238035 prezel butter candy bark Recipes

butter, sugar, egg, separated, vanilla, grated orange zest, grated lemon , zest of, salt, lemon juice, flour , sifted, brazil nut, chopped, candied cherries

white chocolate chips, semi-sweet chocolate chips, creamy peanut butter

butter, softened, brown sugar , packed, sugar, egg, flour, baking soda, chocolate chips, butter, milk, powdered sugar

softened cream cheese, chunky peanut butter, powdered sugar, graham cracker crumbs, semi-sweet chocolate chips, shortening

pillsbury refrigerated pie crust , softened as directed on box (from 15-oz. box), powdered sugar, creamy peanut butter, milk, chocolate-covered caramel & peanut nougat bars, chocolate fudge topping, heated, caramel topping, heated

butter, sugar, eggs (separated ), cake flour, chopped blanched almonds, candied cherries

peanut buttter, smooth (for best results, don tsp use natural, organic for this), butter, softened, powdered sugar, semisweet chocolate chips (you make want to have another bag on hand just in case - my family tends to like them double dipped in chocolate for a thicker chocolate crust)

milk chocolate (good melting quality), peanut butter, powdered sugar, vanilla, peanuts (not chopped )

butter (shea), baking soda, citric acid, essential oil, epsom salts

peanut butter, sugar, sugar (more or less as needed), water, cold water (i add ice, then later remove the ice)

unsweetened dried shredded coconut, peanut butter, raisins, artificial sweetener

butter, brown sugar (soft cookies) or 1 cup white sugar (crisper), flour, salt, eggs, vanilla, baking powder, cherries or smarties candies

butter pecan ice cream, softened, graham cracker crust, english toffee-flavored candy bars, crushed, divided, vanilla ice cream, softened, caramel sauce