26 polish sauerkraut and pork Recipes

pork, veal, beef, lamb, venison (optional), mushroom, cooked, onion, chopped, bacon, polish sausage, cut in small pieces, sauerkraut, rinsed and drained, water or 1/2-1 cup vegetable stock, salt and pepper

fresh trimmed, pieces pork (any type, cut in bite-size pieces), chopped onion, polish sausage (sliced in 1/2 inch pieces), sauerkraut (fresh preferred ), head coarsely chopped cabbage, caraway seed, cream of mushroom soup, pepper

heads of cabbage, ground pork, vegetable oil, onions, finely chopped, celery, finely chopped, bacon, finely diced, salt, black pepper, sweet paprika, fresh parsley, finely chopped, rice, tomato sauce, tomato juice, sauerkraut (i prefer polish in jar), bay leaf, fresh dill (optional), smoked ham hock

bacon drippings, pork, cubed, sauerkraut, rinsed and drained, diced polish sausage, water, bouillon cube, cabbage, thinly sliced, diced bacon, onion, sliced, instant flour, water, tomato paste, mushroom, sliced, salt and pepper, red table wine