3816 pureed garlic Recipes

roasted red peppers, drained well, marinated artichoke hearts, drained well, garlic cloves, onion, extra virgin olive oil, garlic powder, salt, black pepper, penne rigate, marinated artichoke hearts, drained well, black olives, sliced, pitted, & drained well

whole garlic heads, pure olive oil, gray sea salt and freshly ground pepper, yukon gold potatoes, unsalted butter, at room temperature, garlic paste, heavy cream, or more to taste, sea salt , preferably gray , and freshly ground black pepper, extra-virgin olive oil

white beans, rinsed and soaked 4 hours, carrot, small dice, onion, small dice, celery rib, small dice, fresh thyme , tied in a bundle, garlic, chopped, roasted garlic, olive oil, fresh lemon juice, dried thyme, kosher salt, fresh cracked black pepper

tblsp. oil, shrimp, shelled, garlic cloves, minced, tomato puree, soy sauce, white wine, sugar, chicken broth (or water), scallions, minced, salt and pepper

olive oil, onion, chopped fine, garlic, minced, chopped fresh parsley, drained canned tomatoes in thick puree, chopped (from 1 28-oz can), dried thyme, dried red-pepper flakes, mussels , scrubbed and debearded, fresh-ground black pepper, salt , if needed, garlic toast (optional)

low fat cottage cheese, boucheron cheese (scrape off coating of wood ash or buy without, preferably) or 1 lb cream cheese, heads roasted garlic, pureed, plain yogurt, salt , to taste, fresh ground black pepper , to taste

pizza dough (you can buy it at your favorite pizza parlor), loosely packed torn romaine lettuce (about 2 heads ), favorite caesar salad dressing (we used newmans own light caesar salad dressing), olive oil, salt , to taste, freshly ground coarse black pepper , to taste, roasted garlic paste, chopped fresh thyme leaves (we used the rosemary) or 1 tbsp rosemary (we used the rosemary), freshly grated parmesan cheese, plus extra for garnish, whole head of garlic, pure olive oil, gray salt, freshly ground coarse black pepper

extra virgin olive oil, onion, chopped, garlic, minced, ripe plum tomatoes, peeled,seeded and coarsely chopped, salt, white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, fresh ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, minced, homemade goat cheese or 1/2 lb use store bought goat cheese, salt & freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten

chicken stock, extra virgin olive oil, garlic, minced, fresh sage, minced, frozen corn kernels (or fresh ), sun-dried tomatoes, chopped and soaked in warmed water to cover for 10 to 15 minutes (not packed in oil), yellow cornmeal, feta cheese, crumbled (optional), fresh parsley, chopped (for garnish ), extra virgin olive oil, red onions, thinly sliced, pure maple syrup or 1 tbsp lightly packed light brown sugar, balsamic vinegar, dried basil, vegetable stock, extra virgin olive oil, minced garlic, tomatoes, cored and diced, sea salt, fresh ground black pepper, basil, fresh

extra virgin olive oil, onion, chopped, garlic, minced, very ripe plum tomatoes, peeled, seeded and coarsely chopped, salt and white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, freshly ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, pressed, recipe homemade goat cheese (about 1/2 lb), salt and freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten

all-purpose flour, grated fresh parmesan, plus 1/2 cup shredded, salt, unsalted butter , cut into 1/4-inch pieces, vegetable shortening, ice water, egg white, lightly beaten with 2 tsp water, ripe tomatoes , about 11/2 lb, salt and freshly ground black pepper, roasted garlic puree , recipe follows, fine, dry breadcrumbs, sliced green onions, chiffonade of fresh basil, bacon, cooked and crumbled, mayonnaise, tomato water , recipe follows, optional, fresh basil sprigs, for garnish, heads garlic (about 3/4 lb), extra-virgin olive oil, salt, freshly ground black pepper, heirloom tomato, roughly chopped, few sprigs fresh parsley, few sprigs fresh basil, extra-virgin olive oil, kosher salt and freshly ground pepper

balsamic vinegar, olive oil, kosher salt, ground black pepper, chopped parsley , plus 1 tablespoon, sirloin steak , pounded into scallopini (can substitute round, london broil, or butt), skin-on french fries, grated parmesan, roasted garlic butter , recipe follows, butter, room temperature, olive oil, pureed roasted garlic, chopped basil, lemon juice, kosher salt, ground black pepper, chopped parsley

whole crabs (2 plus lb each), crab butter, crab innards (optional), white wine, olive oil, chopped medium shallot, rosemary (chopped ), thyme, leaves chopped, szechwan peppercorns, canola oil, garlic salt, garlic cloves, roasted and pureed, chopped parsley, for garnish

free range chicken, olive oil, salt, freshly ground black pepper, chopped rosemary (reserve stems), roast garlic puree , recipe follows, heads garlic (about 1 1/2 lb), extra-virgin olive oil, salt, ground black pepper

green garlic-sweet pea puree, olive oil, stalks green garlic, white part only, finely diced, sugar snap peas , strings removed, kosher salt and freshly ground pepper, head frisee, olive oil, minced garlic, bacon, diced, fresh ricotta cheese, grated parmesan cheese, minced fresh chervil, minced fresh flat-leaf parsley, kosher salt and freshly ground pepper, quail , semi-boneless, olive oil, pea sprouts, for garnish

olive oil, coarsely chopped fresh sage, coarsely chopped fresh parsley, coarsely chopped tarragon, chopped rosemary, chopped thyme, garlic, coarsely chopped, whole chickens (2 1/2 to 3 lb each), butterflied, salt and freshly ground black pepper, home-made chicken stock, head garlic , roasted, cloves squeezed in a bowl, cold butter, cut into tablespoons, freshly squeezed lemon juice, salt and freshly ground pepper, cooked fava beans, celeriac peeled and cut into 2-inch pieces, baking potatoes, peeled and cut into 2-inch pieces, unsalted butter, milk or cream, warmed, salt and freshly ground pepper

olive oil, coarsely chopped fresh sage, coarsely chopped fresh parsley, coarsely chopped tarragon, chopped rosemary, chopped thyme, garlic, coarsely chopped, whole chickens (2 1/2 to 3 lb each), butterflied, salt and freshly ground black pepper, home-made chicken stock, head garlic , roasted, cloves squeezed in a bowl, cold butter, cut into tablespoons, freshly squeezed lemon juice, salt and freshly ground pepper, cooked fava beans, celeriac peeled and cut into 2-inch pieces, baking potatoes, peeled and cut into 2-inch pieces, unsalted butter, milk or cream, warmed, salt and freshly ground pepper

lean veal or chicken, lean pork, fatback, salt, white pepper, applejack , calvados, or brandy, vegetable oil, chicken livers, trimmed, pureed garlic, brandy, bay leaves, day-old white bread, crusts removed, ground allspice, freshly grated nutmeg, eggs, bacon, sliced, baked ham, pickled tongue, bay leaves for garnish, garlic cloves, peeled