22 raspberry jam sponge cake Recipes

  • Sponge Cake
    butter, at room temp, superfine sugar, eggs, beaten and
    4 More
    butter, at room temp, superfine sugar, eggs, beaten, self rising flour, salt, raspberry jam, sugar
    33 min, 7 ingredients
  • Classic Sponge Cake With Raspberries and Cream Filling
    plain flour, baking powder, eggs, caster sugar and
    6 More
    plain flour, baking powder, eggs, caster sugar, butter, very soft (must be at room temperature), vanilla extract, raspberries, raspberry jam, double cream, icing sugar
    1 hour , 10 ingredients
  • Chocolate Caramel Raspberry Fondue (For Mini Crock Pot)
    semi-sweet chocolate chips, caramels , unwrapped and
    5 More
    semi-sweet chocolate chips, caramels , unwrapped, evaporated milk, sweet unsalted butter, raspberry preserves or 1/2 cup jam, sponge cakes or poundcake, for dipping, chunks fresh fruit, for dipping
    30 min, 7 ingredients
  • Granny's Dessert - Trifle Sponges & Custard
    sponge cake, raspberry jam (or flavour of your choosing) and
    1 More
    sponge cake, raspberry jam (or flavour of your choosing), custard mix (granny always made it up from birds tinned powder and full fat milk, but i m sure any custard will d)
    10 min, 3 ingredients
  • Sherry Trifle
    sponge cakes or 6 oz cake, cubes, sherry, raspberry jam and
    6 More
    sponge cakes or 6 oz cake, cubes, sherry, raspberry jam, raspberries, custard , flavoured with, sherry or 2 tbsp sweet, sweetened whipped cream, toasted flaked almonds, to decorate, mint leaf, to decorate
    20 min, 9 ingredients
  • English Trifle
    sponge cake, (1 9 inche cake) cut in cubes and
    7 More
    sponge cake, (1 9 inche cake) cut in cubes, seedless raspberry jam, fresh raspberries, heavy cream, egg yolks, white sugar, heavy cream, sliced almonds
    8 ingredients
  • English Trifle to Die For
    sponge cake, cut in cubes, seedless raspberry jam and
    6 More
    sponge cake, cut in cubes, seedless raspberry jam, fresh raspberries, heavy cream, egg yolks, white sugar, heavy cream, sliced almonds
    45 min, 8 ingredients
  • Peach Melba Dessert
    sponge cakes or shortcakes, canned peach halves in syrup and
    3 More
    sponge cakes or shortcakes, canned peach halves in syrup, scoops vanilla or peach ice cream, raspberry jam, chopped nuts
    15 min, 5 ingredients
  • Peach Melba Dessert
    sponge cakes, canned peach halves in syrup and
    3 More
    sponge cakes, canned peach halves in syrup, scoops vanilla or peach ice cream, raspberry jam, warmed, chopped nuts
    5 min, 5 ingredients
  • Tipsy Laird Dessert From Scotlands Enchanted Kingd...
    sliced sponge cake, raspberry jam, wine glass of sherry and
    13 More
    sliced sponge cake, raspberry jam, wine glass of sherry, whisky, home-made egg custard (see below ), raspberries, sliced bananas, double cream, sugar, toasted almonds, custard, pt milk, pt double cream, egg yolks, sugar, few drops of vanilla essence
    20 min, 16 ingredients
  • Traditional English Trifle
    trifle sponge cakes (or a ready-made lb cake or similar) and
    7 More
    trifle sponge cakes (or a ready-made lb cake or similar), english custard , made from bird custard powder, whipping cream (heavy ), frozen raspberries (better than fresh), strawberry jam, peach slices or 2 very ripe fresh es, skinned and sliced, cooking sherry, sliced almonds, toasted
    15 min, 8 ingredients
  • Peach Melba Dessert
    peach halves in syrup, sponge cakes and
    3 More
    peach halves in syrup, sponge cakes, scoops vanilla ice cream, raspberry or strawberry jam, chopped nuts , optional
    10 min, 5 ingredients
  • Circa 1861 Trifle Circa 1861 Trifle
    have the stoves we did , and thusly baking times are not ... and
    29 More
    have the stoves we did , and thusly baking times are not provided, so i used the time for contemporary sponge cakes, go figure., cream, pounded sugar, whites of 2 eggs, sherry or raisin wine, custard, made with 8 eggs to a pint of milk, sponge-cakes , or 6 slices of sponge-cake, macaroons, dozen ratafias (a sweet biscuit made of almond paste), sweet almonds, grated rind of 1 lemon, layer of raspberry or strawberry jam, sherry or sweet wine, tablespoonfuls of brandy, sponge cake (circa 1896 - the boston cooking-school cook book), yolks 6 eggs, sugar, lemon juice, grated rind 1-half lemon, whites 6 eggs, flour, salt, boiled custards (the book of household management (1861)), milk, eggs, sugar, laurel-leaves , or the rind of 4 lemons, or a few drops of essence of vanilla, tablespoonful of brandy
    30 ingredients
  • Typsy Laird - Scottish Drambuie Trifle for a Burns Night Supper Typsy Laird - Scottish Drambuie Trifle for a Burns Night Supper
    victoria sponge cake , cut into slices, raspberry jam and
    12 More
    victoria sponge cake , cut into slices, raspberry jam, sherry wine, drambuie, fresh raspberries or 12 oz frozen raspberries, sliced bananas, double cream, caster sugar, toasted almond, milk, double cream, egg yolks, caster sugar, drops vanilla essence
    25 min, 14 ingredients
  • English Trifle - Guy Attwood English Trifle - Guy Attwood
    egg yolks, whole milk (1 cup plus 4 tbsp), sugar and
    9 More
    egg yolks, whole milk (1 cup plus 4 tbsp), sugar, whipping cream, cornstarch , dissolved in 4 tbsp water, vanilla, nutmeg, ground, whipping cream, poundcake (two days old) or 1 -2 small sponge cake (two days old), cream sherry (use a good 1), raspberry jam, frozen raspberries, thawed and drained (not traditional)
    5 min, 12 ingredients
  • Traditional Scottish Sherry Trifle Traditional Scottish Sherry Trifle
    victoria sponge cake, sliced, raspberry jam, cream sherry and
    13 More
    victoria sponge cake, sliced, raspberry jam, cream sherry, drambuie (can substitute brandy), eye custard or 1 (3 oz) package jell-o custard or 1 (3 oz) package egg custard or 1 (3 oz) package vegetarian egg custard, raspberries, bananas, thinly sliced (optional), double cream, caster sugar, toasted almond, to garnish, fresh soft fruit slices, to garnish, milk, double cream, egg yolks, caster sugar, drops vanilla essence
    55 min, 16 ingredients
  • Nana's English Trifle Nana's English Trifle
    only 9 inch round sponge cake, seedless raspberry jam and
    13 More
    only 9 inch round sponge cake, seedless raspberry jam, sherry wine, canned mixed fruit, drained or fresh mixed fruit, of your choice, whole milk , homogenized, cornstarch, heavy whipping cream, granulated sugar, egg yolks, vanilla extract, heavy whipping cream, vanilla extract, granulated sugar, red maraschino cherry, almonds, blanched and lightly toasted
    35 min, 15 ingredients
  • Eggnog Trifle Dessert Eggnog Trifle Dessert
    milk, instant french pudding mix, eggnog, almond extract and
    6 More
    milk, instant french pudding mix, eggnog, almond extract, whipping cream, whipped, divided, angel food (or sponge cake), raspberry jam, powdered sugar, vanilla, marasdchino cherries
    10 ingredients




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