157 prosciutto tomato sauce Recipes
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all-purpose flour or 2 tbsp cornmeal, to work with dough and11 Moreall-purpose flour or 2 tbsp cornmeal, to work with dough, pizza dough, extra virgin olive oil, for drizzling, coarse salt, tomato sauce, basil leaves, shredded (10 leaves ), fresh mozzarella cheese, very thinly sliced, cremini mushrooms, thinly sliced, quartered artichoke hearts, drained and chopped, prosciutto di parma , cut crosswise, into 2-inch slices, frozen green pea, hard-boiled eggs, chopped30 min, 12 ingredients
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ground beef or 1/2 lb veal and16 Moreground beef or 1/2 lb veal, prosciutto di parma, small dice, tomato sauce, cremini mushrooms, extra fine chop, garlic clove, minced, red wine, flat leaf parsley, chopped, fresh ground nutmeg, onion, small chop, carrot, fine chop, celery, fine chop, beef or 1 cup veal stock, extra virgin olive oil, dried marjoram or 1 1/2 tsp fresh marjoram, dried oregano or 1 1/2 tsp fresh oregano, flour, butter1 hour 20 min, 17 ingredients
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penne pasta, cooked, olive oil, prosciutto, chopped and7 Morepenne pasta, cooked, olive oil, prosciutto, chopped, garlic, minced, red pepper flakes , to taste, onion, chopped, vodka, diced tomatoes with basil oregano and garlic, undrained, whipping cream, freshly grated romano cheese or parmesan cheese40 min, 10 ingredients
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olive oil, garlic, minced, yellow onion, diced and12 Moreolive oil, garlic, minced, yellow onion, diced, smoked paprika, dried basil, dried oregano, lean ground beef, prosciutto, finely chopped, tomato sauce, ketchup, balsamic vinegar, grated parmesan cheese, salt and ground black pepper, to taste, bulkie rolls, toasted, provolone cheese35 min, 15 ingredients
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unsalted butter, extra virgin olive oil and9 Moreunsalted butter, extra virgin olive oil, garlic clove, finely chopped, white mushroom, thinly sliced, onion, minced, spaghetti in tomato sauce, sliced prosciutto (if using bacon, blanch it first in boiling water for a few minutes, then rinse and drain) or 2 oz lean bacon (if using bacon, blanch it first in boiling water for a few minutes, then rinse and drain) or 2 oz black forest ham, finely chopped (if using bacon, blanch it first in boiling water for a few minutes, then rinse and drain), heavy cream, freshly grated parmesan cheese, salt & freshly ground black pepper, eggs, lightly beaten45 min, 11 ingredients
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olive oil, garlic cloves, minced and11 Moreolive oil, garlic cloves, minced, crushed red pepper flakes, rehydrated sliced sun-dried tomato, pasta water (reserve this after the pasta has been cooked and drained), grated fresh parmesan cheese, low-fat ricotta cheese (figro recommended), reduced-fat goat cheese, diced prosciutto, minced parsley, kosher salt, fresh ground black pepper , to taste, cooked pasta15 min, 13 ingredients
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milk, white bread, crumbled, yellow onion, finely chopped and14 Moremilk, white bread, crumbled, yellow onion, finely chopped, salt , i prefer kosher, black pepper, freshly ground, prosciutto or 2 tbsp unsmoked ham or 2 tbsp bacon, chopped, parmesan cheese, freshly grated , kraft pre-grated works, garlic, minced, egg, lightly beaten, breadcrumbs , unflavored (plain), mushroom, chopped (not sliced ), tomato paste, canola oil, butter, dry white wine , plus 1tsp, ground beef , no less than 90/10, milk , not printing at top1 hour , 17 ingredients
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Uncle Vincent's Lasagnaground pork, ground beef (ground round), olive oil and12 Moreground pork, ground beef (ground round), olive oil, salt and pepper, tomato sauce, lasagna noodles , boiled according to package instructions, mortadella, thinly sliced, balls (16-oz) smoked mozzarella, cubed, grated parmigiano-reggiano, grated pecorino romano, prosciutto, thinly sliced and trimmed of fat, hard boiled eggs, chopped fine, parsley, leaves chopped, basil , chiffonade, fresh cracked black pepper1 hour 15 min, 15 ingredients
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North Jersey Vodka Sauceolive oil, yellow onion, finely chopped and8 Moreolive oil, yellow onion, finely chopped, garlic cloves, pressed, vodka, crushed red peppercorns, prosciutto, minced (the best you can find), crushed tomatoes, dried basil, dried oregano, heavy cream1 hour 20 min, 10 ingredients
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Arancini (Emeril Lagasse)chicken stock, butter, chopped onion and22 Morechicken stock, butter, chopped onion, carnaroli or arborio rice, dry white wine, grated parmigiano-reggiano, plus extra for garnish, heavy cream, chopped fresh herbs , such as basil, thyme, parsley or chives, salt and freshly ground black pepper, eggs, cubed mozzarella , cheddar, muenster or swiss cheese, chopped ham , prosciutto, pepperoni, salami, or other fully-cooked meat or sausage, vegetable oil, for deep-frying, flour, dry italian bread crumbs, essence , recipe follows, tomato sauce , as accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 15 min, 25 ingredients
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Chicken Valdostana for Twoboneless skinless chicken breasts, all purpose flour and7 Moreboneless skinless chicken breasts, all purpose flour, butter, salt and pepper, prosciutto ham, fontina cheese, dry vermouth, tomato sauce, heavy cream25 min, 9 ingredients
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Chicken Valdostana for Twoboneless skinless chicken breasts, all-purpose flour and7 Moreboneless skinless chicken breasts, all-purpose flour, butter, salt and pepper, to taste, prosciutto ham, fontina cheese, dry vermouth, tomato sauce, heavy cream25 min, 9 ingredients
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Genovese Red Sauce (Rachael Ray)evoo, chunk pancetta or guanciale, 1/4-inch dice and13 Moreevoo, chunk pancetta or guanciale, 1/4-inch dice, prosciutto cotto or mild ham, fine dice, ground veal, garlic, finely chopped, fresh bay leaf, onion, finely chopped, salt and freshly ground black pepper, a few grates of fresh nutmeg, tomato paste, dry white wine, milk, chicken stock or water, egg tagliatelle , such as delverde brand, freshly grated grana padano cheese or parmigiano-reggiano3 hour 25 min, 15 ingredients
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Authentic Italian Chicken Rollupsboneless skinless chicken breasts, volpi prosciutto and7 Moreboneless skinless chicken breasts, volpi prosciutto, pesto sauce (fresh made or store bought ), sun-dried tomatoes, chopped, parmesan cheese, grated, egg, lightly beaten, italian seasoned breadcrumbs, olive oil, salt and pepper50 min, 9 ingredients
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Chicken Terrine With Sauce Viergevery finely chopped chives and14 Morevery finely chopped chives, very finely chopped flat leaf parsley, very finely chopped chervil, very finely chopped cornichons, baby capers, plum tomato, de-seeded and finely chopped, very finely chopped red onion, lemon juice, extra virgin olive oil, tiny chicken fillets, halved horizontally (the small tenderloin), egg yolks, double cream, very cold, prosciutto, chopped flat leaf parsley, chopped chives1 hour 35 min, 15 ingredients
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