160 raspberry chocolate slice Recipes

eggs, room temperature separated, cream of tartar, sugar, vanilla, almond filling, divided, almond liqueur, cake flour (that is presifted and then measured to 1 1/4 cups), baking powder, salt, semisweet chocolate, whipping cream, divided (2 tbsp for chocolate rest for filling and frosting), seedless raspberry jam, sliced almonds, toasted, fresh raspberry (optional)

chocolate flavored soy milk, chocolate sorbet, frozen unsweetened raspberries, banana, peeled and sliced, leaf fresh mint, chopped

sliced blanched almonds (not slivered; 2 cups), confectioners sugar, egg whites, salt, granulated sugar, fine-quality bittersweet chocolate (60 to 64% cacao), finely chopped, heavy cream, unsalted butter, softened, raspberry extract (preferably mccormick brand), special equipment : parchment paper; a gallon-size sealable plastic bag (not pleated)

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, baking soda, milk, cream cheese, softened, sweetened condensed milk, lemon juice, almond extract, fresh raspberries, toasted sliced almonds and additional fresh raspberries, optional

fresh or frozen raspberries, white sugar, white sugar, water, brandy-based orange liqueur (such as grand marnier), cold water, egg yolks, white sugar, mascarpone cheese, egg whites, white sugar, vanilla extract, ladyfingers, grated semisweet chocolate, sliced almonds, toasted

butter or 1/2 cup margarine, vanilla chips or 1 (10 -12 oz) package white chocolate chips, divided, eggs, sugar, almond extract, all-purpose flour, salt, seedless raspberry jam, sliced almonds

butter, cubed, white baking chips, divided, eggs, sugar, almond extract, king arthur unbleached all-purpose flour, salt, seedless raspberry jam, sliced almonds

baking cocoa, boiling water, butter, softened, sugar, egg, king arthur unbleached all-purpose flour, baking powder, seedless raspberry jam, chopped sliced almonds, coarse sugar

chocolate milk, frozen ripe bananas, sliced, frozen raspberries, smooth and creamy low-fat vanilla yogurt, chocolate syrup, ice cube

sliced almonds, granulated sugar, flour, salt, butter, chilled and cut into small pieces, egg plus 1 yolk, almond extract, bittersweet chocolate, chopped, heavy whipping cream, mascarpone cheese, powdered sugar, vanilla extract, fresh raspberries

semisweet chocolate, fine-quality, hot brewed coffee, liqueur , faretti biscotti, sugar, all-purpose flour, unsweetened cocoa powder (i used 1/2 special dark and 1/2 regular), baking soda, baking powder, sea salt (fleur de sel), eggs, vegetable oil, buttermilk , well-shaken, vanilla, almond extract, liqueur (for drizzling on cake), semisweet chocolate, fine-quality, heavy cream, sugar, liqueur, unsalted butter, orange marmalade, warmed (raspberry,blackberry perseveres can be used), toasted sliced almonds (marcona spanish is a great choice)

very thin slices firm white sandwich bread, crusts removed, seedless raspberry jam, semisweet mini chocolate chips (2 oz), unsalted butter, melted

butter- room temp ., sugar, vanilla, flour, raspberry jam, white chocolate- chopped

almond paste, butter, softened, egg white, semisweet baking chocolate, melted, pillsbury refrigerated pie crust , softened as directed on box (from 15-oz box), seedless red raspberry jam, sliced almonds, powdered sugar, cream

vanilla wafers, fresh raspberry, bananas, sliced and dipped in lemon juice and drained, cream cheese, softened, sweetened condensed milk, cold water, instant white chocolate pudding and pie filling mix, whipping cream , stiffly whipped

frozen lb cake, partially thawed, chambord raspberry liquor, frozen raspberries, banana, sliced, sugar-free instant white chocolate pudding mix, prepared, milk (for pudding), heavy cream , whipped

frozen wild blueberries, bittersweet chocolate, unsweetened dark chocolate, butter, eggs, room temperature, sugar, vanilla, dried shredded chili pepper , no seeds, almond extract, salt, ground almonds, frozen wild blueberries, currants or 1 cup raspberry jelly

raspberry gelatin, sugar, boiling water, ice water, porter, milk, heavy cream, vanilla bean , or vanilla extract, to taste (approximately 3 tbsp), sugar, egg yolks, fruit cocktail, drained, cake, thawed and cut into 3/4-inch cubes (recommended : sara lee), bananas, sliced and tossed with lemon juice, semisweet chocolate pieces or chocolate squares, finely chopped, heavy cream, heavy cream whipped until light and fluffy with an electric beater