1128 ratatouille that Recipes

  • Ratatouille
    olive oil, zucchini, cut into bit size pieces and
    9 More
    olive oil, zucchini, cut into bit size pieces, eggplants, peeled, cut into 1-inch size chunks, bell peppers (red, yellow or orange), red onion , cut into pieces, garlic cloves, minced, italian-style tomatoes (cut into chunks ), tomato paste, drained (1/2 small can), fresh basil, oregano, black pepper
    1 hour , 11 ingredients
  • Ratatouille
    eggplant, peeled and finely chopped, zucchini, chopped and
    10 More
    eggplant, peeled and finely chopped, zucchini, chopped, sun-dried tomato packed in oil, drained and chopped, yellow bell pepper, finely chopped, red onion, finely chopped, garlic clove, crushed, fresh cilantro, chopped, fresh basil, chopped, olive oil, white wine vinegar, salt, pepper
    6 min, 12 ingredients
  • Ratatouille Pizza With Chicken Ratatouille Pizza With Chicken
    olive oil and
    12 More
    olive oil, japanese eggplant , halved lengthwise and cut into 1/4 inch thick slices, red bell pepper , cut into 1/4 inch strips, red onion, thinly sliced, sliced mushrooms, salt (to taste), garlic cloves, minced, prepared pizza crust (boboli), chopped rotisserie-cooked boneless skinless chicken breast, shredded pizza-blend cheese, tomatoes , cut into 1/4 inch thick slices, chopped fresh flat-leaf parsley
    1 hour 10 min, 13 ingredients
  • Ratatouille Soup With Goat Cheese Toasts Ratatouille Soup With Goat Cheese Toasts
    olive oil, onion, chopped, garlic cloves, chopped and
    9 More
    olive oil, onion, chopped, garlic cloves, chopped, best mediterranean diced delight frozen vegetables, frozen, vegetable stock or 4 cups chicken stock, tomato paste, herbes de france or 3/4 tsp dried thyme, salt, pepper, nuggets europe s best chef s spinach, frozen, baguette, slices 1/2-inch thick, toasted, softened goat cheese or 3 oz herbed cream cheese
    40 min, 12 ingredients
  • Ratatouille Spread Ratatouille Spread
    olive oil, chopped onion, chopped green bell pepper and
    10 More
    olive oil, chopped onion, chopped green bell pepper, garlic clove, minced, diced eggplants, diced zucchini, water, tomato paste, dry vermouth, lightly packed fresh parsley sprig, capers, red wine vinegar, salt , to taste
    1 hour , 13 ingredients
  • Ratatouille With Italian Sausage Ratatouille With Italian Sausage
    italian turkey sausage, sliced thin, celery, sliced and
    11 More
    italian turkey sausage, sliced thin, celery, sliced, zucchini, sliced, onion, diced, no-salt-added diced tomatoes, oregano, basil, green pepper, diced, red pepper, diced, garlic powder, no-salt-added corn, drained (optional), no salt added butter beans, drained (optional)
    45 min, 13 ingredients
  • Ratatouille Crepes Ratatouille Crepes
    crepes (see all purpose dinner batter) and
    12 More
    crepes (see all purpose dinner batter), zucchini, chopped into 1/2 inch cubes, eggplant, chopped into 1/2 in cubes, onion, lite olive oil or 1/4 cup butter, garlic cloves, minced, tomatoes, peeled & chopped, green pepper, salt, pepper, dried basil, thyme, chopped fresh parsley (optional)
    27 min, 13 ingredients
  • Ratatouille Stew With Sausage and Chickpeas Ratatouille Stew With Sausage and Chickpeas
    olive oil, chopped onion and
    14 More
    olive oil, chopped onion, smoked turkey sausage , halved lengthwise and cut into 1/2-inch slices, diced yellow bell pepper, diced green bell pepper, cubed tomatoes, diced zucchini, diced peeled eggplants, fat free chicken broth, tomato paste, black pepper, salt, garlic cloves, minced, chickpeas, rinsed and drained, chopped fresh parsley, chopped fresh thyme
    1 hour 45 min, 16 ingredients
  • Ratatouille from the Ritz Ratatouille from the Ritz
    red capsicums , cut into fine strips and
    11 More
    red capsicums , cut into fine strips, yellow peppers , cut into fine strips, onions, peeled and cut into fine strips, zucchini , cut into fine strips, eggplants , partly peeled in strips, then cut into slices and strips, roma tomatoes, cut into halves, salt, pepper, sugar, garlic cloves, olive oil, some basil leaves
