64522 prune and nut cake filling Recipes

prune, diced, salt, baking powder, all-purpose flour, natural bran , unprocessed, milk, egg, brown sugar , packed, molasses, cooking oil

unsalted butter, softened, sugar, all-purpose flour, baking powder, salt, milk, egg whites, lane cake filling, recipe 7-minute frosting

all-purpose flour, white sugar, instant vanilla pudding mix, baking powder, salt, butter flavored shortening, eggs, crushed pineapple with juice, spiced rum, vanilla extract, macadamia nuts, water, butter, white sugar, rum

blanched whole almonds, brazil nuts, walnut halves, pecan halves, pitted dates, red candied cherries, green candied cherries, all-purpose flour, white sugar, baking powder, salt, eggs, vanilla extract

sugar, oil, eggs, bananas, mashed, flour, baking powder, buttermilk, baking soda, vanilla, chopped nuts, butter or 1/4 cup flavor crisco, oleo, salt, vanilla, powdered sugar, banana, mashed

all-purpose flour, sugar, baking soda, salt, baking powder, shortening, buttermilk, eggs, mashed ripe bananas (about 3 medium), banana, sliced (to garnish ), chopped pecans or 2/3 cup nuts, of choice, heavy cream, granulated sugar or 3 tbsp confectioners sugar, vanilla

macadamia nuts, flour, baking powder, eggs (separated ), superfine sugar, vanilla extract, dark brown sugar, half-and-half, unsalted butter, whipping cream (whipped)

sugar, eggs, vanilla, baking soda, flour, walnuts, chopped, crushed pineapple, undrained, cream cheese, softened, butter, vanilla, powdered sugar, nuts

pine nuts, flour, baking powder, eggs (separated ), superfine sugar, vanilla extract, cream, prepared caramel sauce (caramel sauce), cherries, poached (cerises pochf es cherries poached in vanilla - cerises pochees)

vegetable shortening, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, ground cinnamon, baking soda, buttermilk, fresh strawberries, sliced thin, nuts, chopped

prunes, pitted, lemons , juice and zest of, removed, cinnamon stick, fresh bay leaves, butter, melted (plus extra for buttering), brioche bread or 9 oz challah, walnut meat, nutmeg, freshly grated, sugar , superfine, polish cream cheese, polish cream cheese, mascarpone cheese, eggs

prunes, pitted, apple, chopped, pear juice concentrate, warm water, eggs, margarine, whole wheat flour, baking powder, allspice

flour, white sugar, dark brown sugar, baking powder, salt, eggs, brazil nut, coarsely chopped, brazil nut , caorsely chopped, brown sugar, butter, melted, heavy whipping cream

prunes, pitted, sugar, sugar, almond extract, mascarpone cheese, heavy cream, espresso (or very strong coffee), amaretto liqueur, brandy (armagnac is ideal), bittersweet chocolate, finely grated, ladyfingers

butter, for greasing pans, all-purpose flour, plus more for pans, sugar, baking soda, ground cinnamon, salt, eggs, beaten, vegetable oil, ripe bananas, mashed, chopped pecans, vanilla extract, cream cheese, at room temperature, butter (1 stick), at room temperature, sugar , sifted, vanilla extract, chopped pecans, note : this recipe is not formulated for a wedding cake, but for a normal size everyone can use. increase as needed if you are making tiered or extra large cakes.

vegetable spray, sweet butter, percent valrhona chocolate, sugar (recommended brand : dixie crystal), eggs, cake flour, sifted (recommended brand : king arthur), creme anglaise , recipe follows, butterscotch sauce, store-bought, raspberry coulis , recipe follows, pistachio tuile , recipe follows, chocolate sauce , recipe follows, fresh berries, for garnish, heavy cream 40 percent, vanilla bean , preferably madagascar, split and seeds scraped, granulated sugar, egg yolks, fresh raspberries, simple syrup , recipe follows, granulated sugar, water, whole milk, melted sweet unsalted butter, chopped pistachio nuts, cake flour , sifted, bittersweet chocolate, water, butter

butter, sugar, egg, flour, baking soda, cinnamon, nutmeg, salt, vanilla, apples, finely chopped, nuts

sugar, butter, eggs, salt, baking powder, all-purpose flour, milk, vanilla extract, hickory nuts, chopped (reserve a few halves for garnish), butter, brown sugar, milk or 1/4 cup cream, sugar, vanilla extract