18 pork rice network Recipes

  • Banh Mi Bites (Food Network Kitchens)
    chicken or pork mousse pate (10 oz), at room temperature and
    12 More
    chicken or pork mousse pate (10 oz), at room temperature, mayonnaise, grated peeled ginger, soy sauce, baguette , split open and cut into small pieces, rice wine vinegar, vegetable oil, grated zest and juice of 1/2 lime, kosher salt, carrot , cut into matchsticks, daikon radish , cut into matchsticks, sriracha (asian chile sauce), for topping, fresh cilantro, for topping
    30 min, 13 ingredients
  • Japanese-Style Crispy Pork (Food Network Kitchens) Japanese-Style Crispy Pork (Food Network Kitchens)
    cut boneless pork chops or cutlets, trimmed, kosher salt and
    11 More
    cut boneless pork chops or cutlets, trimmed, kosher salt, chinese rice wine , sake or sherry, grated peeled ginger, cucumbers, sugar, rice wine vinegar, red pepper flakes, eggs, panko (japanese breadcrumbs), cornstarch, peanut oil, for frying, tonkatsu sauce (a sweet-spicy japanese dipping sauce, sold near the soy sauce; or make your own by mixing 2 tbsp each ketchup, worcestershire sauce and sugar with 1 tbsp water.)
    40 min, 13 ingredients
  • Pork and Noodle Stir-Fry (Food Network Kitchens) Pork and Noodle Stir-Fry (Food Network Kitchens)
    rice noodles and
    10 More
    rice noodles, pork tenderloin (about 3/4 lb), cut into 1/4-inch-thick strips, kosher salt and freshly ground pepper, cornstarch, fat-free low-sodium chicken broth, vegetable oil, scallions, sliced (white and green parts separated ), ginger, peeled and minced, garlic, minced, precut stir-fry vegetables (about 9 oz), grated zest of 1 lime , plus wedges for serving
    35 min, 11 ingredients
  • Pork and Wild Rice Salad (Food Network Kitchens) Pork and Wild Rice Salad (Food Network Kitchens)
    converted (parboiled) wild rice blend, flavor packet disc... and
    11 More
    converted (parboiled) wild rice blend, flavor packet discarded, carrots, sliced, ground cinnamon, apple cider vinegar, kosher salt and freshly ground pepper, pork tenderloin (1 to 1 1/4 lb), cut into 4 pieces, extra-virgin olive oil, low-fat plain yogurt, pecans, toasted and finely chopped, garlic, finely grated, dried cranberries or dried cherries
    35 min, 12 ingredients
  • Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens) Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens)
    pork tenderloins, each about 12 oz, silver skin removed and
    15 More
    pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five spice, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, juice 1 lime, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady
    30 min, 16 ingredients
  • Hoisin Pork With Rice (Food Network Kitchens) Hoisin Pork With Rice (Food Network Kitchens)
    hoisin sauce, rice vinegar (not seasoned ) and
    11 More
    hoisin sauce, rice vinegar (not seasoned ), jalapeno pepper (seeded for less heat ), scallions, sliced, freshly ground pepper, pork tenderloin, trimmed, kosher salt, frozen brown rice (about 5 cups), snow peas, trimmed and halved, extra-virgin olive oil, grated peeled ginger, toasted sesame seeds, carrots, shredded
    30 min, 13 ingredients
  • Slow-Cooker Pork With Noodles (Food Network Kitchens) Slow-Cooker Pork With Noodles (Food Network Kitchens)
    low-sodium chicken broth, soy sauce and
    10 More
    low-sodium chicken broth, soy sauce, chinese rice wine or dry sherry, light brown sugar, garlic , smashed, ginger, peeled and sliced, star anise, kosher salt, boneless pork shoulder, head bok choy, roughly chopped, dried rice vermicelli noodles, chopped fresh cilantro
    8 hour 20 min, 12 ingredients
  • Thai Pork and Noodles (Food Network Kitchens) Thai Pork and Noodles (Food Network Kitchens)
    boneless pork chops, fat trimmed, wide thai rice noodles and
    10 More
    boneless pork chops, fat trimmed, wide thai rice noodles, fresh cilantro (leaves and stems ), grated zest and juice of 1 lime, peeled ginger, garlic , smashed, red jalapeno peppers, seeded and roughly chopped, shallots, roughly chopped, fish sauce, light brown sugar, peanut oil, green beans , split lengthwise and cut into pieces
    40 min, 12 ingredients
  • Chili-Rubbed Pork Chops (Food Network Kitchens) Chili-Rubbed Pork Chops (Food Network Kitchens)
    onions, new mexico chili powder, kosher salt and
    7 More
    onions, new mexico chili powder, kosher salt, dried oregano, ground cumin, garlic , smashed, cut boneless pork chops (about 2 lb total), trimmed, vegetable oil, for brushing, spanish rice , for serving (optional)
    30 min, 10 ingredients
  • Grilled Korean-Style BBQ Glazed Pork Chops with Red Onions and Baby Bok Choy (Food Network Kitchens) Grilled Korean-Style BBQ Glazed Pork Chops with Red Onions and Baby Bok Choy (Food Network Kitchens)
    soy sauce, chili garlic sauce , such as sriracha and
    10 More
    soy sauce, chili garlic sauce , such as sriracha, toasted sesame oil, light brown sugar, rice vinegar, peeled and finely grated fresh ginger, garlic, grated, hoisin sauce, bone-in pork chops (about 3 lb), kosher salt and freshly ground black pepper, red onion , cut into 1/2-inch-thick slices, baby bok choy , halved lengthwise (about 1 lb)
    40 min, 12 ingredients
  • Fried Rice (Food Network Kitchens) Fried Rice (Food Network Kitchens)
    dried shiitake mushrooms, peanut oil and
    12 More
    dried shiitake mushrooms, peanut oil, eggs, lightly beaten with a pinch of kosher salt, scallions (white and green), thinly sliced, minced carrot, garlic, minced, red chile flakes, minced peeled fresh ginger, soy sauce, toasted sesame oil, cooked long-grain rice, cooked meat cut in 1/2-inch cubes , such as pork, ham, beef, or chicken, frozen peas , defrosted in a strainer at room temperature, copyright 2001 television food network , g.p. all rights reserved.
