123 ranch veggie Recipes

baking potatoes, vegetable oil or ranch dressing, carrot, celery stalks, corn starch, butter, skim milk, cheese (or more !), salsa (i use jack s special garden fresh gourmet), leaves of romaine lettuce, salt & pepper (i use jane s krazy mixed-up )

yellow summer squash, halved and cut into 3/4-inch slices, zucchini , cut into 3/4-inch slices, fresh mushrooms, quartered, tomatoes, cut into wedges, sweet red pepper , julienned, green pepper , julienned, fresh baby carrots , quartered lengthwise, prepared ranch salad dressing, prepared italian salad dressing

english muffins, split and toasted, avocado, mashed, alfalfa sprouts, tomato, chopped, sweet onion, chopped, ranch-style salad dressing, toasted sesame seeds, shredded smoked cheddar cheese

pam original no-stick cooking spray, fire roasted diced tomatoes with garlic, undrained, tomato sauce-no salt added, ranch style beans, undrained, van camp s red kidney beans, drained, rinsed, yellow onion, chopped, green bell pepper, chopped, frozen whole kernel corn, carrots, sliced, gebhardt chili powder, ground red pepper

rotini pasta, cooked, cucumber, peeled and diced, broccoli, chopped, tomatoes, diced, salt and pepper, mayonnaise, vinegar, sugar, salt, ranch dressing mix

refrigerated crescent rolls, cream cheese, softened, ranch-style dressing mix, carrots, finely chopped, chopped red bell peppers, chopped green bell pepper, fresh broccoli, chopped, chopped green onions

frozen bread dough, thawed, string cheese, sour cream, fiesta ranch dip mix, pitted ripe olive, assorted crackers and fresh vegetables

broccoli floret, cauliflower floret, mushroom (optional), onion, chopped, tomato, chopped, shredded cheddar cheese, ranch dressing, whole wheat pita bread, cheese, optional (your favorite )

zucchini , cut in half crosswise, cut lengthwise into 1/4 inch strips, red bell pepper, seeded , cut into 1/2 inch wide strips, red onion , cut into 3/4 inch thick slices, olive oil, fresh oregano, chopped, garlic clove, minced, french bread, ranch dressing, swiss cheese

green beans, drained, sweet peas, drained, whole kernel corn, drained, petite diced tomatoes, drained, hidden valley ranch dressing mix, red onion, diced, celery, diced, mayonnaise, black pepper, garlic powder , to taste, all purpose greek seasoning , to taste, seasoning salt , to taste

thick slices country french white bread, olive oil or 4 tsp cooking oil, honey mustard or 2 tbsp bottled ranch salad dressing, cheddar cheese or 4 oz farmer cheese, thinly sliced, cucumbers or 1/2 cup roma tomato, thinly sliced, fresh spinach leaves or 1/2 cup broccoli slaw mix, red onions, thinly sliced or 1/4 cup sweet red pepper, strips thinly sliced, ready-to-serve tomato soup, roma tomato, chopped (3 medium), balsamic vinegar

reduced-fat cream cheese, nonfat milk (skim), dry ranch dressing mix (1/2 packet), dried dill weed (or 1 tbsp fresh ), vegetables (raw uch as cherry tomatoes, celery and carrot sticks, broccoli florets, cucumber and zucchini slices), breadsticks (unsalted )

chicken breasts, hidden valley original ranch seasoning mix, shallots, breadcrumbs, baby carrots, red potatoes, greek yogurt, parmesan cheese, fresh chives, chicken broth

onion, diced, green bell pepper, diced, baby carrots, thinly sliced, low-fat mayonnaise, low-fat ranch dressing, pasta salad mixed spice, vinegar, cooked pasta

low fat cottage cheese, low fat plain yogurt(drain or use greek), less cream cheese softened, lite mayo or salad dressing, dry hidden valley ranch dressing, garlic powder -optional

ground meat (beef, turkey, chicken, pork, venison), diced tomatoes, black beans, pinto beans, cabbage, chopped, onion, chopped, bell pepper, chopped, carrots, chopped (about a cup), corn, drained (frozen is good too), salsa (i use mild pace), beef base (see note ) or 2 -3 tsp bouillon (see note), taco seasoning mix (to taste), ranch dressing mix, chopped garlic , can use garlic powder, tomato juice (optional) or 1 cup vegetable juice (optional), green chilies, diced (optional), salt and pepper

boneless skinless chicken breasts, salt and pepper, butter, frozen mixed vegetables (i used bird s eye veggies with sugar snap peas, baby corn on the cobs, carrots etc), butter, sour cream, ranch dressing

crescent rolls, dry ranch dip mix, sour cream, tomatoes (sliced in half ), green pepper (sliced thin), broccoli floret (chopped ), carrot (shredded ), cucumber (peeled & chopped ), shredded cheddar cheese, bacon bits (optional)