132937 potato cakes stuffed with lamb and pine nuts Recipes

  • Citrus Green Beans with Pine Nuts
    green beans, trimmed, extra-virgin olive oil and
    6 More
    green beans, trimmed, extra-virgin olive oil, sliced shallots (about 2 large), grated orange rind, fresh orange juice, black pepper, coarse sea salt, pine nuts, toasted
    8 ingredients
  • Cauliflower with Raisins and Pine Nuts
    seedless raisins, head cauliflower about 1 1/2 lbs. and
    6 More
    seedless raisins, head cauliflower about 1 1/2 lbs., extra virgin olive oil, garlic finely chopped, pine nuts, salt, freshly ground black pepper, parsley chopped
    8 ingredients
  • Grilled Lamb with Curried Vegetables and Grape Pine Nut Gremolata
    olive oil, red onion, chopped, garlic cloves, minced and
    24 More
    olive oil, red onion, chopped, garlic cloves, minced, dry red wine, stemmed seedless red grapes, low-salt chicken broth, beef broth, butter, divided, minced onion, garlic clove, minced, minced peeled fresh ginger, curry powder, fingerling potatoes (about 8), olive oil, divided, head of cauliflower, cored, cut into bite-size florets, brussels sprouts, halved, verjus * or 1/4 cup apple cider vinegar and 1/4 cup white grape juice, sugar, stemmed seedless red grapes, pine nuts, toasted, chopped fresh parsley, sliced fresh mint, grated lemon peel, olive oil, garlic clove, minced, racks of lamb , meat cut from bones, curry powder for sprinkling
    27 ingredients
  • Super Quick Spinach With Pine Nuts Super Quick Spinach With Pine Nuts
    extra virgin olive oil, garlic minced or sliced thin and
    5 More
    extra virgin olive oil, garlic minced or sliced thin, well rinsed coarsely chopped spinach leaves, fresh lemon juice, freshly ground black pepper, salt, lightly toasted pine nuts
    15 min, 7 ingredients
  • Lemon Couscous with Toasted Pine Nuts Lemon Couscous with Toasted Pine Nuts
    water, uncooked whole wheat couscous, grated lemon rind and
    3 More
    water, uncooked whole wheat couscous, grated lemon rind, pine nuts, toasted, extra-virgin olive oil, salt
    13 min, 6 ingredients
  • Pennette with Asparagus and Pine Nuts Pennette with Asparagus and Pine Nuts
    uncooked pennette (mini penne), olive oil and
    9 More
    uncooked pennette (mini penne), olive oil, bottled minced garlic, crushed red pepper, asparagus (about 1 lb), fat-free , less-sodium chicken broth, fresh lemon juice, chopped drained oil-packed sun-dried tomato halves, salt, shredded asiago cheese, pine nuts, toasted
    11 ingredients
  • Lemon Basmati Rice With Pine Nuts Lemon Basmati Rice With Pine Nuts
    canola oil, chopped onion, chopped celery and
    7 More
    canola oil, chopped onion, chopped celery, fat-free , less-sodium chicken broth, uncooked brown basmati rice, currants, pine nuts, toasted, salt, pepper, fresh lemon juice
    10 ingredients
  • Pasta with Mushrooms and Pine Nuts Pasta with Mushrooms and Pine Nuts
    sun-dried tomatoes, water and
    12 More
    sun-dried tomatoes, water, linguine, uncooked and broken in half, canned no-salt-added chicken broth, undiluted, fresh shiitake mushrooms, thinly sliced, chopped shallots, minced garlic, dried whole basil, freshly ground pepper, drained roasted red peppers in water , cut into thin strips, pine nuts, toasted, grated parmesan cheese, chopped fresh parsley, fresh basil sprigs (optional)
    14 ingredients
  • Spinach with Raisins and Pine Nuts Spinach with Raisins and Pine Nuts
    raisins, olive oil, chopped onion and
    4 More
    raisins, olive oil, chopped onion, bagged prewashed spinach, pine nuts, toasted, salt, freshly ground black pepper
    7 ingredients
  • Couscous with Cranberries and Pine Nuts Couscous with Cranberries and Pine Nuts
    fat-free , less-sodium chicken broth, olive oil, salt and
    4 More
    fat-free , less-sodium chicken broth, olive oil, salt, uncooked whole wheat couscous, sweetened dried cranberries, pine nuts, toasted, chopped fresh flat-leaf parsley
    7 min, 7 ingredients
  • Breakfast Salad with Warm Pine Nuts Breakfast Salad with Warm Pine Nuts
    cubed fuji apple (about 3/4 lb) and
    9 More
