181 raw raw topping Recipes

raw turkey breast, olive oil, dried thyme, salt and pepper, pie pastry (enough for a top and bottom crust), butter (approx, for frying ), onion, minced, stalks celery, chopped, carrots, diced, fresh thyme, salt and pepper, chicken broth, potatoes, peeled and cubed, all-purpose flour, milk

raw sesame seeds, extra firm tofu, cornstarch, canola oil or peanut oil, for frying, agave nectar (for vegans) or 2 tbsp honey, soy sauce, minced fresh gingerroot, toasted sesame oil, mirin (japanese sweet cooking wine-or use rice wine vinegar), garlic cloves, minced, chopped scallion, crushed red pepper flakes , to sprinkle over top

raw millet, water, olive oil, chopped onion, mushrooms, sliced, salt, basil, cauliflower, (1 large), in 1 in . pieces, garlic, minced, lemon juice, paprika, for the top

raw shrimp (in shells ), cornstarch, salt, toasted sesame oil, chicken broth, cornstarch, dark soy sauce, vegetable oil, vegetable oil, ground lean pork, garlic cloves, finely chopped, chopped gingerroot, chicken broth, dry white wine, eggs, slightly beaten, green onions, chopped (with tops )

raw pumpkin seeds or 1/2 cup pepitas, cumin seed, cracked black pepper, dried mexican oregano, tomatillos, husked, washed and quartered, serrano chili, garlic cloves, peeled, romaine lettuce leaves, ground cinnamon, cilantro, stems and leaves, radish tops, onion, quartered, salt, olive oil, chicken stock, boneless skinless chicken breast halves, radish, thinly sliced, for garnish

raw shrimp, peeled and deveined or 1 lb chicken breast, cubed, dry white wine, light olive oil, butter, margarine, minced garlic, paprika, parsley flakes, white pepper, ground cayenne pepper or 1/8 tsp red pepper, lemon juice, ground celery seed, grated parmesan cheese, to top

raw shrimp, egg white, cornstarch, vegetable oil, french beans , topped, tailed and halved, scallions, chopped, soy sauce, oyster sauce, jack daniels whiskey, black pepper, red pepper, thinly sliced, brown sugar

top ramen oriental-flavor noodles, water, green onion (chopped ), fresh cilantro (chopped ), snow peas (trimmed ), raw shrimp (26/30 count, peeled and deveined ), napa cabbage (shredded ), peanuts (crushed )

raw shrimp, dry sherry, cornstarch, divided, sugar, divided, soy sauce, low sodium, water, white vinegar, vegetable oil, chopped green onion, with tops, fresh gingerroot, minced, garlic clove, minced

raw cranberries, chopped, sugar, red seedless grapes, halved, crushed pineapple or 1/2 cup chunked pineapple, drained, walnuts or 1/2-1 cup pecans, chopped, heavy cream, whipped or 1 cup whipped topping, marshmallow

raw pumpkin seeds or pepitas, cumin seeds, cracked black pepper, dried mexican oregano, tomatillos, husked, washed and quartered, serrano chile, garlic cloves, peeled, romaine lettuce leaves, ground cinnamon, cilantro, stems and leaves, radish tops, onion, quartered, salt, olive oil, chicken stock, skinless, boneless chicken breasts, split, radishes, thinly sliced, for garnish

raw shrimp, fresh or frozen and thawed ,shelled but tail attached, butter, lite olive oil or 1/4 cup vegetable oil, garlic, finely minced, dried arbol chiles, crumbled or 4 fresh jalapenos (use other hot peppers to suit your taste), fresh lime juice, salt, green onion tops, only chopped, bolillos bread (see mexican bolillos, crusty oval rolls) or 2 loaves mini crusty french bread

raw white rice, water, ground ginger, kikkomen soy sauce, sysco chicken base, vegetable dip mix , mccormick, chicken bouillon granule , can be used also, green onions , sliced including tops (optional), margarine or 2 tbsp butter

raw peeled and deveined small shrimp, celery stalk with green , leafy tops, coarsely chopped, yellow skinned onion, coarsely chopped, green bell pepper, seeded and coarsely chopped, garlic, a handful parsley leaves, all-purpose seafood seasoning , found near fish department (recommended: old bay), cayenne pepper or 1 tsp hot sauce (recommended: tabasco), lemon , zested, salt and pepper, extra-virgin olive oil , 2 turns of the pan, english muffins , sandwich size plain or sour dough flavor, mayonnaise or reduced fat, chili sauce or salsa or taco sauce, butter or boston lettuce leaves

raw large shrimp, lemon juice, butter , whipped, garlic clove, minced, chopped green onion top, tomatoes, peeled, in wedges, oregano, salt and pepper, feta cheese, crumbled, cream sherry

top round strip steaks (13434), net from 16-20 oz raw, about 1 inch thick, salt and pepper, extra-virgin olive oil, red wine vinegar, shallot, minced, dijon mustard, white mushrooms, sliced thin, baby spinach, capers, minced, crumbled blue cheese

raw shrimp, egg whites, feta cheese, parmesan cheese, grated, garlic, minced, cornstarch, chicken broth, orzo pasta, uncooked, lemon juice, chickpeas, fresh basil, parmesan cheese, extra to grate on top of bowls

raw shrimp, peeled & deveined, fresh mushroom, cleaned (whatever kind you like), salsa verde , sauce (will be leftover sauce), butter (1/2 cup), lite olive oil, yellow onion, sazon goya, chili powder, white pepper, cornstarch, corn tortillas, queso fresco, shredded, shredded mexican four cheese blend (kraft makes this pre-shredded), sake or 12 oz white wine, vegetable oil (for frying tortillas, vary amount depending on size of pan you use), cilantro (as garnish for topping)