73 potato parsley serve Recipes

  • Sweet Potato Pudding Served With Pickled Cucumbers
    grated sweet potatoes, salt, butter or margarine, sugar and
    7 More
    grated sweet potatoes, salt, butter or margarine, sugar, thyme a must, parsley or marjoram, chives, lg. finely chop onion, scotch bonnet pepper finely chopped or, black pepper
    20 min, 11 ingredients
  • Potato Beef Lasagna
    lean ground beef, johnsonville mild ground italian sausage and
    7 More
    lean ground beef, johnsonville mild ground italian sausage, ready-to-serve tomato-basil soup, italian diced tomatoes, undrained, refrigerated sliced potatoes, onion, thinly sliced, shredded part-skim mozzarella cheese, shredded gruyere or swiss cheese, minced fresh parsley
    1 hour 30 min, 9 ingredients
  • Roast Potato Tortilla
    olive oil, onion, finely chopped and
    13 More
    olive oil, onion, finely chopped, garlic cloves, finely chopped, red pepper, finely chopped, paprika, dried herbs (such as rosemary, oregano, sage, thyme or marjoram), leftover roast potatoes, chopped, corn kernels, drained, sea salt , to taste, fresh ground black pepper , to taste, eggs, lightly beaten, tasty cheese or 1/2 cup cheddar cheese, grated, mixed salad green, to serve, crusty roll, to serve, fresh parsley, to garnish
    20 min, 15 ingredients
  • Creamy Dreamy Country Potato Corn Soup Chowder
    creamy dreamy country potato corn soup and
    16 More
    creamy dreamy country potato corn soup, lean cooked ham-chopped, onions, sliced, green onions, diced boiled potatoes, corn, boiling water, hot milk, salt and pepper to taste, chopped parsley for garnish, cut pork into 1/2-inch cubes ., add onion , cook slowly 5-10 minutes, stirring, until onion is translucent but not browned., add potatoes , corn, boiling water and hot milk., season to taste and serve, garnished with parsley., thicken chowder , make a roux of 2 tbsp butter and 2 tbsp of flour., stir in 1 cup of the milk, cook and stir until thickened., stir this white sauce into the rest of the liquid and stir well.
    17 ingredients
  • Portuguese Bacalhau à Brás (Salt Cod and Potatoes)
    dried salt cod fish and
    14 More
    dried salt cod fish, russet potatoes, peeled , cut into matchstick pieces (i am basing the serving by 2 potatoes per person), olive oil, divided, onions, cut in half , then sliced thinly (like half moon slices), bay leaves, eggs, beaten, chopped parsley, minced garlic, hot pepper flakes (optional), tabasco sauce (optional), green olives , or, black olives, salt and black pepper (according to taste), lemon wedge, you can use a food processor to shred the potatoes and onions. you can also cheat by using a family french fries
    45 min, 15 ingredients
  • Leek, Potato and Stilton Soup
    vegetable stock, leeks, sliced and
    6 More
    vegetable stock, leeks, sliced, potatoes, peeled and chopped, stilton cheese, salt & freshly ground black pepper, cream, chopped parsley, to garnish, crusty bread, to serve
    1 hour , 8 ingredients
  • Tuna, Potato & Parsley Omelette, 300cals Per Serve Tuna, Potato & Parsley Omelette, 300cals Per Serve
    eggs, water, butter or 1 tbsp margarine, tuna in water and
    4 More
    eggs, water, butter or 1 tbsp margarine, tuna in water, potato, cooked & chopped, spring onion, chopped, italian parsley, chopped, roasted red pepper, sliced (capsicum)
    20 min, 8 ingredients
  • Mashed Potatoes - Wicked Mashed Potatoes - Wicked
    potatoes (less if your serving less ), tub of cream cheese and
    4 More
    potatoes (less if your serving less ), tub of cream cheese, sour cream, garlic, parsley (fresh or dried) - fresh is better, pepper
    25 min, 6 ingredients
  • Potato Soup in Bread Bowls Potato Soup in Bread Bowls
    ready-to-serve chunky baked potato with cheddar and bacon... and
    7 More
    ready-to-serve chunky baked potato with cheddar and bacon bits soup, chopped clams, drained, bacon strip, cooked and crumbled, minced chives, dried parsley flakes, dried rosemary, crushed, pepper, loaves (8 oz each) sourdough bread
    20 min, 8 ingredients
  • Potato, Leek and Carrot Pie Potato, Leek and Carrot Pie
    onion, chopped, garlic cloves, chopped and
    16 More
    onion, chopped, garlic cloves, chopped, leeks , thoroughly washed and chopped, olive oil, potatoes, grated, tasty cheese, grated, carrot, grated, egg, lightly beaten, lemon juice, freshly squeezed, parsley, breadcrumbs, dried thyme (optional), dried rosemary (optional), sage (optional), salt , to taste, fresh ground black pepper , to taste, parmesan cheese, grated , to sprinkle on top of the finished dish (optional), salad greens, to serve
    1 hour 5 min, 18 ingredients
  • Good Potato Salad, 216cals Per Serve Good Potato Salad, 216cals Per Serve
    potatoes, skin on, green onions (spring onions) and
    7 More
