64679 rib eye mushrooms goat Recipes

  • Beef Rib-Eye Roast With Potatoes, Mushrooms and Pan Gravy
    whole garlic cloves, sliced, beef rib eye roast, olive oil and
    10 More
    whole garlic cloves, sliced, beef rib eye roast, olive oil, seasoning salt or 1/2-1 tsp white salt, fresh ground black pepper (to taste), low sodium beef broth, potatoes, peeled (use very small potatoes or use larger and cut in half), oil, white button mushroom, butter, very soft, flour, beef broth, tomato paste
    1 hour 40 min, 13 ingredients
  • Garlic Mushroom Rib Eyes
    boneless rib-eye steaks (1 inch thick ), pepper, salt and
    4 More
    boneless rib-eye steaks (1 inch thick ), pepper, salt, butter, divided, garlic cloves, peeled and sliced, fresh mushrooms, sliced, beef broth
    30 min, 7 ingredients
  • Teriyaki Rib Eye Steaks
    soy sauce, water, white sugar, honey, worcestershire sauce and
    6 More
    soy sauce, water, white sugar, honey, worcestershire sauce, distilled white vinegar, olive oil, onion powder, garlic powder, ground ginger, lean beef rib eye steaks
    25 min, 11 ingredients
  • The Perfect Rib Eye Marinade
    red wine vinegar, worcestershire sauce, minced garlic and
    3 More
    red wine vinegar, worcestershire sauce, minced garlic, minced onion, ground black pepper, beef rib eye steaks
    24 min, 6 ingredients
  • Peanut Sesame Rib-Eye Steak
    stalks lemon grass, coarsely chopped, vegetable oil and
    11 More
    stalks lemon grass, coarsely chopped, vegetable oil, fish sauce, rice wine vinegar, dark soy sauce, white sugar, asian (toasted) sesame oil, beef rib eye steaks (thick-cut ), chopped peanuts, black sesame seeds, sea salt, crushed black peppercorns, vegetable oil, divided
    35 min, 13 ingredients
  • Bourbon Street Rib-Eye Steak
    water, bourbon whiskey, soy sauce, brown sugar and
    3 More
    water, bourbon whiskey, soy sauce, brown sugar, worcestershire sauce, lemon juice, beef rib-eye steaks
    15 min, 7 ingredients
  • Grilled Bone-in Rib-Eye Steaks
    thick bone-in rib-eye steaks, olive oil (for brushing ) and
    3 More
    thick bone-in rib-eye steaks, olive oil (for brushing ), cracked black pepper, smoked coarse sea salt or regular coarse kosher salt, blue cheese-crusted tomatoes
    5 ingredients
  • Pan-Seared Rib-Eye Steak with Béarnaise (Entrecôte Béarnaise)
    thick) boneless rib-eye steaks (16 oz each), vegetable oil and
    8 More
    thick) boneless rib-eye steaks (16 oz each), vegetable oil, dry white wine, white-wine vinegar, chopped shallots, chopped fresh tarragon, divided, egg yolks, unsalted butter, cut into 8 pieces, fresh lemon juice , or to taste, shoe string potatoes
    20 min, 10 ingredients
  • Bacon and Spinach-Stuffed Rib-Eye Roast
    sliced applewood-smoked bacon , cut crosswise into 1/2 pi... and
    16 More
    sliced applewood-smoked bacon , cut crosswise into 1/2 pieces, chopped celery, chopped shallots, garlic cloves, chopped, cooked (or three 10-oz bags frozen, thawed ) spinach, squeezed dry, finely chopped, creme fraiche or sour cream, coarse fresh breadcrumbs made from day-old white bread, chopped scallions, chopped fresh sage, chopped fresh thyme, nutmeg, preferably freshly grated, kosher salt and freshly ground black pepper, eggs, whisked to blend, kosher salt and freshly ground black pepper, olive oil, chopped fresh thyme
    17 ingredients
  • Aged Rib Eye with Onion Purée
    unsalted butter, divided and
    8 More
    unsalted butter, divided, vidalia or maui onions (about 1 1/4 lb total), very thinly sliced on a mandoline (about 3 packed cups), low-salt chicken stock, buttermilk, kosher salt, vegetable oil, dry-aged rib-eye steak (about 2 thick), standing at room temperature for 1 hour, coarse sea salt, assorted soft herb sprigs (such as tarragon, flat-leaf parsley, and chervil)
    9 ingredients
  • Seared Rib-Eye Steak, Sauteed Shallots & Shiitake Mushrooms Seared Rib-Eye Steak, Sauteed Shallots & Shiitake Mushrooms
    vegetable oil, sliced shallot and
    4 More
    vegetable oil, sliced shallot, shiitake mushrooms, with stems removed sliced thin, olive oil, boneless rib-eye steak (about 8 oz, and 1-inch thick ), low sodium soy sauce
    20 min, 6 ingredients
  • Bone-In Cowboy Rib-eye with Pinto-Wild Mushroom Ragout and Red Chile Onion Rings (Bobby Flay) Bone-In Cowboy Rib-eye with Pinto-Wild Mushroom Ragout and Red Chile Onion Rings (Bobby Flay)
    kosher salt and
    46 More
