1636 rice eggs milk Recipes

chocolate fudge cupcake, quality chocolate , 66% cocoa solids, butter, softened, dark brown sugar, light corn syrup, plain flour , sifted, cocoa powder , sifted, baking soda, eggs, milk, chocolate ganache, quality chocolate , 66% cocoa solids melted, butter, melted, double cream, rice crispies

extra large eggs, milk (i use rice ), salted butter, melted (can sub vegetable oil), vanilla extract, unbleached all-purpose flour, granulated sugar, baking powder, cream of tartar, salt, ground cinnamon, as needed salted butter (for frying) or cooking spray (see note )

brown sugar, light corn syrup, jif crunchy peanut butter, slightly crushed corn flakes, rice krispies, milk chocolate chips, semi-sweet chocolate chips, shortening, candy sprinkles, green tinted coconut , if desired

rice , long-grain (basmati or jasmine is good), coarse salt, saffron thread (substitute bijol food coloring), milk, warm, water (approximately ), onions, medium size (skin removed ), garlic cloves (husk removed ), fresh gingerroot (peeled and chopped ), lime juice, water, black peppercorns, cardamom seed (husk removed ), cumin seed, coriander seed, garam masala powder, nutmeg, grated, cayenne pepper, flour, almonds (blanched and sliced thin), raisins, vegetable oil (substitute ghee), lamb, de-bone & cut into large cubes (shoulder chops), yogurt, salt, bay leaves, cinnamon stick, water, butter (separate into small pieces), mint leaf (chopped up , optional coriander leaves), hard-boiled eggs, shells removed and cut in half

cooked arborio rice or other short-grain rice, fat-free milk, sugar, nonfat dry milk, salt, eggs, beaten, golden raisins, vanilla extract, ground cinnamon

eggs, sugar, nutmeg, cooked rice (do not use minute rice), carnation evaporated milk, low-fat milk, butter, softened, cinnamon

milk, egg yolk, milk, coconut milk, butter, arborio rice, white sugar, salt to taste, vanilla extract, diced mango, chinese five-spice powder

rice flour, tapioca flour, xanthan gum, baking powder, baking soda, salt, ghee (clarified butter), rice milk or 1/2-3/4 cup soymilk

milk, uncooked long-grain white rice, salt, sugar, egg yolks, pure vanilla extract, ground cinnamon, grated nutmeg, heavy cream, dark rum, flour tortillas , for baskets, sugar mixed with 2 tbsp cinnamon, butter, cubed into tablespoons, brown sugar, bananas, peeled and sliced into 1/4-inch slices, banana liqueur, shaker of powdered sugar

milk, uncooked long-grain white rice , plus 2 tbsp, salt, sugar , plus 1 tbsp, egg yolks, pure vanilla extract, ground cinnamon, grated nutmeg, heavy cream, dark rum, butter, diced, light brown sugar, bananas, peeled and sliced 1/4-inch-thick, banana liqueur, sugar, for garnish, ground cinnamon, for garnish, cinnamon sticks, for garnish

veal scallopini , thin cutlets, egg, milk, dried breadcrumbs, parmesan cheese, grated, salt, pepper, butter, garlic clove, sliced, water, all-purpose flour, marsala wine, minced fresh parsley, beef bouillon cube, can use 1 envelope, uncooked long grain rice, frozen peas, thawed, butter

butter, cheese slices, cooked rice, eggs, separated, flour, lemon juice, milk, onion, grated, pepper, salt, tuna

rice flour , use a fine textured flour, cornstarch (maize cornflour), sugar, salt, coconut milk, water

milk, uncooked long-grain white rice, salt, sugar, egg yolks, vanilla extract, ground cinnamon, grated nutmeg, dried blueberries, heavy cream, grade a maple syrup, for drizzling

asian marinade and dressing (recommended: wishbone), rainbow trout fillets, 6 to 8 oz, all-purpose flour, salt, freshly ground pepper, eggs, milk, japanese bread crumbs (recommended : panko), butter, vegetable oil, pineapple rings (reserve juice for dipping sauce), wilted asian slaw , recipe follows, oriental rice timbales , recipe follows, cilantro dipping sauce in lime cups, recipe follows

eggs (use higher omega-3 fatty acid if available), egg substitute, canola cooking spray, canola oil, sweet or yellow onion, finely chopped, minced garlic (depending on your preference), salt (optional), black pepper, catsup, diced tomato, low-fat milk (or substitute whole milk or fat-free half-and-half), a pinch or two of s ffron ( v il ble in sm ll j rs in the spice section of your m rket), a pinch or two of curry powder, coconut extract, cooked brown rice (use a rice cooker, or cook on the stove), more frozen, cooked, shelled and de-veined shrimp, thawed ; diced tofu; or cooked and shredded or diced chicken, beef, or pork (optional), chopped green onions, chopped fresh cilantro leaves

rice flour, salt, eggs, beaten, milk or you can substitute soy or rice, melted butter or margarine, sour cream, nutmeg, freshly grated, your choice of fresh fruit or preserves

eggs, separated, granulated sugar, whole milk (or 2 cups and 2 cups evaporated milk), cooked and drained white rice, butter, melted, raisins, ground nutmeg, ground cinnamon, sugar (10x powdered )