26 potato apricot pecan Recipes

egg noodles made for passover, butter, sweet potatoes (1 1/4 lb), peeled and grated (about 4 cups), eggs, egg whites, reduced-fat sour cream, apricot jam, salt, chopped pecans, toasted

cubed peeled sweet potatoes, mayonnaise, orange juice, honey, grated orange peel, salt, grated fresh gingerroot, ground nutmeg, julienned fully cooked ham, celery ribs, thinly sliced, chopped dried apricots, whole fresh pineapple, chopped pecans

cooked sweet potato wedges, tart apple, peeled and thinly sliced, brown sugar, cornstarch, salt, apricot nectar, water, grated orange peel, butter, chopped pecans , optional

sweet potatoes , small to medium, plain nonfat yogurt, cooked rice, warm, dried apricot, diced, pecans, toasted, chopped, salt (or to taste), white pepper (or to taste)