424 potato leek onion soup Recipes

olive oil, light butter, sliced leeks (about 1 large), minced garlic (about 1 clove), all-purpose flour, fat-free , less-sodium chicken broth, cubed peeled yukon gold or baking potato (about 3 medium), dried chervil, reduced-fat milk, grated asiago cheese, salt, black pepper, green onions, chopped (optional)

potatoes (i used the ones with the thin skin), leeks, onions, carrot, stock celery, water, salt, chicken bouillon cubes, cream of mushroom soup, cream of celery soup, parsley flakes, butter, evaporated milk, chopped chives (for garnish )

butter, leeks, chopped, onion, chopped, carrot, chopped, stalks celery, chopped, chicken broth, water, potatoes, chopped, celery seed, dried thyme, basil, milk, white wine, salt and pepper, chopped parsley

unsalted butter, sliced leeks, chopped onion, chicken broth, milk, potato flakes, salt, celery salt, chopped fresh parsley

butter, leeks, onion, potatoes, chicken stock, salt and pepper

potatoes, peeled and cubed, parsley, chopped, water, leeks, chopped, salt, pepper, onions, chopped, butter, carrot, sliced, evaporated milk, stalk celery, sliced, chicken bouillon cubes, bacon fat or 4 tbsp chopped cooked bacon, chopped chives

butter, white onion, chopped, leeks, white and light green parts only, chopped, garlic clove, minced, head cabbage, chopped, yukon gold potatoes, chopped, vegetable broth, dried parsley or 1 -2 tsp fresh parsley, dried thyme or 2 -3 tsp fresh thyme, bay leaf, salt and pepper

leeks, thinly sliced , discard the tough dark green section, onions, thinly sliced, butter, condensed chicken broth, water, potatoes, peeled and cubed, half-and-half cream, salt and pepper

butter, leeks (white and pale green parts only), sliced (about 2 cups), onion, chopped, garlic cloves, sliced, water, red-skinned potatoes, unpeeled , cut into 1/2-inch pieces, low-salt chicken broth or vegetable broth, chopped fresh tarragon, whipping cream, plain whole yogurt

butter, leeks, sliced (white and pale green parts only), onion, chopped, garlic cloves, sliced, water, red potatoes, unpeeled , cut into 1/2-inch pieces, low sodium chicken broth or 4 cups vegetable broth, fresh tarragon, chopped, whipping cream, plain yogurt

spinach leaves (300g) - the fresher the better., garlic, potato, leek, onion, chicken stock (can use vegetable stock), milk, tub of low fat creme fraiche, spoonful of butter, salt & black pepper to taste

russet potatoes, peeled and sliced, onion, sliced, green onions or leeks, sliced, bell pepper , seeds removed and sliced, smoked sausage, sliced, chicken broth, sliced celery, butter, milk or half and half, celery seed, garlic powder, cracked black pepper, salt to taste, parmesan cheese , optional

olive oil, leeks (white and pale green parts only), sliced, russet potatoes, peeled, diced, white onion, chopped, vegetable broth, garlic cloves, chopped, grated swiss cheese, sourdough bread, chopped fresh chives or green onion tops

vegetable oil or olive oil, butter, leeks, washed and chopped (you can use the green tops , but wash them well since they are quite sandy), celery stalk, chopped, onion, chopped, potatoes, peeled and cut into 1-inch cubes, water, asparagus , cut into 1/2-inch pieces, with tips intact, milk, heavy cream, salt and freshly ground black pepper to taste, whole green onions, chopped, for garnish

russet potatoes, peeled and sliced thinly, chicken broth, butter, leeks, sliced thin (white part only ), white onion, chopped

butter, divided, fresh leeks, cleaned , cut into 1-inch pieces, peeled russet potatoes, onion, roughly chopped, kosher salt and freshly ground black pepper, low-sodium vegetable stock or chicken stock, milk, freshly chopped chives, freshly chopped parsley leaves

olive oil, spanish onions, chopped, celery, chopped, russet potatoes, peeled and chopped, leeks, chopped (use white part only ), water, cashews (soaked ), salt and pepper, to ta

extra-virgin olive oil, diced pancetta, diced onion, leeks, cleaned and sliced , plus 1 cup julienned, for garnish, salt and freshly ground black pepper, butter, all-purpose flour, chicken stock, beef stock, white wine, peeled, quartered or diced new potatoes , plus 2 cups julienned shoestring-style, for garnish, minced chives, for garnish