8 pork au gratin potatoes Recipes

  • Au Gratin Potatoes and Chops
    au gratin potatoes, boneless pork chops, vegetable oil and
    2 More
    au gratin potatoes, boneless pork chops, vegetable oil, shredded cheddar cheese, bacon, strips cooked and crumbled
    40 min, 5 ingredients
  • Au Gratin Taters N Chops
    boneless pork loin chops (3/4 inch thick and 4 oz each) and
    4 More
    boneless pork loin chops (3/4 inch thick and 4 oz each), au gratin potatoes, vegetable oil, shredded cheddar cheese, bacon strips, cooked and crumbled
    35 min, 5 ingredients
  • Pork Chops Pockets Pork Chops Pockets
    butter, au gratin potatoes, water, sliced carrots, drained and
    2 More
    butter, au gratin potatoes, water, sliced carrots, drained, pork chops, evaporated milk (2/3 cup)
    1 hour 20 min, 6 ingredients
  • Sweet Potato-Roasted Pork Au Gratin (Emeril Lagasse) Sweet Potato-Roasted Pork Au Gratin (Emeril Lagasse)
    unsalted butter and
    37 More
    unsalted butter, sweet potatoes (about 3 large), peeled and cut crosswise 1/8-inch thick, grated monterey jack cheese, barbecued pulled pork , recipe follows, heavy cream, chopped chipotle chilis , worked into a paste (about 1 large chili), tortilla chips, optional accompaniment, boneless pork butt , about 4 lb, dark brown sugar, essence , recipe follows, salt, cumin, paprika, freshly ground black pepper, cayenne, wet mop basting sauce , recipe follows, barbecue sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, white vinegar, apple cider vinegar, dark brown sugar, red pepper flakes, cracked black pepper, salt, apple cider vinegar, ketchup, dark brown sugar, yellow mustard, molasses, salt, dried crushed red pepper
    8 hour 30 min, 38 ingredients
  • Emeril's Shake 'em Up Pork Chops (Emeril Lagasse) Emeril's Shake 'em Up Pork Chops (Emeril Lagasse)
    bone-in center-cut pork loin chops , about 12 oz each and
    13 More
    bone-in center-cut pork loin chops , about 12 oz each, dry white wine, olive oil, liquid concentrate crab and shrimp boil (recommended: zatarain s), ground black pepper, garlic , smashed, bay leaf, dry bread crumbs, masa harina, grated parmesan, essence , recipe follows, olive oil, cheesy potatoes au gratin , recipe follows, bacon-smothered green beans , recipe follows
    14 ingredients
  • Emeril's Shake 'Em Up Pork Chops (Emeril Lagasse) Emeril's Shake 'Em Up Pork Chops (Emeril Lagasse)
    dry white wine, olive oil and
    13 More
    dry white wine, olive oil, liquid concentrate crab and shrimp boil (recommended: zatarain s), ground black pepper, cayenne pepper, garlic , smashed, bay leaf, bone-in center-cut pork loin chops , about 12 oz each, dry bread crumbs, masa harina, grated parmesan, essence , recipe follows, olive oil, cheesy potatoes au gratin , recipe follows, grilled asparagus , for serving
    1 hour 30 min, 15 ingredients




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