    kosher salt, ground assorted dried chiles (such as, guajillo , pasilla and chipotle), paprika, sugar, bone-in rib-eye steaks, pinto beans , soaked overnight and drained, ham hock broth or water, salt and freshly ground black pepper, clarified butter or vegetable oil, minced shallots, garlic, minced, cleaned and sliced assorted fresh wild mushrooms, fresh corn kernels (1 small ear ), dry red wine, veal demi-glace, chipotle chile puree, chopped sage leaves, ripe tomato, blanched, peeled, seeded and diced, chiffonade fresh basil leaves, unsalted butter, at room temperature, red chile onion rings, recipe follows, chipotle barbecue sauce , recipe follows, canola oil, for frying, onions, cut into very thin rings, milk for soaking, all-purpose flour, paprika, pure chili powder, ground cumin seeds, salt, ground cayenne , to taste, secret to the complex flavor of this sauce is the smoking of the chiles and vegetables., ancho chile, halved and seeded, serrano chile, halved and seeded, chipotle chile, halved and seeded, ripe tomato, quartered, onion, quartered, beet, red bell pepper, halved and seeded, yellow bell pepper, halved and seeded, garlic, peeled, turnip, rich veal stock, powdered mustard, raspberry vinegar, light brown sugar, catsup (preferably homemade )
    47 ingredients
  • Dry Rubbed Rib Eye with Mushroom Sauce (Anne Burrell) Dry Rubbed Rib Eye with Mushroom Sauce (Anne Burrell)
    generous pinches kosher salt, generous pinch brown sugar and
    28 More
    generous pinches kosher salt, generous pinch brown sugar, cayenne pepper, garlic powder, bone-in rib eye steak, extra-virgin olive oil, shallot, minced, kosher salt, garlic , smashed and finely chopped, cremini mushrooms, stems removed, sliced, shot brandy, veal demi-glaze, fresh sage leaves, finely chopped, chopped fresh chives, extra-virgin olive oil, crispy smashed potatoes , recipe follows, glazed carrots , recipe follows, red bliss or other new potatoes, cut into quarters, kosher salt, extra-virgin olive oil, garlic , smashed and finely chopped, crushed red pepper, kosher salt, baby carrots, tops removed but with a little green left attached, butter, brown sugar, lemon, juiced, garlic , smashed, fresh thyme , leaves picked, cayenne pepper
    50 min, 30 ingredients
  • Grilled Rib-Eye Steaks with Green Chile Mushroom Salsa Butter Grilled Rib-Eye Steaks with Green Chile Mushroom Salsa Butter
    four 3/4-inch-thick rib-eye-steaks (about 8 to 10 oz each) and
    11 More
    four 3/4-inch-thick rib-eye-steaks (about 8 to 10 oz each), olive oil, chipotle rub, dried mexican oregano, corn oil, dried chipotle chiles*, stemmed, seeded, and deveined (wear rubber gloves ), ancho chiles*, seeded and deveined (wear rubber gloves ), garlic cloves, coarse salt, drunken beans, green chile mushroom salsa butter, chipotle fried onion rings
    12 ingredients
  • Dry-Rubbed Rib-Eye Steak for Two Dry-Rubbed Rib-Eye Steak for Two
    sugar, kosher salt, garlic cloves, finely chopped and
    7 More
    sugar, kosher salt, garlic cloves, finely chopped, hot red pepper flakes, fresh ground black pepper, dry porcini mushroom, ground to a fine powder in a spice grinder, extra virgin olive oil, rib eye steaks, cut 2 inches thick, best-quality extra virgin olive oil, for drizzling, best-quality balsamic vinegar, for drizzling
    45 min, 10 ingredients
  • Rock 'n Rib-Eye Steaks Rock 'n Rib-Eye Steaks
    diana marinade , steak spice flavour, beer, salt, pepper and
    5 More
    diana marinade , steak spice flavour, beer, salt, pepper, thick rib eye steaks, assorted mushrooms, barbecue sauce, divided (diana sauce, western smokehouse flavour), butter, melted, green onions, thinly sliced
    10 min, 9 ingredients
  • Boneless Rib-Eye Steaks with Killa' Chimichurri and Mountains of Mushrooms with Smoky Chipotle and Wilted Spinach (Rachael Ray) Boneless Rib-Eye Steaks with Killa' Chimichurri and Mountains of Mushrooms with Smoky Chipotle and Wilted Spinach (Rachael Ray)
    boneless rib-eye steaks, 10 to 12 oz each, about 1 1/2 in... and
    19 More
    boneless rib-eye steaks, 10 to 12 oz each, about 1 1/2 inches thick, extra-virgin olive oil, about 1/2 cup, divided, steak seasoning (recommended montreal by mccormick) or other brand grill seasoning, stems fresh oregano , stripped of leaves, fresh sage leaves, stripped, stems fresh thyme leaves, stripped, generous handful fresh flat-leaf parsley leaves, garlic, popped from skins, red onion, 1/2 finely chopped, 1/2 thinly sliced, lemon, red wine vinegar , eyeball it, splash water, chipotle in adobo, chopped with sauce or, 1 tbsp powdered chipotle chili powder, bundles , 1 lb, spinach leaves, combined weight shiitakes and baby portobellos (crimni mushrooms), thinly sliced, salt and pepper, worcestershire sauce , for seasoning steaks, thick slices whole grain crusty bread, butter, softened, chives, chopped or snipped , to garnish bread
    40 min, 20 ingredients
  • Hickory Grilled Cowboy Rib-Eye and Tomato and Wild Mushroom Ragout on Arugula Salad Hickory Grilled Cowboy Rib-Eye and Tomato and Wild Mushroom Ragout on Arugula Salad
    salt, brown sugar, chipotle powder, black pepper and
    16 More
    salt, brown sugar, chipotle powder, black pepper, garlic, minced, rib eye, 3 inches thick, olive oil, garlic cloves, minced, shallots, minced, tomatoes, halved and cored, portobellos, sliced 1/2-inch thick, shiitakes, sliced, thyme leaves, salt and pepper, arugula, sour cream, fresh horseradish, grated, minced parsley, chipotle powder, kosher salt , to taste
    9 hour 10 min, 20 ingredients




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