    1 hour 20 min, 12 ingredients
  • Ratatouille Ratatouille
    onion, finely chopped, garlic cloves, very thinly sliced and
    9 More
    onion, finely chopped, garlic cloves, very thinly sliced, tomato puree, olive oil, divided, eggplant, zucchini, yellow squash, red bell pepper, fresh thyme, salt and pepper, goat cheese , for serving
    1 hour 15 min, 11 ingredients
  • Ratatouille for a Crowd Ratatouille for a Crowd
    olive oil, margarine, onions, sliced, garlic, minced and
    6 More
    olive oil, margarine, onions, sliced, garlic, minced, tomatoes, peeled,seeded and diced, eggplants, peeled and diced, zucchini , cut into 1/2 inch slices, green peppers , julienned, salt, pepper
    55 min, 10 ingredients
  • Ratatouille in the Crockpot Ratatouille in the Crockpot
    garlic cloves, minced, mushrooms, sliced and
    9 More
    garlic cloves, minced, mushrooms, sliced, zucchini, chopped, onion, diced, diced tomatoes, drained, eggplant, diced, tomato paste, chicken or 3/4 cup veggie broth, parsley (or 1 tsp. dried ), basil (or 1 tsp. dried ), olive oil
    5 hour , 11 ingredients
  • Ratatouille Bean Stew Ratatouille Bean Stew
    dried garbanzo beans, onion, chopped and
    8 More
    dried garbanzo beans, onion, chopped, garlic cloves, minced, chicken broth, mushrooms, salt, zucchini, sliced, red bell pepper , cut into pieces, italian-style diced tomatoes, undrained
    20 hour , 10 ingredients
  • Ratatouille (Anne Burrell) Ratatouille (Anne Burrell)
    extra-virgin olive oil, onion, cut into 1/4-inch dice and
    10 More
    extra-virgin olive oil, onion, cut into 1/4-inch dice, kosher salt, crushed red pepper, garlic , smashed and finely chopped, tomatoes, cut into 1/2-inch dice, bundle fresh thyme, red pepper, stems , seeds and pith removed and cut into 1/2-inch dice, eggplant, cut into 1/2-inch dice, summer squash, cut into 1/2-inch dice, zucchini, cut into 1/2-inch dice, fresh basil leaves , cut into chiffonade
    1 hour 10 min, 12 ingredients
  • Ratatouille (Robert Irvine) Ratatouille (Robert Irvine)
    virgin olive oil, garlic, crushed and minced and
    11 More
    virgin olive oil, garlic, crushed and minced, bell peppers (green or other color ), onion, quartered and thinly sliced, zucchini , cut into 1/4-inch slices, red tomatoes, diced, eggplants, cubed, chopped fresh parsley, minced fresh oregano, herbes de provence , optional, minced fresh thyme, leaves fresh basil, thinly cut, salt and freshly ground black pepper
    40 min, 13 ingredients
  • Ratatouille (Emeril Lagasse) Ratatouille (Emeril Lagasse)
    olive oil , plus more as needed, diced yellow onion and
    11 More
    olive oil , plus more as needed, diced yellow onion, minced garlic, diced eggplant, skin on, fresh thyme leaves, diced green bell peppers, diced red bell peppers, diced zucchini squash, diced yellow squash, peeled, seeded and chopped tomatoes, sliced fresh basil leaves, chopped fresh parsley leaves, salt and freshly ground black pepper
    42 min, 13 ingredients
  • Ratatouille (Melissa  d'Arabian) Ratatouille (Melissa d'Arabian)
    olive oil , plus more as needed and
    10 More
    olive oil , plus more as needed, kosher salt and freshly ground black pepper, eggplant, chopped, zucchini, chopped, pepper (red, green, or yellow), chopped, onion, chopped, tomatoes, chopped, garlic, pressed, chopped fresh thyme, leaves fresh basil, chopped, splash red wine vinegar
    1 hour 25 min, 11 ingredients
  • Ratatouille Ratatouille
    olive oil, more garlic cloves, peeled and chopped and
    8 More
    olive oil, more garlic cloves, peeled and chopped, sliced onions, sliced zucchini, cubed, cubed, peeled eggplant, flour, green peppers, seeded and cut into strips, canned plum tomatoes, capers, salt and freshly ground pepper, to taste
    10 ingredients




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