461 pure peanut Recipes

seedless raspberry jam, warmed, eggs, pure vanilla extract, evaporated milk, reduced-fat peanut butter, light brown sugar, marshmallows, fresh raspberries

white sugar, brown sugar (1 lbs), milk, salt, peanut butter (18 oz), marshmallow cream, chopped nuts (i prefer toasted mixed nuts), pure vanilla extract

crunchy peanut butter (we like jiff), softened margarine, brown sugar, sugar, eggs, pure vanilla extract, flour, baking powder, salt, chocolate chips (or to taste)

all purpose flour, baking soda, salt, unsalted butter, room temperature, light brown sugar, granulated white sugar, eggs, pure vanilla extract, peanut butter cups, unwrapped

pillsbury family size chocolate fudge brownie mix, crisco pure vegetable oil, eggs, pillsbury creamy supreme vanilla flavor frosting, jif extra crunchy peanut butter, milk

unsalted butter, semi-sweet chocolate chips, divided, semi-sweet chocolate chips, divided, unsweetened chocolate, extra-large eggs, instant coffee granules, pure vanilla extract, sugar, all-purpose flour, divided, baking powder, kosher salt, smooth peanut butter

butter, softened, peanut butter (see note below ), sugar, light brown sugar, lightly packed, pure vanilla extract, egg, all-purpose flour, baking soda, baking powder, quick oats

pillsbury traditional fudge brownie mix, crisco pure vegetable oil, water, eggs, semisweet chocolate chips (18 oz), caramels , unwrapped, water, slightly broken pretzels (4 1/2 oz), land o lakes salted butter, melted, confectioner powdered sugar, jif extra crunchy peanut butter, puffs cereal, slightly broken

unsalted butter, ripe bananas , cut into 1/2-inch slices, granulated sugar, whole milk, commercial peanut butter (not homemade or natural ), heavy whipping cream, divided, nonfat dry milk powder, cornstarch, kosher salt, pure vanilla extract

eggs, granulated sugar, light corn syrup, mashed lightly bananas (you can do this as a puree or chunks.), lemon juice, half-and-half cream, whipping cream, peanut butter

graham cracker crumbs, sugar, butter, melted, peanut butter cups, cream cheese, at room temperature, sugar, all-purpose flour, pure vanilla extract or 1 tsp almond extract, eggs

nutter butter cookie crumbs, sugar, butter, melted, heavy whipping cream, chilled, cream cheese, softened, sugar, smooth peanut butter, pure vanilla extract, semi-sweet chocolate chips, heavy cream

white flour, whole wheat flour, wheat germ, baking powder, baking soda, sea salt or 1/2 tsp kosher salt, eggs, brown sugar, canola oil, smooth peanut butter, jam, pureed carrot , and, sweet potato

organic whole wheat noodles (i used flat noodles), peanut butter (creamy or chunky-your choice), warm vegetable broth, real maple syrup, tamari, lemongrass, pureed (my addition) (optional), gingerroot, freshly grated (for extra spice, add more ginger), carrot, peeled and cut into matchsticks, scallion, thinly sliced into 2-inch pieces (green and white parts ), fresh cilantro leaves

flour, sugar, cocoa powder, baking soda, baking powder, salt, buttermilk, oil, eggs, at room temperature, pure vanilla extract, freshly brewed hot coffee, peanut butter cups, chopped

all-purpose flour, cornmeal, peanut butter, apple sauce or puree 1 apple, eggs, milk, sunflower or sesame seeds optional, egg for basting

bleached all-purpose flour (dip and sweep method) (5 oz = 142 g), baking soda (5 g), salt, light brown sugar (firmly packed) (3.75 oz = 108 g), granulated sugar (1.75 oz = 50 g), unsalted butter (4 oz = 113 g), smooth peanut butter (9.25 oz = 266 g), egg (3 tbsp + 1/2 tsp) (1.75 oz = 50 g, weighed without the shell), pure vanilla extract (2 g), cherry preserves (1 lb 2 oz = 510 g), milk chocolate (6 oz = 170 g), bittersweet chocolate (6 oz = 170 g), unsalted butter (room temperature ) (3 oz = 85 g)

graham cracker crumbs, sugar, butter melted, peanut butter cups, cream cheese at room temperature, sugar, all purpose flour, pure vanilla extract, eggs