17360 rack rosemary baste Recipes

  • Rack of Lamb with Minted Pea Puree
    rack of lamb (6-8 point), mint leaf, garlic, chopped and
    7 More
    rack of lamb (6-8 point), mint leaf, garlic, chopped, red wine vinegar, sugar, olive oil, new potatoes, frozen peas or 400 g fresh peas, butter, mint leaf
    1 hour , 10 ingredients
  • Rack of Lamb
    racks of lamb (1 to 1-1/2 lb each), trimmed, dijon mustard and
    6 More
    racks of lamb (1 to 1-1/2 lb each), trimmed, dijon mustard, soft bread crumbs, minced fresh parsley, salt, pepper, butter, melted, garlic clove, minced
    40 min, 8 ingredients
  • Rosemary Honey
    rosemary sprigs, honey, unsalted butter, salt and pepper
    4 ingredients
  • Rosemary Potatoes
    rosemary, potatoes, cubed, garlic cloves, roughly chopped and
    2 More
    rosemary, potatoes, cubed, garlic cloves, roughly chopped, olive oil, salt and pepper
    1 hour 15 min, 5 ingredients
  • Rosemary and Lemon Chicken With Mint Dressing
    rosemary, garlic cloves, salt, olive oil (1/4 cup) and
    7 More
    rosemary, garlic cloves, salt, olive oil (1/4 cup), fresh red chile , deseeded and finely chopped, lemon , juice of, chicken thigh fillets, trimmed, dijon mustard, lemon , juice of, olive oil, mint leaves, chopped
    25 min, 11 ingredients
  • Rack of Lamb With Green Peppercorn Sauce Rack of Lamb With Green Peppercorn Sauce
    racks of lamb , frenched, shallot and
    3 More
    racks of lamb , frenched, shallot, green peppercorns, drained, unsalted butter, dry red wine
    55 min, 5 ingredients
  • Rack of Lamb With Coconut-Mint Sauce Rack of Lamb With Coconut-Mint Sauce
    racks of lamb, 16 chops , frenched (see note) and
    13 More
    racks of lamb, 16 chops , frenched (see note), salt & freshly ground black pepper, extra virgin olive oil, unsweetened coconut milk, mint leaf, fresh ginger, garlic cloves, fresh lime juice, jalapeno, seeded, cilantro, unsalted butter, shallot, minced, frozen baby peas, thawed, brown sugar
    45 min, 14 ingredients
  • Rack of Lamb With Mint Gremolata Rack of Lamb With Mint Gremolata
    racks of lamb, salt, fresh ground black pepper and
    3 More
    racks of lamb, salt, fresh ground black pepper, fresh mint leaves, garlic cloves, lemon , zest of
    1 hour , 6 ingredients
  • Rack of Lamb With Feta-Garlic Crust Rack of Lamb With Feta-Garlic Crust
    rack of lamb, at room temperature, dijon mustard and
    6 More
    rack of lamb, at room temperature, dijon mustard, breadcrumbs, garlic cloves, minced, feta cheese, crumbled, fresh italian parsley, chopped, kosher salt, pepper , to taste
    40 min, 8 ingredients
  • Rack of Lamb Persillade (Ina Garten) Rack of Lamb Persillade (Ina Garten)
    racks of lamb , frenched, good olive oil, kosher salt and
    6 More
    racks of lamb , frenched, good olive oil, kosher salt, freshly ground black pepper, loosely packed fresh parsley leaves, chopped garlic cloves (3 cloves), fresh white bread crumbs, grated lemon zest (2 lemons), unsalted butter, melted
    35 min, 9 ingredients
  • Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta (Rachael Ray) Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta (Rachael Ray)
    racks of lamb , ask the butcher to trim and french, about... and
    21 More
    racks of lamb , ask the butcher to trim and french, about 2 3/4 to 3 lb total, extra-virgin olive oil, for drizzling, coarse salt and freshly ground pepper, cranberry juice concentrate , available on canned and bottled juice aisle, tangerines , zested and juiced, chicken stock, dried sweetened cranberries , a couple of handfuls (recommended: craisins brand name, extra-virgin olive oil , 1 turn of the pan, onion, chopped, cleaned, coarsely chopped red swiss chard , the yield of 1 large bunch, vegetable stock, handfuls golden raisins, salt and pepper, freshly grated nutmeg , eyeball it, extra-virgin olive oil , 1 turn of the pan, pancetta , available at deli counter, sliced like bacon, chopped, chicken stock, quick cooking polenta , available on italian foods or specialty aisles of market, chopped fresh sage leaves , 3 sprigs, butter, cut into small pieces, salt and pepper, blades fresh chives, snipped or finely chopped
    1 hour 30 min, 22 ingredients
  • Rack of Lamb with Cherry-Port Sauce Rack of Lamb with Cherry-Port Sauce
    racks of lamb, salt, divided and
    8 More
    racks of lamb, salt, divided, freshly ground black pepper, divided, olive oil, port wine, balsamic vinegar, fat-free , less-sodium chicken broth, chopped sweetened dried cherries, red currant jelly, chopped fresh thyme
    39 min, 10 ingredients
  • Rosemary Vinaigrette (Vinagreta Con Romero) Rosemary Vinaigrette (Vinagreta Con Romero)
    rosemary, water (optional), oil, vinegar, salt (to taste) and
    2 More
    rosemary, water (optional), oil, vinegar, salt (to taste), paprika, mexican preferred, garlic clove, bruised
    5 min, 7 ingredients
  • Rosemary Lemon & Garlic Seitan and Brown Rice Rosemary Lemon & Garlic Seitan and Brown Rice
    oxes seitan, rosemary, olive oil, lemon, dill weed and
    4 More
    oxes seitan, rosemary, olive oil, lemon, dill weed, minced garlic cloves, water, brown rice, salt and pepper
    35 min, 9 ingredients
  • Rosemary Mint Tisane Rosemary Mint Tisane
    rosemary, minced, mint, minced, grated orange zest and
    2 More
    rosemary, minced, mint, minced, grated orange zest, boiling water, dried cranberries (optional)
    10 min, 5 ingredients
  • Rosemary and Balsamic Marinade Rosemary and Balsamic Marinade
    rosemary sprigs, broken into small pieces and
    4 More
    rosemary sprigs, broken into small pieces, balsamic vinegar, extra virgin olive oil, garlic cloves, bashed so the skins are split, clear honey
    5 min, 5 ingredients
  • Rosemary Lavender Tea Rosemary Lavender Tea
    rosemary, lavender flowers, anise seed
    15 min, 3 ingredients
  • Rosemary Bread Stuffing With Speck, Fennel, and Lemon Rosemary Bread Stuffing With Speck, Fennel, and Lemon
    rosemary-olive bread, crust removed , bread cut into 1/2-... and
    14 More
    rosemary-olive bread, crust removed , bread cut into 1/2-inch cubes, extra virgin olive oil, divided, butter, melted, divided, dry white wine, golden raisin, fennel seed, chopped fresh fennel bulbs, chopped fresh fennel , fronds (from 1 large), chopped shallot, coarse kosher salt, freshly ground black pepper, sliced speck or 8 oz prosciutto, coarsely chopped, lemon zest, low sodium chicken broth (or more ), eggs, beaten to blend
    3 min, 15 ingredients




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