7737 red tomato sauce garlic Recipes

cucumber, peeled and diced, avocado, diced, diced red onion, chopped green onion, cooked small shrimp, tomato sauce, tomato paste, water, salt, pepper, garlic salt, hot pepper sauce to taste, salt to taste

tomato sauce, tomato puree, tomato paste, dried basil, dried oregano, garlic cloves, coarsely chopped, salt, pepper, fennel seed (optional), dry red wine, good quality, ground beef, onion, chopped, salt, pepper

tomatoes, chopped, kalamata olives, pitted and sliced, extra virgin olive oil, roasted red pepper, sliced (from a jar), red onion, chopped, garlic cloves, minced, capers, rinsed and chopped, lemon juice, lemon , zest of, fresh parsley, chopped, fresh oregano, chopped, fresh basil , chiffonade, dried red pepper, salt and pepper

onion, minced, garlic, minced, gingerroot, peeled and minced, curry powder, ground turmeric, ground cumin, pepper, ground red pepper, ground cinnamon, bay leaves, coconut milk, tamari or 1/4 cup soy sauce, tomato sauce, dried red lentils, rinsed, water, head cauliflower , cut into 1 1/2 inch pieces, sweet potato, peeled and cut into 1-inch cubes, cooked brown rice, peas (optional), plain yogurt (optional), diced fresh pears (optional), roasted sunflower seeds (optional)

garlic, minced, onion, chopped, italian-style tomatoes, undrained and chopped, tomato sauce, tomato paste, dried basil, dried oregano, dry crushed red pepper, salt

onions, garlic cloves, italian plum tomatoes, red wine, carrot, basil leaves, red pepper flakes, salt and pepper

center-cut pork chops (or the assorted will work), garlic powder, seasoning salt (i use tony chachere s), cooking oil , to fry pork chops (of your choice ), tomato paste, tomatoes and green chilies (ro-tel), stewed tomatoes (i use italian seasoned ), tomato sauce, water

tomato sauce, hamburger, onion, red pepper, green pepper, polish sausage, chopped, garlic (1 tbsp if using fresh ), chopped tomatoes, molasses, brown sugar, fresh basil (add to your liking) or dried basil (add to your liking)

garlic cloves, unpeeled, red onions, unpeeled , cut in half horizontally, tomatoes, cored (about 6), balsamic vinegar, olive oil, tomato paste, sugar, fresh oregano leaves, salt, crushed red pepper, ground black pepper

tomatoes, garlic cloves, fresh cilantro, green onions, salt, pepper, hot red pepper sauce (tapatio), tomato sauce (if needed)

tomato sauce, tomato paste, water, garlic powder, onion powder, onion flakes, brown sugar, black pepper, red pepper flakes, chili powder, white vinegar, hot sauce

red onion, fine dice, bourbon, white vinegar, liquid smoke (or more to taste), worcestershire sauce, prepared mustard, tabasco sauce, no-sugar-added tomato sauce, no-sugar-added tomato paste, splenda brown sugar blend, garlic clove, minced (1 tea.jarred), garlic powder, kosher salt, fresh ground black pepper, onion powder, celery seed, lemon juice

tomatoes, olive oil (extra virgin), spanish onion, bell pepper (red ), garlic cloves, basil (fresh ), oregano (fresh ), chives (fresh ), fresh ground black pepper, red pepper flakes, garlic powder, sea salt, tomato paste

garlic cloves, yellow onion, green bell pepper, gumbo file, seasoning salt, pepper, garlic powder, sugar, tomato sauce, water, red pepper flakes, red pepper, bay leaves, olive oil, shrimp, smoked sausage (kilbosa)

ready to eat peeled and cooked shrimp, red bell peppers, fresh asparagus spear, penne pasta, classico sun dried tomato and basil pasta sauce, classico garlic alfredo sauce, garlic powder

uncooked rice, not instant, peanut oil, garlic, minced, onion, chopped, ripe tomatoes, chopped, tomato sauce, chicken broth, chili powder, salt to taste, diced red or green peppers if desired

tomato sauce, tomato paste, garlic cloves, minced, kosher salt, black pepper, red pepper flakes, dried oregano, chopped fresh basil (or 2 tsp dried )

italian crushed tomatoes, tomato paste, fill the crushed tomato cans with water, more if need ) extra virgin olive oil, garlic , or three medium ones, dried red pepper, kosher salt, sugar, freshly ground pepper, basil leaves, about 1 cup off their stems, halved, grated romano cheese