16024 red olive vinegar Recipes

  • Portobello Sandwiches with Red Pepper Sauce
    portobello mushroom caps, extra-virgin olive oil, divided and
    11 More
    portobello mushroom caps, extra-virgin olive oil, divided, garlic cloves, minced and divided, thick) slices red onion, kosher salt, divided, ciabatta bread, bottled roasted red bell peppers, rinsed and drained, dry-roasted almonds, coarsely chopped, red wine vinegar, goat cheese, crumbled (about 1/2 cup), fresh spinach, basil leaves, grapefruit , walnut, and feta salad
    13 ingredients
  • Spinach Ravioli With Roasted Red Pepper Sauce
    fresh spinach-cheese ravioli, red wine vinegar, salt and
    6 More
    fresh spinach-cheese ravioli, red wine vinegar, salt, pepper, garlic, minced, diced tomatoes with juice, roasted red peppers, olive oil, crushed red pepper flakes
    25 min, 9 ingredients
  • Rachael Rays Savory Ricotta Waffles With Red Hot J...
    yellow-fleshed potato, peeled and cut into 1/2 in pieces and
    14 More
    yellow-fleshed potato, peeled and cut into 1/2 in pieces, extra virgin olive oil, red onion finely chopped, salt, crushed red pepper flakes, honey, juice of 1 lemon, red wine vinegar, ricotta cheese, eggs, flour, baking powder, teaspon ground cumin, sour cream , for serving
    20 min, 15 ingredients
  • Sauteed Mushrooms on Red Wine Vinaigrette Spinach Salad
    extra virgin olive oil, red wine vinegar, minced shallots and
    8 More
    extra virgin olive oil, red wine vinegar, minced shallots, dijon mustard, kosher salt and black pepper, assorted fresh mushrooms (button , cremini, chanterelle, oyster), minced garlic, extra virgin olive oil, unsalted butter, chopped fresh parsley leaves, fresh baby spinach (a 5 or 6 oz bag of pre-washed baby spinach)
    20 min, 11 ingredients
  • Whole-Wheat Linguine with Saffron and Roasted Red Peppers
    uncooked whole-wheat linguine, extra-virgin olive oil and
    10 More
    uncooked whole-wheat linguine, extra-virgin olive oil, red onion, cut into thin rings, saffron threads, crumbled, garlic clove, minced, x 1/4-inch) strips jarred roasted red bell peppers, capers, drained, red wine vinegar, fresh or 1/4 tsp dried thyme leaves, kosher salt, freshly ground black pepper, curls parmesan cheese removed with a vegetable peeler (2 oz)
    30 min, 12 ingredients
  • Grilled Chicken and Roasted Red Pepper Sandwiches with Fontina Cheese
    skinless, boneless chicken breast halves and
    18 More
    skinless, boneless chicken breast halves, fresh lemon juice, dijon mustard, extravirgin olive oil, dried marjoram, dried thyme, garlic cloves, minced and divided, vertically sliced onion, sugar, fennel seeds, crushed, crushed red pepper, salt, roasted red bell peppers, drained and sliced, red wine vinegar, freshly ground black pepper, rosemary focaccia , cut in half horizontally, low-fat mayonnaise, fontina cheese, thinly sliced
    19 ingredients
  • Beer-Simmered Bratwurst with Onions and Red Cabbage Sauerkraut (Bobby Flay)
    onions, peeled and thinly sliced, garlic , smashed and
    22 More
    onions, peeled and thinly sliced, garlic , smashed, precooked bratwurst , pricked with a fork, dark beer, water, coriander seeds, caraway seeds, mustard seeds, fresh ginger, peeled and chopped, hot dog buns , brown bread, or hoagie buns, sweet and hot german mustard, optional, for garnish, spicy brown mustard, optional, for garnish, red cabbage sauerkraut , recipe follows, pickles, optional, for garnish, pickled beets, optional, for garnish, pickled eggs, optional, for garnish, olive oil, red wine vinegar, water, granulated sugar, whole mustard seeds, garlic, peeled and thinly sliced, head red cabbage, thinly shredded, salt and freshly ground pepper
    53 min, 24 ingredients
  • Grilled Salmon With Olive-Tomato Vinaigrette Grilled Salmon With Olive-Tomato Vinaigrette
    sliced black olives, drained and
    9 More
    sliced black olives, drained, green olives stuffed with pimientos, drained and sliced, canned tomato paste, extra-virgin olive oil, red wine vinegar, lemon juice, water, salmon fillets, with skin, italian seasoning (oregano and basil), olive oil flavored cooking spray
    20 min, 10 ingredients
  • Broiled Salmon With Olive-Tomato Vinaigrette Broiled Salmon With Olive-Tomato Vinaigrette
    sliced black olives, drained and
    9 More
    sliced black olives, drained, green olives stuffed with pimientos, drained and sliced, canned tomato paste, extra virgin olive oil, red wine vinegar, lemon juice, water, salmon fillets, with skin, olive oil flavored cooking spray
    30 min, 10 ingredients
  • Pan-Seared Sea Scallops on Red Onion Marmalade Pan-Seared Sea Scallops on Red Onion Marmalade
    sea scallops (about 1 3/4 lb), olive oil, divided and
