1815 quinoa chicharrones aji Recipes
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vegetable oil, onion, chopped, garlic, peeled and chopped and8 Morevegetable oil, onion, chopped, garlic, peeled and chopped, quinoa, uncooked, vegetable broth, ground cumin, cayenne pepper, salt and pepper to taste, corn kernels, frozen, black beans, rinsed and drained, chopped fresh cilantro11 ingredients
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quinoa (about 6 oz), canola oil, white wine vinegar and7 Morequinoa (about 6 oz), canola oil, white wine vinegar, mango chutney , chopped if chunky, curry powder, dry mustard, chopped peeled mango plus mango spears for garnish, chopped unpeeled english hothouse cucumber, chopped green onions, divided, baby spinach20 min, 10 ingredients
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sticky brown rice, quinoa and7 Moresticky brown rice, quinoa, baked bean curd/tofu , cut into long thin strips, carrots cut into matchsticks, nori seaweed sheets, pickled cucumbers (low sodium), cut into matchsticks, avocados, peeled, pitted, and sliced, cilantro sprigs, for garnish, pickled ginger, for garnish9 ingredients
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vegetable oil, chopped white onions and9 Morevegetable oil, chopped white onions, chopped red bell pepper, quinoa,* rinsed, drained, chili powder, ground cumin, salt, water, black beans, rinsed, drained, chopped fresh cilantro, divided, crumbled cotija cheese or feta cheese (optional)40 min, 11 ingredients
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water, quinoa, egg, lightly beaten, olive oil, divided and10 Morewater, quinoa, egg, lightly beaten, olive oil, divided, eggplant, cut into 1/2-inch cubes, onion, finely chopped, chopped garlic, dried oregano, olive oil, grape or cherry tomatoes, halved, drained bottled roasted red peppers, rinsed and chopped, water, chopped flat-leaf parsley, smoked mozzarella, diced (1 cup)1 hour 15 min, 14 ingredients
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SusanS Apple, Almond, Curried Quinoaquinoa, apple, dried onion flakes, almonds, curry powder and4 Morequinoa, apple, dried onion flakes, almonds, curry powder, currants, honey, saffron, cardamom9 ingredients
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Quinoa with Celery and Mushroomschicken stock, quinoa and5 Morechicken stock, quinoa, stalks celery, peeled and cut into 1/4-inch dice (about 1 cup), leaves reserved, wild mushrooms, cut into pieces and sauteed, lightly packed celery leaves, finely chopped, kosher salt, freshly ground black pepper7 ingredients
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