166409 red curry faux rice Recipes

canola oil, carrots, peeled, 4 thickly sliced , 2 cut into fine matchsticks, peeled fresh ginger, onion, finely chopped, chicken stock or 4 cups vegetable stock, water, unsweetened coconut milk, red curry paste, salt & freshly ground black pepper, scallion, chopped, cilantro, chopped, fresh basil, chopped

coconut milk, red curry paste (to taste), chicken stock, fish sauce, brown sugar, zucchini, sugar snap peas or 1/2 cup snow peas, mushroom, bamboo shoot

oysters, fresh with shell, red curry paste, lemon, juiced, coriander or 4 tbsp cilantro, chopped

canola oil, thai red curry paste (i use 3 tbsp (or more ), stew meat, cubed (my husband prefers a chuck steak), onions, chopped, potatoes, peeled, cut in chunks, carrots, peeled, cut in chunks, baby corn, drained, thai coconut milk (i add a whole 14 oz can), thai fish sauce (optional), brown sugar, roasted unsalted peanuts, cilantro, chopped (optional garnish )

chicken wings (about 16), unsweetened coconut milk, fish sauce, red curry paste, chopped onion (1 small), cornstarch, cold water, shredded fresh basil (optional)

peanut oil, pork fillets, sliced thinly, red curry paste , adjust to your taste (i used thai kitchen brand), onion, sliced thinly, garlic cloves, crushed, fresh ginger, grated, coconut milk, coconut cream, water, chicken stock , granuels, apples, peeled and sliced thinly, lime juice, fish sauce, baby bok choy, trimmed and chopped (your choice i love this veg so i added it.), thai basil, chopped coarsely

fresh lime juice, red curry paste, garlic hummus, chopped cilantro, tortillas or pita chips

canola oil, carrots, peeled--4 thickly sliced and 2 cut into fine matchsticks, peeled fresh ginger, white onion, finely chopped, chicken stock or canned low-sodium broth, water, unsweetened coconut milk, red curry paste (see note ), salt and freshly ground pepper, scallion , cut into matchsticks, cilantro leaves, chopped basil

reduced-sodium chicken broth, coconut milk, red curry paste, quarter-size slices fresh ginger, sugar, juice of 1 lime, rau ram leaves, mung bean sprouts, cleaned and deveined medium shrimp , cut in half lengthwise, cleaned calamari (squid), cut into bite-size pieces, firm white fish such as black bass , cut into cubes

red beans, onion, diced, garlic, seasoning salt, bay leaf, sugar, red pepper, smoked sausage, sliced, cooked rice

boneless chicken, uncooked , cut into approximate 1 inch cubes, red curry paste (i use 1 can of maesri paste, use less if you want less spiciness), peanut oil, coconut milk, chicken broth (i use broth paste, and mix it in the coconut milk can with water), fish sauce (depends how salty you like it), brown sugar or 1 -2 tbsp palm sugar, unsalted cashews, divided, grape tomatoes, frozen pineapple chunks (or fresh , do not use canned), sliced scallion

vegetable oil, fish sauce, stalks celery, chopped, sugar, carrots, peeled and chopped, frozen corn, leek, washed and chopped, coconut milk, potatoes, small cleaned and diced, fresh cilantro, chopped, red curry paste, shrimp, small (peeled and deveined ), chicken broth

chicken meat, thinly sliced, thai red curry paste, oil, coconut milk, water, thai eggplants, quartered, thai basil, kaffir lime leaves, thai fish sauce

ground chicken, lime juice, honey, red curry paste, cilantro, leaves chopped, wonton wrappers, water, vegetable oil, chopped chives, for garnish, golden plum sauce , found in asian markets

chicken wings , tips discarded, wings separated into 2 pieces, extra-virgin olive oil, for drizzling, salt and freshly ground pepper, unsalted butter, softened, thai red curry paste, honey, juice and finely grated zest of 1 lime, tps. soy sauce

thai red curry paste, canola oil, chicken wing sections, salt and freshly ground pepper, unsweetened coconut milk, asian fish sauce, dark brown sugar, lime wedges

light coconut milk, natural-style peanut butter (such as smucker s), sugar, fresh lemon juice, fish sauce, red curry paste

brown sugar, cornstarch, reduced-fat coconut milk, beef broth, soy sauce, prepared thai red curry paste, grated lemon peel, beef, cut for stir-frying, hot cooked linguine, minced fresh cilantro, asian (toasted) sesame oil