52260 quick icing glaze drizzle Recipes

eggs, milk, quick-cooking oats, ground fully cooked ham, brown sugar, cornstarch, pineapple juice, light corn syrup, cider vinegar, dijon mustard

boneless skinless chicken breast halves (1/2 lb), apricot spreadable fruit, light soy sauce, dijon mustard, honey, butter, melted

butter, softened, creamy peanut butter, sugar, brown sugar, eggs, water, vanilla extract, king arthur unbleached all-purpose flour, quick-cooking oats, baking soda, salt, milk chocolate chips, butterscotch chips, creamy peanut butter

brown sugar, paprika, salt, onion powder, garlic powder, ground mustard, dried thyme, pepper, boneless pork loin chops (1 inch thick and 6 oz each), apple jelly

fresh strawberries, granulated sugar, cornstarch, salt, deep dish pie shells, baked, fresh strawberries, hulled and sliced, fresh blueberries, whipping cream, to serve (whipped and sweetened with icing sugar and vanilla)

sugar, vegetable oil, eggs, flour, salt, baking soda, cinnamon, nutmeg, peeled diced apples (i use galas or jonathans), chopped pecans, sugar, butter, baking soda, corn syrup, buttermilk

all-purpose flour, baking soda, room temperature shortening, brown sugar, salt, cinnamon, nutmeg, egg, chopped walnuts, chopped unpared apple, sultana raisin, apple juice or 1/4 cup milk, icing sugar, melted butter, vanilla, salt, milk

strawberries, sugar, water, salt, cornstarch, cream cheese, softened, icing sugar, pie shell, baked (9-inch)

butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, streusel, vanilla glaze (optional)

king arthur unbleached all-purpose flour, sugar, quick-rise yeast, salt, milk, butter, cubed, water, egg, lemon juice, aniseed, grated lemon peel, sugar, vanilla extract, milk

peach jell-o, boiling water, cold water, vanilla ice cream, sliced peach, cold water

cake flour, baking powder , plus, baking powder, salt, butter (softened ) or 1 cup margarine (softened), granulated sugar, eggs, vanilla extract, milk , plus, milk, white decorator icing, melted

icing sugar, water, cornflour, chocolate hazelnut spread, instant custard powder , if desired

plain flour, fine cornmeal or 120 g instant polenta, baking powder, salt, sugar, eggs, extra virgin olive oil, icing sugar, clementine , juice and zest of, grated and strained through a fine sieve