sauce, divided, table salt, canola oil, chicken , boiled until tender, deboned, malt vinegar, granulated sugar, vegetable oil (optional), cabbage, roughly chopped, celery, peeled and roughly chopped, carrots, peeled and roughly chopped, onion, peeled and roughly chopped
    45 min, 17 ingredients
  • Honey Teriyaki Chicken with Ripe Pineapple Spears and Black and White Rice Balls (Rachael Ray) Honey Teriyaki Chicken with Ripe Pineapple Spears and Black and White Rice Balls (Rachael Ray)
    water, butter, salt , eyeball it, white rice and
    12 More
    water, butter, salt , eyeball it, white rice, black sesame seeds , toasted white sesame seeds may be substituted, boneless, skinless chicken breasts, boneless, skinless chicken thighs, vegetable oil, for drizzling, salt and pepper, chicken broth or water, ginger root, peeled and chopped, honey, teriyaki sauce, toasted sesame oil, scallions, thinly sliced, ripe pineapple
    40 min, 16 ingredients
  • Moo Shu Vegetables Moo Shu Vegetables
    toasted sesame oil, divided use, eggs and
    8 More
    toasted sesame oil, divided use, eggs, scallions trimmed and cut diagonally into thin slices, ginger root for 1 tbsp peeled and minced, garlic for 2 tsp minced, shredded vegetables or prepared slaw mix (from the produce dept.), mung bean sprouts, soy sauce, unseasoned rice vinegar, hoisin sauce
    35 min, 10 ingredients
  • Asian Vegetable Salad Asian Vegetable Salad
    carrots , julienned, tomatoes, halved and
    7 More
    carrots , julienned, tomatoes, halved, english cucumber (about 8 long), sliced into 1/4 half-moons, scallions, minced, garlic clove, minced, red pepper flakes, grated ginger root, seasoned rice wine vinegar, red miso paste
    9 ingredients




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