124564 red moist rich Recipes

  • Red Bell Pepper Cream Sauce
    red bell peppers, pine nuts, toasted and
    4 More
    red bell peppers, pine nuts, toasted, grated parmesan cheese, olive oil, chopped garlic, whipping cream
    6 ingredients
  • Red Snapper with Leeks and Tomatoes
    red snapper fillets, olive oil and
    5 More
    red snapper fillets, olive oil, leeks (white and pale green parts only), thinly sliced, garlic cloves, chopped, tomatoes, chopped, chopped fresh tarragon or 1 tsp dried, balsamic vinegar
    7 ingredients
  • Red Pepper and Boursin Tarts
    red bell peppers , quartered lengthwise, seeded, and thin... and
    5 More
    red bell peppers , quartered lengthwise, seeded, and thinly sliced crosswise, olive oil, frozen puff pastry sheets, thawed, herbed boursin cheese (2 oz), softened, fresh thyme leaves, kosher salt
    6 ingredients
  • Red Potato Skewers with Garlic and Mustard
    red-skinned new potatoes (about 1 to 1 1/2 inches in diam... and
    6 More
    red-skinned new potatoes (about 1 to 1 1/2 inches in diameter), scrubbed, halved, olive oil, dijon mustard, garlic cloves, minced, chopped fresh rosemary, coarse kosher salt, coarsely ground black pepper
    7 ingredients
  • Red-Wine Vinaigrette
    red-wine vinegar, dijon mustard, sugar and
    2 More
    red-wine vinegar, dijon mustard, sugar, salt and black pepper, to taste, extra-virgin olive oil
    5 ingredients
  • Red Bell Pepper Sauce
    red bell peppers, olive oil, chopped shallots and
    3 More
    red bell peppers, olive oil, chopped shallots, garlic cloves, minced, serrano chili or jalapeno chili, seeded, minced, low-salt chicken broth
    6 ingredients
  • Red Wine Crock Pot Roast
    red wine (or more! it's good for you!), water and
    5 More
    red wine (or more! it s good for you!), water, dry onion soup mix, brown sugar, dried rosemary or 1 tsp fresh rosemary, trimmed beef roast, cornstarch
    6 hour 5 min, 7 ingredients
  • Red Skin Potatoes With Bacon and Cheese
    red potatoes , cut into cubes and
    3 More
    red potatoes , cut into cubes, bacon, cooked and crumbled (i like to use a cookie sheet and bake my bacon because it is easier and bacon come out better this w), cheddar cheese, shredded, butter, sliced
    25 min, 4 ingredients
  • Red Lentil Pate
    red lentils, water or 5 cups light vegetable stock, onions and
    10 More
    red lentils, water or 5 cups light vegetable stock, onions, garlic cloves, sesame oil or 2 tbsp extra virgin olive oil, dried basil, oregano, thyme, whole wheat bread crumbs, sea salt, to taste (may sub regular salt ), parsley, fresh ground black pepper , to taste, seasoned rice vinegar
    1 hour 15 min, 13 ingredients
  • Red Cabbage Coleslaw
    red cabbage, thinly sliced (about 1 medium cabbage) and
    6 More
    red cabbage, thinly sliced (about 1 medium cabbage), green onions, thinly sliced, carrot, grated, olive oil (i always add 1 tbsp), balsamic vinegar (if you don tsp have balsamic, red or white wine vinegar will do), splenda sugar substitute or 2 tbsp sugar, salt and pepper, to taste
    20 min, 7 ingredients
  • Red Snapper With Lemon Butter
    red snapper fillets, flour, salt and pepper, vegetable oil and
    3 More
    red snapper fillets, flour, salt and pepper, vegetable oil, butter, lemon juice, fresh snipped parsley
    13 min, 7 ingredients
  • Red Velvet Cookies With Cream Cheese Frosting
    red velvet cake mix (any brand will do), eggs, oil and
    5 More
    red velvet cake mix (any brand will do), eggs, oil, cream cheese (softened ), margarine (softened ) or 1/4 cup butter (softened), milk, vanilla, powdered sugar
    25 min, 8 ingredients
  • Red onion dip/relish
    red onion, finely chopped, balsamic vinegar, honey and
    2 More
    red onion, finely chopped, balsamic vinegar, honey, olive oil, grainy mustard
    45 min, 5 ingredients
  • Red Snapper with Mustard Sauce
    red snapper fillets, lemon juice and
    4 More
    red snapper fillets, lemon juice, prepared mustard (i use french s dijon), mayonnaise, stalks green onions, finely chopped, salt and pepper, to taste (i prefer garlic )
    12 min, 6 ingredients
  • Red Potatoes with Olives, Feta and Mint Red Potatoes with Olives, Feta and Mint
    red-skinned potatoes, cut into quarters and
    4 More
    red-skinned potatoes, cut into quarters, fresh mint, chopped, feta-cheese, crumbled, brine-cured black olives (such as kalamata), pitted, chopped, extra-virgin oil
    5 ingredients
  • Red Radishes Stuffed with Blue Cheese Red Radishes Stuffed with Blue Cheese
    red radishes, unsalted butter, softened and
    1 More
    red radishes, unsalted butter, softened, blue cheese, softened
    3 ingredients
  • Red-Onion Rings Red-Onion Rings
    red onion, cut into 1/2-inch-thick rounds, separated into... and
    7 More
    red onion, cut into 1/2-inch-thick rounds, separated into rings, buttermilk, ground cumin, vegetable oil (for deep frying), all purpose flour, cornmeal, salt, ground pepper
    8 ingredients
  • Red Potatoes and Wilted Greens Red Potatoes and Wilted Greens
    red potatoes, unsalted butter, olive oil and
    2 More
    red potatoes, unsalted butter, olive oil, garlic clove, minced, beet greens , mustard greens, or swiss chard (about 6 oz) tough stems discarded and remainder washed well and dried
    5 ingredients




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