972 pork chops fried Recipes

pork chops, thick, rinds trimmed but not removed (or blade steaks), oil (for frying ), dry sherry, chicken stock (made with powder or granules ), brown sugar, sour cream (fresh or creme fraiche will also do), spicy brown mustard, salt, ginger, fresh, finely chopped, lemon zest, grated coarsely (usually zest of 1 lemon), black pepper, coarsely ground, spring onion, chopped (optional)

salt and pepper, breadcrumbs, egg, shortening (for frying ), pork chops

pork chops, flour, salt, dry mustard, allspice, apple jelly, lemon, sliced, oil (for frying )

boneless pork chops (about 1/2 inch thick ), flour, corn meal, garlic salt, sugar, water, cooking oil (i use canola)

vegetable oil, pork chops, cut 1/2 to 3/4 in. thick, seasoning salt, condensed cream of celery soup or 1 (10 3/4 oz) can cream of chicken soup, which ever you like, milk, sour cream, fresh ground black pepper, potatoes, thawed, shredded cheddar cheese, french-fried onions

pork chops, cut 1/2-inch thick, flour, salt, pepper, mushroom soup, french fried onion rings, water, ginger, rosemary, crushed

pork chops, french-fried onions, crushed, egg, water, garlic powder, onion powder

pork chops, 1/2 inch thick,patted dry, flour (for dredging), eggs, kosher salt, fresh ground black pepper, fresh sour dough breadcrumbs, dried thyme, dried marjoram, dried basil, extra virgin olive oil , for shallow frying, lemon wedges

flour, salt, pepper, pork chops (3/4 to 1-inch thick ), vegetable oil, condensed cream of mushroom soup, undiluted, chicken broth or 2/3 cup dry white wine, sour cream, divided (8 oz), french-fried onions, divided

flour, salt, pepper, pork chops, 3/4 to 1 inch thick, oil, cream of mushroom soup, chicken broth, ground ginger, dried rosemary, sour cream, divided, french-fried onions, divided

all-purpose flour, salt, pepper, pork chops (3/4 to 1 inch. thick ), cooking oil, cream of mushroom soup, undiluted, chicken broth, ground ginger, dried rosemary, crushed, sour cream, divided, french-fried onions, divided

salt, pepper, paprika, dry mustard, flour, pork chops, oil, potatoes, sliced, garlic powder, sour cream , can use and chives, milk, french s french fried onions

pork chops, 3/4-inch thick, soy sauce, minced garlic, sugar, white wine, chinese five spice powder, vegetable oil (for frying ), cornstarch

pork chops, trimmed, butter, melted, egg, beaten, milk, black pepper, herb-seasoned dry bread stuffing mix

pork chops, butter, melted, egg, beaten, milk, pepper, herb seasoned stuffing mix or 1 cup herbed breadcrumbs

canola oil, all-purpose flour, cornmeal, bread crumbs, garlic powder, paprika, cayenne pepper, salt and freshly ground black pepper, pork chops , loin end (about 3 lb), butter, divided, thick slices deli ham (1/8 lb), diced, onion, chopped, salt and freshly ground black pepper, butter beans

pork chops, garlic, chopped, shallots, chopped, scallion, chopped (julienne green part of 2 for garnish), black olives, capers, whole tomato in puree (10 oz), chicken stock, feta cheese, crumbled, fried onions (more or less , crush some into powder, leave some whole), olive oil

vegetable oil, bone-in pork chops, about 1-inch thick, salt, freshly ground black pepper, garlic powder, cayenne pepper, celery seeds, buttermilk, all-purpose flour