    9 More
    sea scallops (about 1 3/4 lb), olive oil, divided, grated lemon peel, minced peeled fresh ginger, salt & pepper, to taste, red onions, thinly sliced, salt & pepper, to taste, dry red wine, red wine vinegar, golden brown sugar, chopped fresh chives
    30 min, 11 ingredients
  • Warm Black-Eyed Peas With Bacon and Red Onion Vinaigrette Warm Black-Eyed Peas With Bacon and Red Onion Vinaigrette
    thick bacon, cut into 1/2-inch dice (about 6 oz.) and
    12 More
    thick bacon, cut into 1/2-inch dice (about 6 oz.), minced red onion, garlic clove, minced, celery seed, dill seed, red wine vinegar, honey, olive oil, cooked black-eyed peas, salt & freshly ground black pepper, red onion, thinly sliced, escarole , strips, minced parsley (garnish )
    40 min, 13 ingredients
  • Green Salad with Red Pepper Relish Dressing (Rachael Ray) Green Salad with Red Pepper Relish Dressing (Rachael Ray)
    hearts romaine, chopped, sack, 5 oz, mixed baby greens and
    8 More
    hearts romaine, chopped, sack, 5 oz, mixed baby greens, red radishes, sliced, fresh snap peas, chopped, scallions , sliced on an angle, red wine vinegar , eyeball it, sugar, red pepper relish , found on condiment aisle, extra virgin olive oil , eyeball it, salt and freshly ground black pepper
    10 min, 10 ingredients
  • Pork Gyros with Yogurt-Tomato Sauce, Red Onion, and Arugula Pork Gyros with Yogurt-Tomato Sauce, Red Onion, and Arugula
    extra-virgin olive oil, dry red wine and
    16 More
    extra-virgin olive oil, dry red wine, garlic cloves, minced, bay leaf, crumbled, fresh oregano leaves, salt, freshly ground black pepper, pork tenderloins, plain greek yogurt or whole-milk yogurt, chopped seeded tomato, chopped fresh dill, drained capers, chopped, garlic cloves, minced, tomato paste, red wine vinegar, diameter pita breads, red onion, halved, thinly sliced, arugula leaves
    18 ingredients
  • Roasted Red Pepper and Eggplant Spread (Macedonian Tolcheni) Roasted Red Pepper and Eggplant Spread (Macedonian Tolcheni)
    eggplant , large, red peppers , large and
    7 More
    eggplant , large, red peppers , large, tomato sauce (hunts preferably), garlic clove, crushed, red wine vinegar, olive oil, salt, ground pepper, crushed red pepper flakes (optional)
    1 hour , 9 ingredients
  • Fennel, Spinach, Orange Salad With a Red Currant Vinaigrette Fennel, Spinach, Orange Salad With a Red Currant Vinaigrette
    baby spinach (dole or any name brand, just 1 bag) and
    10 More
    baby spinach (dole or any name brand, just 1 bag), fennel bulb, cut in half and thin sliced, onion, cut in half and then thin sliced, mandarin oranges, drained (1 small can), feta cheese (i just use 1 of the tubs with already crumbled to make it easy, use as much as you want for a garn), red currant jelly, olive oil, red wine vinegar, red pepper flakes, kosher salt , to taste, ground black pepper , to taste
    20 min, 11 ingredients
  • Barbecued Steak Kebabs With Red Endive Salad and Horseradish Vin Barbecued Steak Kebabs With Red Endive Salad and Horseradish Vin
    sirloin steaks or 1 lb minute steaks, lean, thinly cut and
    13 More
    sirloin steaks or 1 lb minute steaks, lean, thinly cut, olive oil, oregano, freshly chopped, lemon , zest of, finely grated, garlic cloves, peeled and finely chopped, dried chili pepper flakes, salt & freshly ground black pepper, cucumber , cut in half lengthways and sliced, endive, leaves rinsed and separated (try to get the red endive leaves), flat leaf parsley, freshly chopped, shallots, peeled and finely chopped, red wine vinegar, creamed horseradish sauce, extra virgin olive oil
    12 min, 14 ingredients
  • Killer Crab Cakes and Bitter Salad with Sweet Red Pepper Dressing Killer Crab Cakes and Bitter Salad with Sweet Red Pepper Dressing
    whole potato, garlic, salt - coarse, flat-leaf parsley and
    13 More
    whole potato, garlic, salt - coarse, flat-leaf parsley, thyme, whole lemon - zested and juiced, red pepper - crushed, tub crab meat - 6 oz, olive oil, whole roasted red peppers, whole shallot - small, chopped, sugar, red wine vinegar, black pepper, head escarole - small, chopped, head radicchio - chopped, whole endive- chopped
    35 min, 17 ingredients
  • Shredded Red Leaf Salad with Creamy Red Wine Vinaigrette (Dave Lieberman) Shredded Red Leaf Salad with Creamy Red Wine Vinaigrette (Dave Lieberman)
    shallot, minced, mayonnaise, red wine vinegar and
    4 More
    shallot, minced, mayonnaise, red wine vinegar, grinds freshly ground black pepper, olive oil, salt, head red leaf lettuce, washed, dried , and cut into large chiffonade
    8 min, 7 ingredients




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