161308 pressure beef barley vegetable soup Recipes
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beef stock, toenjang (fermented soybean paste) and8 Morebeef stock, toenjang (fermented soybean paste), dashi kombu (dried kelp) (optional), garlic, chopped, firm tofu , cut into 1 1/2 x 1/4 inch dominoes, napa cabbage, thickly sliced, daikon radish cut into 1 1/2x1/4 inch pieces, yellow squash , cut into 1 1/2x1/4 inch dominoes, green onions, white and pale green part only, sliced diagonally into 1 1/4 inch pieces, hot red pepper, seeded and sliced diagonally into 1/4 inch pieces35 min, 10 ingredients
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lean stewing beef, bell pepper, chopped and11 Morelean stewing beef, bell pepper, chopped, frozen mixed vegetables (i use a gumbo blend.), chopped onion, uncooked barley, water, salt, dried thyme leaves, pepper, garlic powder, beef bouillon, diced tomatoes, tomato sauce8 hour 20 min, 13 ingredients
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beef stew meat, diced into 1 inch pieces and12 Morebeef stew meat, diced into 1 inch pieces, salt and pepper to taste, vegetable oil, chopped onion, sliced carrots, fresh sliced mushrooms, minced garlic, dried thyme, chicken broth, water, frozen mixed vegetables, red potatoes, cut into chunks, barley13 ingredients
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oil, chopped onion, chopped garlic and14 Moreoil, chopped onion, chopped garlic, chopped mixed mushrooms, celery ribs, chopped, carrots, chopped, salt, pepper, uncooked pearl barley, beef broth, worcestershire sauce, beef powder bouillon, chicken powder bouillon, marmite, tomato paste, green giant* frozen mixed vegetables, shredded cooked beef9 hour 20 min, 17 ingredients
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vegetable oil, onion, coarsely chopped and13 Morevegetable oil, onion, coarsely chopped, garlic clove, minced, carrot, diced, stalk celery, sliced thin, beef broth, chicken broth, water, barley, worcestershire sauce, dried thyme, salt, pepper, cooked cubed roast beef (at least), demi-glace or 1 (1 oz) package au jus mix1 hour , 15 ingredients
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Heartland Steak and Vegetable Soupbeef cube steaks, garlic salt, pepper, olive oil, butter and12 Morebeef cube steaks, garlic salt, pepper, olive oil, butter, chopped onion, chopped carrot, chopped celery, frozen lima beans, flour, water, diced tomatoes, undrained, frozen corn, frozen peas, dried basil (1 tbsp fresh ), beef bouillon granules, worcestershire sauce30 min, 17 ingredients
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Grandma’s Beef Vegetable Soupbeef roast or 1 (2 -3 lb) pork roast and7 Morebeef roast or 1 (2 -3 lb) pork roast, potatoes, peeled and cubed, stalks celery, cubed, carrots, cut in chunks, head cabbage, cored and cut in chunks, onion, cut in chunks, either whole tomatoes or 1 (28 oz) can diced tomatoes, salt & pepper2 hour 15 min, 8 ingredients
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Creamy Quinoa and Vegetable Soupbeef broth, water, quinoa, green onions, chopped and5 Morebeef broth, water, quinoa, green onions, chopped, sliced mushrooms, drained, fresh green beans, trimmed and cut into 1 inch pieces, chopped fresh tarragon, evaporated milk, salt and pepper to taste25 min, 9 ingredients
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Crockpot Beef and Beet Soupbeef stew meat, cut beets, undrained (29 oz total ) and8 Morebeef stew meat, cut beets, undrained (29 oz total ), beef , both (28 oz total), diced tomatoes, undrained, water, onions, chopped (1-1/2 cups), dried dill, black pepper, packaged shredded cabbage with carrots (coleslaw mix), sour cream25 min, 10 ingredients
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Tomato-Beef-Wild Rice Soupbeef tips, olive oil, celery ribs, chopped (about 1 cup) and11 Morebeef tips, olive oil, celery ribs, chopped (about 1 cup), onions, sliced (about 2 1/2 cups), garlic cloves, minced, beef broth, wild rice, diced tomatoes, sliced fresh mushrooms, hot sauce, salt, pepper, bay leaf14 ingredients
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Low-Calorie Seafood/Vegetable Soupvegetable broth, tuna, pasta, dry, carrots, chopped and5 Morevegetable broth, tuna, pasta, dry, carrots, chopped, celery,chopped, green beans, frozen, water, dill, basil9 ingredients
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Pressure Cooker Cholent or Beef Barley Stewchuck roast, light olive oil, sweet onions, garlic cloves and8 Morechuck roast, light olive oil, sweet onions, garlic cloves, potatoes, peeled, fresh carrots, pearl barley, tomato paste, brown sugar, salt, pepper, beef broth2 hour 20 min, 12 ingredients
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Fast & Easy Beef Barley Soupvegetable oil and4 Morevegetable oil, boneless sirloin steaks, cut into 3/4 inch cubes, beef broth, quick cooking barley, frozen mixed vegetables28 min, 5 ingredients
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Beef And Vegetable Barley Soup Or Krupniklean chuck, cut into chunks, onions, chopped, pearl barley and12 Morelean chuck, cut into chunks, onions, chopped, pearl barley, navy/pinto beans , soaked in cold water overnight, carrots, peeled and diced but not small, parsnips, peeled and diced, not small, stewed tomatoes, garlic, minced or chopped finely, vegeta seasoning, cube of beef boullion or use 1 can of low sodium beef broth, mushrooms, chopped, potatoes, peeled and diced, freshly ground black pepper, fresh parsley to garnish and a crusty loaf of bread to go along with it.7 min, 15 ingredients
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Beef Barley Souplean beef stew meat, cut into 1 cubes, vegetable oil and15 Morelean beef stew meat, cut into 1 cubes, vegetable oil, water, celery ribs, chopped, carrots, chopped (i used 6 carrots), onion, chopped, garlic, minced, diced tomatoes, undrained, tomato paste, beef bouillon granules (i use low sodium beef bouillon), dried oregano, dried thyme, dried basil, dried parsley, salt (i omitted), pepper, quick-cooking barley1 hour 5 min, 17 ingredients
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Fresh Vegetable-Beef Barley Soupbeef stew meat, bell pepper, chopped (1/2 cup) and11 Morebeef stew meat, bell pepper, chopped (1/2 cup), green beans, chopped onion, uncooked barley, fresh whole kernel corn, water, salt, chopped fresh thyme leaves or 1/2 tsp dried thyme leaves, pepper, beef broth, diced tomatoes with garlic, undrained, tomato sauce8 hour 20 min, 13 ingredients
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