    cubed fuji apple (about 3/4 lb), cubed asian pear or ripe pear (about 1 medium), coarsely chopped orange sections (about 1 large), cubed peeled kiwifruit, dried blueberries, dried cranberries, roasted sunflower seed kernels, unsalted pumpkinseed kernels, pine nuts
    10 ingredients
  • Spaghetti with Mackerel and Pine Nuts Spaghetti with Mackerel and Pine Nuts
    golden raisins, water, spaghetti, olive oil and
    6 More
    golden raisins, water, spaghetti, olive oil, mackerel fillets, salt, fresh-ground black pepper, onion, chopped, pine nuts, chopped fresh dill
    10 ingredients
  • Boneless Leg of Lamb With Mint, Pine Nut & Currant Stuffing Boneless Leg of Lamb With Mint, Pine Nut & Currant Stuffing
    dried currant, tawny port (or as needed) and
    7 More
    dried currant, tawny port (or as needed), toasted coarse breadcrumbs, lightly packed coarsely chopped fresh mint, lightly packed coarsely chopped fresh flat leaf parsley, extra virgin olive oil, pine nuts, toasted to a light golden brown, eggs, lightly beaten (the eggs won tsp be cooked hotter than 130*f, so if salmonella is a concern, use pasteurized eggs, or), rolled and tied boneless leg of lamb
    16 min, 9 ingredients
  • Leg of Lamb Stuffed with Goat Cheese, Pine Nuts, Apples and Mint (Emeril Lagasse) Leg of Lamb Stuffed with Goat Cheese, Pine Nuts, Apples and Mint (Emeril Lagasse)
    granny smith apples, chopped, minced shallot, butter and
    6 More
    granny smith apples, chopped, minced shallot, butter, salt and black pepper, crumbled goat cheese, toasted pine nuts, chopped mint, leg of lamb , butterflied, olive oil
    1 hour 45 min, 9 ingredients
  • Lamb With Stuffing - Kharouf Mahshou Lamb With Stuffing - Kharouf Mahshou
    lamb shoulder, butter or 6 oz oil and
    11 More
    lamb shoulder, butter or 6 oz oil, onions, peeled and whole, garlic cloves, peeled and whole, grain rice or 1 lb basmati rice, ground lamb, mint, salt, pepper, garlic cloves, minced, almonds, shelled and chopped, pine nuts, chopped, pistachio nut, shelled and chopped
    31 min, 13 ingredients
  • Pepper Crusted Lamb Loin, Baby Arugula, Roasted Pine Nut Polenta and White Truffle Tomato Demi Pepper Crusted Lamb Loin, Baby Arugula, Roasted Pine Nut Polenta and White Truffle Tomato Demi
    boneless lamb loin, trimmed and cleaned, olive oil and
    23 More
    boneless lamb loin, trimmed and cleaned, olive oil, rosemary, chopped, garlic, peeled, salt and fresh ground french-style peppercorns, baby arugula, olive oil, polenta , recipe follows, shallot, diced, olive oil, tomato juice, lamb stock , recipe follows, white truffle oil, lamb trimmings (bones, skin, fat , meat, etc.), water, onion, halved, carrot, peeled and halved, celery stalks , including leaves, cut into sections, fresh thyme sprigs, or 1 tsp dried thyme, fresh parsley sprigs, black peppercorns, pine nuts, milk, polenta, salt and pepper
    36 hour 30 min, 25 ingredients
  • Grecian Stuffed Lamb Grecian Stuffed Lamb
    leg of lamb , boned but not tied, dried thyme, crushed and
    9 More
    leg of lamb , boned but not tied, dried thyme, crushed, beaten egg, milk, garlic clove, crushed, salt, pepper, snipped fresh parsley, pine nuts, finely chopped, soft rye breadcrumbs, ground cooked ham
    2 hour 20 min, 11 ingredients
  • Lamb Shanks with Sweet Potato Risotto and Serrano Vinegar Sauce (Bobby Flay) Lamb Shanks with Sweet Potato Risotto and Serrano Vinegar Sauce (Bobby Flay)
    lamb shanks , scored on narrow end with knife and
    29 More
    lamb shanks , scored on narrow end with knife, salt and freshly ground pepper, olive oil, onion, coarsely chopped, carrots, coarsely chopped, celery stalks, coarsely chopped, fresh thyme, dry red wine, homemade chicken stock, serrano peppers, finely diced, dark brown sugar, red wine vinegar, sweet potato risotto with roasted chanterelles, recipe follows, water, unsalted butter, olive oil, onion, finely chopped, salt and freshly ground pepper, arborio rice, dry white wine, sweet potato, baked, peeled and pureed, cold unsalted butter, grated parmesan, pine nuts, lightly toasted, balsamic vinegar, reduced to 1/4 cup, roasted chanterelles , recipe follows, truffle oil, chanterelles, olive oil, salt and freshly ground pepper
    3 hour 30 min, 30 ingredients




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