    potatoes, skin on, green onions (spring onions), mayonnaise, milk, salt, fresh ground black pepper, parsley, fresh chopped, fresh peas or 1/2 cup frozen peas, mustard, mild
    23 min, 9 ingredients
  • Seafood Slider Trio: Lobster and Bacon, Shrimp Remoulade, and Crab and Wasabi Sliders with Potato Chips (Emeril Lagasse) Seafood Slider Trio: Lobster and Bacon, Shrimp Remoulade, and Crab and Wasabi Sliders with Potato Chips (Emeril Lagasse)
    cooked diced lobster meat and
    40 More
    cooked diced lobster meat, recipe asparagus mayonnaise, divided , recipe follows, hard-boiled eggs, chopped, freshly chopped tarragon leaves, salt, divided, freshly ground white pepper, divided, cooked shrimp, diced , about 2 cups, remoulade sauce , recipe follows, freshly chopped parsley leaves, prepared wasabi paste, mayonnaise, preferably homemade, chopped fresh chives, fresh lump crabmeat, wasabi tobiko, brioche or potato rolls, for serving sliders, crisp cooked bacon, cut into thirds for garnishing lobster sliders, half slices tomato , for garnishing shrimp sliders, half an avocado, cut into 8 pieces, for garnishing crabmeat sliders, extra-virgin olive oil, potato chips, for serving, (recommended : zapp s), egg, egg yolk, lemon juice, dijon mustard, salt, cayenne pepper, stalks blanched asparagus, vegetable oil, mayonnaise, preferably homemade, chopped green onion tops, chopped fresh parsley leaves, chopped celery, creole or other whole-grain mustard, ketchup, tomato paste, minced garlic, sweet paprika, hot sauce (recommended : crystal), salt, freshly ground black pepper
    1 hour 30 min, 41 ingredients
  • Seared Snapper Fillets With Lime Pickle Sauce Seared Snapper Fillets With Lime Pickle Sauce
    flat leaf parsley, anchovy fillets and
    9 More
    flat leaf parsley, anchovy fillets, capers packed in salt, rinsed, mint leaves, indian lime pickle, olive oil, fine semolina (cream of wheat), red snapper fillets, butter, boiled new potato, to serve, green salad, to serve
    15 min, 11 ingredients
  • Burger Heaven Casserole Serves 6 - 1 Cup Each Burger Heaven Casserole Serves 6 - 1 Cup Each
    extra lean ground beef (or turkey), sliced raw potatoes and
    14 More
    extra lean ground beef (or turkey), sliced raw potatoes, sliced carrots, chopped celery, chopped onion, healthy request tomato soup, beef broth, dried parsley flakes, mushrooms (optional), salt and pepper, in large skillet brown meat , onion & celery mixture and mushrooms. in slow cooker container - sprayed with butter flavored spray combine meat mixture, potatoes, carrots, peas, and corn. stir in tomato soup, water, parsley flakes and salt and pepper to taste. cover and cook on low 6 to 8 hours., points, you can also cook this in an electric fry pan or simmer on top of the stove.
    1 hour 8 min, 16 ingredients
  • Saute of Redfish Almandine Served with Brabant Potatoes (Emeril Lagasse) Saute of Redfish Almandine Served with Brabant Potatoes (Emeril Lagasse)
    worcestershire sauce, chopped yellow onions, bay leaves and
    23 More
    worcestershire sauce, chopped yellow onions, bay leaves, lemons, peel and pith discarded and cut in half, heavy cream, essence , recipe follows, unsalted butter , cut into 1/2-inch chips, diced white potatoes, peeled (about 1/2-inch by 1/2-inch), salt and freshly ground black pepper, olive oil, chopped garlic, minced shallots, fine dried bread crumbs, chopped fresh parsley leaves, redfish fillets, flour, sliced almonds, fried parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    45 min, 26 ingredients
  • Tandoori Potato Salad Tandoori Potato Salad
    new potato, cut into chunks and
    6 More
    new potato, cut into chunks, punnet cherry tomatoes, halved, red onion, sliced, green beans, blanched and halved, kraft* classic mayonnaise , combined with, tandoori paste, chopped flat leaf parsley, to serve
    25 min, 7 ingredients
  • Roast Beef and Potato Salad Roast Beef and Potato Salad
    cooked roast beef, cubed, cooked potatoes, cubed and
    11 More
    cooked roast beef, cubed, cooked potatoes, cubed, green bell pepper, chopped, celery, sliced thin, onion, chopped, pimientos, chopped, vegetable oil, vinegar, prepared horseradish, salt, pepper, lettuce leaf, to serve (your favorite type ), fresh parsley, chopped (optional)
    1 hour 10 min, 13 ingredients
  • Greek Beet And Potato Salad Greek Beet And Potato Salad
    salad oil and
    16 More
    salad oil, good wine vinegar or mixture of vinegar & lemon juice, dry mustard, fresh ground pepper, diced hot cooked potatoes, diced cooked or canned beets, bermuda onion, finely sliced, before serving add, chopped capers, chopped dill pickle, ripe olives cut in lg . pieces from pit, the following, green peas, cooked, green beans, diced, flaked canned tuna or salmon, anchovies, green or black olives, parsley sprigs.
    17 ingredients




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