166 red lentils spinach Recipes
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olive oil, onion, chopped and13 Moreolive oil, onion, chopped, carrots, peeled and chopped medium, celery ribs, chopped medium, garlic cloves, diced tomatoes, bay leaf, minced fresh thyme leaves, lentils, salt, ground black pepper, dry red wine, vegetable broth, water, baby spinach, chopped15 ingredients
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olive oil, leeks, finely chopped, garlic cloves, crushed and11 Moreolive oil, leeks, finely chopped, garlic cloves, crushed, potatoes, peeled and chopped, bay leaves, fresh thyme, fresh oregano, chicken stock (you can substitute vegetable stock here to make this dish vegetarian.), water, green lentils (these must be soaked for two hours before using them in the recipe, we ve also used a mixture of red), spinach, trimmed & chopped (english), lemon juice, lemon wedge (for garnish ), sour cream (for garnish )16 min, 14 ingredients
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puy lentils, fresh bay leaf, celery, fresh thyme and12 Morepuy lentils, fresh bay leaf, celery, fresh thyme, olive oil, onions or 3 -4 shallots, finely chopped, cumin seeds, toasted, crushed, baby spinach, salt , to taste, fresh ground black pepper , to taste, fresh parsley, chopped , plus a few extra sprigs, extra virgin olive oil, dijon mustard, red wine vinegar, garlic cloves, finely chopped, lemon rind, finely grated55 min, 16 ingredients
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canned lentils, drained, canned condensed tomato soup and13 Morecanned lentils, drained, canned condensed tomato soup, boiling water, beef bouillon cubes (reduced sodium preferred ), dried parsley, dried chives, garlic powder, celery seed, pepper, red pepper flakes, chili powder, frozen chopped spinach, thawed, turkey sausage, cooked and crumbled, bell pepper, diced (red, yellow and or or green ), bay leaves4 hour , 15 ingredients
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Two Grain Spinach Tossred onions or 1 large red onion, diced and12 Morered onions or 1 large red onion, diced, garlic cloves, minced fine, quinoa, rinsed and toasted, lentils, cooked (i used leftover red lentils), mushrooms, cleaned and coarse chopped, black mustard seeds, vegetable broth (i use homemade ), water, divided, baby spinach, washed and chopped, fresh ground pepper (optional), sea salt (optional), pine nuts, toasted (optional), olive oil flavored cooking spray1 hour , 13 ingredients
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Spinach and Lentil Salad With Oregon Blue Cheese and Tart Cherrygreen lentil, red wine vinegar, bacon (about 6 oz) and7 Moregreen lentil, red wine vinegar, bacon (about 6 oz), olive oil, chopped shallot, water, dried unsweetened tart red cherries (about 3 oz), sugar, spinach leaves, blue cheese , preferably oregon blue (about 2 oz)40 min, 10 ingredients
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Spinach-Wrapped Flounder and Warm Lentil Salad with Cucumber Yogurt Saucefresh spinach (about 2 medium bunches), stems discarded a... and11 Morefresh spinach (about 2 medium bunches), stems discarded and leaves washed, rinsed thoroughly, and drained, dried lentils , picked over, red onion, chopped (about 1 cup), olive oil, red-wine vinegar, plain yogurt, garlic cloves, minced and mashed to a paste with 1/4 tsp salt, seedless cucumber (about 3/4 lb), six 6- to 7- oz flounder fillets, loosely packed fresh mint leaves (about 1 bunch), chopped, crumbled feta cheese (about 2 oz), garnish: mint sprigs12 ingredients
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Lentil and Spinach Stewsized carrots, sliced, beef base, canola or olive oil and11 Moresized carrots, sliced, beef base, canola or olive oil, cracked black pepper, crushed red pepper flakes, dried lentils, garilc, garlic powder, ground cinnamon, light brown sugar, onion powder, raw spinach, spanish onion, chopped, water55 min, 14 ingredients
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Lentil Rice Soup with Spinach and Crispy Onionsonions , halved from root to stem and thinly sliced and19 Moreonions , halved from root to stem and thinly sliced, unsalted butter, olive oil, divided use, kosher salt, olive oil, onion, finely chopped, fresh ginger root, peeled and finely chopped, garlic, finely chopped, cinnamon, ground cumin, allspice, bay leaf, chicken or vegetable stock, brown basmati rice, kosher salt, or more to taste, red (or brown) lentils, baby spinach leaves (about 4 cups), chopped fresh mint, divided use (optional), lime wedges, for serving, flaky sea salt , for serving1 hour 45 min, 20 ingredients
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Saibhaji(Spinach With Lentil)-A Classic Indian(Sindhi) Dish.spinach, chopped.frozen pack..thawed and11 Morespinach, chopped.frozen pack..thawed, red onions, chopped finely. (large), tomatoes, diced . (medium), channa dal, .available in indian grocery store (gram split lentil), fresh ginger, chopped, garlic cloves, peeled and chopped, salt (as per your taste.), cayenne pepper or 4 -6 serrano chilies, chopped, mango powder or 2 tsp lime juice, turmeric powder, vegetable oil, fresh dill (optional)1 hour 15 min, 12 ingredients
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Fried Eggs Over Warm Lentil Salad with Lardonslentils (preferably french green ) and9 Morelentils (preferably french green ), thick-cut bacon , cut crosswise into 1/4-inch-thick strips, leeks (white and pale green parts only), finely chopped, celery ribs, finely chopped, carrot, finely chopped, red-wine vinegar , or to taste, chopped fresh tarragon, olive oil, eggs, baby spinach45 min, 10 ingredients
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Lentil And Barley Stovetop Veggie Sautepuy lentils- cooked, barley- cooked, carrot- diced and8 Morepuy lentils- cooked, barley- cooked, carrot- diced, onion- diced, stalks celery- diced, a jarred roasted red pepper- diced, frozen chopped spinach, cumin, red wine vinegar, salt and pepper to taste, olive oil11 ingredients
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