373 pork ribs tomatoes Recipes

  • Kansas City Style Pork Ribs (Patrick and Gina Neely)
    slabs pork spare ribs , 3 lb each and
    20 More
    slabs pork spare ribs , 3 lb each, kansas city barbeque sauce , recipe follows, brown sugar, dry mustard, cayenne pepper, smoked paprika, garlic powder, onion powder, salt, freshly ground black pepper, vegetable oil, onion, finely diced, water, tomato paste, brown sugar, apple cider vinegar, molasses, cayenne pepper, smoked paprika, salt, freshly ground black pepper
    4 hour 15 min, 21 ingredients
  • Molasses-and-Mustard-Glazed Ribs
    dijon mustard, dark (not blackstrap ) molasses and
    7 More
    dijon mustard, dark (not blackstrap ) molasses, light brown sugar, tomato paste, cider vinegar, salt, garlic powder, cayenne pepper, bone-in country style pork ribs or baby back ribs, cut into 4-rib sections
    6 hour 15 min, 9 ingredients
  • Sweet 'n' Sour Ribs
    boneless country-style pork ribs and
    10 More
    boneless country-style pork ribs, pineapple tidbits, undrained, tomato sauce, sliced onion, sliced green pepper, brown sugar, cider vinegar, tomato paste, worcestershire sauce, garlic, minced, salt and pepper
    10 hour 30 min, 11 ingredients
  • Sweet 'n' Sour Ribs
    country-style boneless pork ribs and
    10 More
    country-style boneless pork ribs, pineapple tidbits, undrained, tomato sauce, onion, thinly sliced, green pepper, thinly sliced, brown sugar, cider vinegar, tomato paste, worcestershire sauce, garlic clove, minced, salt and pepper
    8 hour 10 min, 11 ingredients
  • The Best Ribs
    racks of baby-back pork ribs, paprika, seasoning salt and
    28 More
    racks of baby-back pork ribs, paprika, seasoning salt, garlic powder, ground black pepper, dry mustard, ground oregano, ground red pepper, chili powder, brown sugar, dry spices, red wine vinegar, water, worcestershire sauce, hot sauce (we like the chipotle or chili lime), bay leaf, ketchup, red wine vinegar, tomato sauce, honey mustard, worcestershire sauce, butter or 1/4 cup margarine, brown sugar, hot sauce (we like the chipotle or chili lime), seasoning salt, paprika, lemon juice, garlic powder, chili powder, ground red pepper, ground black pepper
    4 hour , 31 ingredients
  • Farmhouse Ribs
    country-style pork ribs, oil, onion, sliced and
    9 More
    country-style pork ribs, oil, onion, sliced, apples, cut into wedges, mild soy sauce, tomato ketchup, dry mustard, brown sugar, garlic clove, minced, black pepper, apple cider vinegar, chopped celery
    1 hour 15 min, 12 ingredients
  • Braised Pork Ribs and Italian Sausage (Guy Fieri) Braised Pork Ribs and Italian Sausage (Guy Fieri)
    pancetta, diced and
    14 More
    pancetta, diced, pork spareribs , denuded, cut into individual ribs, italian sausage , cut into 1-inch pieces, red bell peppers , cut into 1-inch pieces, diced yellow onion, diced garlic, white wine, whole san marzano tomatoes, chopped fresh italian parsley leaves, chopped fresh basil leaves, red chili pepper flakes, salt and freshly ground black pepper, radiatore pasta , cooked al dente, sliced green onions, grated parmesan
    5 hour 30 min, 15 ingredients
  • Jim's Woodford Reserve Bourbon Marinated French Rib Pork Chop Jim's Woodford Reserve Bourbon Marinated French Rib Pork Chop
    lime, juiced, honey, chopped fresh cilantro, cumin and
    17 More
    lime, juiced, honey, chopped fresh cilantro, cumin, green tomato, peeled and seeded, kentucky pawpaw pulp, can substitute equal parts mango and papaya pureed together, mango, peeled and pitted, roasted red pepper, peeled and seeded, red onion, kosher or sea salt, maple syrup, molasses (preferably kentucky sorghum), generous shots kentucky bourbon, sweet chile sauce , available at asian markets, sri racha chile paste , available at asian markets, center cut pork rib chops , frenched, plantains, peanut , corn or safflower oil, for frying, hot country ham jus , recipe follows, country ham bone or 2 smoked ham hocks, rich veal stock
    1 hour , 21 ingredients
  • Puntine di Maiale con Polenta: Pork Ribs with Polenta (Mario Batali) Puntine di Maiale con Polenta: Pork Ribs with Polenta (Mario Batali)
    lean country-style pork spare ribs, extra-virgin olive oil and
    21 More
    lean country-style pork spare ribs, extra-virgin olive oil, onion, thinly sliced, chopped italian parsley, bay leaves, generous pinch ground cloves, generous pinch ground cinnamon, generous pinch ground allspice, dry red wine, ligurian or nicoise black olives, pitted, fresh basil cut into chiffonade, salt and pepper, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt, water, quick cooking polenta or yellow cornmeal, salt, extra virgin olive oil
    1 hour 50 min, 23 ingredients
  • Honey-Habañero Country Ribs Honey-Habañero Country Ribs
    vegetable oil, garlic cloves, chopped, onion, chopped and
    10 More