    50 min, 14 ingredients
  • Sausage-and-Rice Timbale (Food Network Kitchens) Sausage-and-Rice Timbale (Food Network Kitchens)
    kosher salt, arborio rice, unsalted butter, onion, chopped and
    9 More
    kosher salt, arborio rice, unsalted butter, onion, chopped, italian pork sausage (preferably luganega), casings removed, fresh basil leaves, garlic, minced, tomato paste, low-sodium chicken broth, breadcrumbs, eggs, grated pecorino romano cheese (about 3 oz), deli-sliced provolone cheese
    1 hour 30 min, 13 ingredients
  • Chili con Carne (Food Network Kitchens) Chili con Carne (Food Network Kitchens)
    beef chuck, cut into 1 inch cubes and
    14 More
    beef chuck, cut into 1 inch cubes, pork shoulder, cut into 1 inch cubes, kosher salt plus more to taste, freshly ground black pepper, olive oil, spanish onions, chopped, garlic, minced, new mexico red chile powder, ancho chile powder, ground cumin, oregano, crushed (preferably mexican ), beef or chicken broth, homemade or low-sodium canned (see note), two 15 1/2-oz cans pinto beans, drained and rinsed, suggestions : white rice, sour cream, chopped cilantro (fresh coriander), shredded cheddar, minced fresh or pickled jalapeno peppers., copyright 2001 television food network , g.p. all rights reserved.
    3 hour 35 min, 15 ingredients
  • Chili Con Carne (Food Network Kitchens) Chili Con Carne (Food Network Kitchens)
    beef stew meat or beef chuck, cut into 1-inch cubes and
    13 More
    beef stew meat or beef chuck, cut into 1-inch cubes, pork stew meat or shoulder, cut into 1- inch cubes, kosher salt, freshly ground black pepper, corn oil, spanish onions, chopped, garlic, minced, chili powder , plus 2 tbsp, ground cumin, dried oregano, diced tomatoes, low-sodium chicken broth, pinto beans, drained and rinsed, suggestions : white rice, chopped cilantro, shredded cheddar, chopped tomatoes, minced fresh or pickled jalapeno peppers
    2 hour 20 min, 14 ingredients
  • Chinese Dumpling Soup (Food Network Kitchens) Chinese Dumpling Soup (Food Network Kitchens)
    low-sodium chicken or mushroom broth and
    13 More
    low-sodium chicken or mushroom broth, fresh ginger, peeled and julienned or cut into match sticks, soy sauce, preferably dark, shaohsing rice cooking wine or pale dry sherry, balsamic vinegar /or 2 tbsp black vinegar, dark sesame oil, sugar, salt, carrots , thinly sliced on the bias- about 1 cup, frozen chinese dumplings , pork, shrimp, or 1 lb package, scallions (white and green parts), thinly sliced, baby spinach, chopped cilantro (optional), asian chili paste (optional)
    35 min, 14 ingredients
  • Sweet-and-Spicy Baby Back Ribs (Food Network Kitchens) Sweet-and-Spicy Baby Back Ribs (Food Network Kitchens)
    racks baby back pork ribs, juice of 1 lemon and
    8 More
    racks baby back pork ribs, juice of 1 lemon, kosher salt and freshly ground pepper, lager-style beer, unsalted butter, garlic, thinly sliced, chipotle chile powder, thai sweet chile sauce (such as mae ploy), light brown sugar, rice vinegar (not seasoned )
    1 hour 50 min, 10 ingredients




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