    vegetable oil, garlic cloves, chopped, onion, chopped, habanero pepper, seeded , ribs removed and chopped (about 1 1/2 tbsp), tomato sauce, cider vinegar, honey, worcestershire sauce, spicy brown mustard, flour, country-style pork ribs (4 1/2 lbs. total ), salt, black pepper
    21 min, 13 ingredients
  • Tasty Barbecue Sauce for Ribs Tasty Barbecue Sauce for Ribs
    onions (chopped ), garlic clove (crushed ), tomato puree and
    7 More
    onions (chopped ), garlic clove (crushed ), tomato puree, honey, vinegar, chili powder, thyme, instant oxo, water, pork rib rack (separated into individual ribs)
    16 min, 10 ingredients
  • Slow-Cooker Meaty Tomato Sauce With Pork Slow-Cooker Meaty Tomato Sauce With Pork
    country-style boneless pork ribs, trimmed and cut into 1-... and
    13 More
    country-style boneless pork ribs, trimmed and cut into 1-inch pieces, salt, pepper, vegetable oil, onions, chopped medium, garlic cloves, minced, dry red wine, tomato paste, crushed tomatoes, diced tomatoes, minced fresh oregano (or 2 tsp. dried ), red pepper flakes, bay leaves, minced fresh parsley
    45 min, 14 ingredients
  • Costillitas en Naranja (Mexican Ribs In Orange & Chili Sauce) Costillitas en Naranja (Mexican Ribs In Orange & Chili Sauce)
    bacon fat or 2 tbsp vegetable oil and
    15 More
    bacon fat or 2 tbsp vegetable oil, country-style pork ribs , cut into individual ribs, onions , cut into 1/4 slivers, tomato (1 lb size or 450g), garlic, ancho chilies, dried,ground & seeded, cinnamon, fresh orange juice, dry white wine, unrefined sugar (or dark brown ) (optional), orange rind, grated, salt, cider vinegar, orange slice (for garnish ), fresh cilantro stem (for garnish )
    2 hour 15 min, 16 ingredients
  • Spicy Pork Ribs with Tangy Slaw Spicy Pork Ribs with Tangy Slaw
    racks baby back ribs, ground cumin, paprika and
    19 More
    racks baby back ribs, ground cumin, paprika, red pepper flakes, salt and freshly ground black pepper, light beer (recommended : miller mgd 64), lemon , zested, tomato paste, roma tomatoes, chopped, red bell pepper, sliced, yellow bell pepper, sliced, yellow onion, sliced, garlic, chopped, limes, juiced, avocados, diced, cabbage head, shaved, cucumber, seeded and shaved, fennel bulb, shaved, jalapeno, diced, fresh cilantro, chopped, red onion, shaved, salt and freshly ground black pepper
    4 hour 5 min, 22 ingredients
  • Beer-Braised Ribs With Clams (Food Network Kitchens) Beer-Braised Ribs With Clams (Food Network Kitchens)
    racks baby back pork ribs (about 2 lb total ) and
    15 More
    racks baby back pork ribs (about 2 lb total ), kosher salt and freshly ground pepper, extra-virgin olive oil, stalks celery, chopped, carrots, chopped, onion, chopped, garlic (2 chopped , 2 smashed), tomato paste, amber beer, bay leaf, low-sodium chicken broth, baby new potatoes, tomato, chopped, dozen littleneck clams , scrubbed, chopped fresh parsley, juice of 1/2 lemon , plus wedges for serving
    2 hour 40 min, 16 ingredients
  • Cassoulet With Pork and Kielbasa Cassoulet With Pork and Kielbasa
    bone-in skin-on chicken thighs, trimmed (3 to 3 1/2 lb.) and
    13 More
    bone-in skin-on chicken thighs, trimmed (3 to 3 1/2 lb.), vegetable oil, country-style boneless pork ribs, trimmed and cut into 1-inch cubes, onion, minced, garlic cloves, minced, tomato paste, chicken broth, low-sodium, dry white wine, diced tomatoes, drained, fresh thyme (or 1/4 tsp. dried ), bay leaves, spice , not garlic), great northern beans, rinsed, kielbasa, sliced 1/4-inch thick
    1 hour 2 min, 14 ingredients
  • Chili With Pulled Beef & Pork for a Crowd Chili With Pulled Beef & Pork for a Crowd
    flat, boneless beef chuck roasts, patted dry and
    13 More
    flat, boneless beef chuck roasts, patted dry, country-style pork ribs, patted dry, vegetable oil or other flavorless oil, salt and freshly ground black pepper, ground cumin, mild chili powder, dried oregano, ground cumin, onions, diced, crushed tomatoes, crushed tomatoes, garlic cloves, minced, bittersweet chocolate, coarsely chopped, pinto or kidney beans, rinsed (optional)
    14 ingredients
  • Potato Gnocchi with Pork and Wild Mushroom Ragù Potato Gnocchi with Pork and Wild Mushroom Ragù
    dried porcini mushrooms, boiling water, olive oil, divided and
    15 More
    dried porcini mushrooms, boiling water, olive oil, divided, sliced crimini (baby bella) mushrooms, garlic cloves, minced, coarse kosher salt, dry white wine, divided, boneless country-style pork ribs, cut into 1/2-inch cubes, thick slices coppa or prosciutto, chopped, fresh mild italian sausages, casings removed (about 2 links ), onion, finely chopped, carrot, peeled, finely chopped, celery stalk, finely chopped, crushed tomatoes or with added puree (from 1 28-oz can; preferably san marzano or muir glen), more) low-salt chicken broth, bay leaves, chopped fresh basil, grated parmesan cheese
    18 ingredients




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