183697 polenta with quick mushroom and meat sauce Recipes

polenta , ready made in a tube, flour, cornstarch, dry mustard, garlic powder, salt, water, grated parmesan cheese, oil (for frying )

ground chuck, yellow onion, olive oil, minced garlic cloves, crushed tomatoes, sliced mushrooms, water, fennel seed (optional), salt and pepper, cayenne pepper (optional)

ground beef, ground veal, oregano, salt, pepper, onion (ground ), mushrooms medium (ground ), garlic (ground ), canned tomatoes, tomato puree, tomato paste

dried porcini mushrooms (see notes ), milk, bread cubes (from 2 slices of hearty bread, crusts removed), ground beef (see notes ), veal (see notes ), pork (see notes ), chopped shallots, flat-leaf parsley, eggs, salt, freshly ground black pepper, carrot, finely chopped, stalk celery, finely chopped, chicken stock, white wine, butter

dried porcini mushrooms (about 1/3 cup), olive oil, ground veal or ground beef (sirloin), ground pork, chopped parsley, minced garlic, crushed or ground tomatoes, dried oregano, salt, pepper

polenta in tube , cut into 4 (1/2-inch-thick) slices, asparagus spears, trimmed, eggs, shredded parmesan cheese, black pepper , to taste

quick-cooking grits, not instant, water, egg white, bell pepper, chopped, celery, chopped, mushroom, chopped, onion, chopped, fresh ground black pepper, mrs. dash seasoning mix , original blend

mushroom paste, lemon, sauteed wild mushrooms (quick sautee in 1 tbsp olive oil, sall, pepper and 3 tbsp white wine), cream cheese, parmesan cheese, grated, smoked salmon spread, smoked salmon, cream cheese, lemon zest, lemon, white pepper to taste, good italian bread, olive oil

olive oil, onion, chopped, garlic, sliced, seasoned tomato sauce, diced tomatoes with juice, water, tomato paste, sweet italian sausage, ground sirloin, chopped fresh parsley, divided, grated romano cheese, dried oregano, salt and pepper to taste, pork meat, cubed, dry bread crumbs, garlic powder, grated parmesan cheese, eggs

olive oil, diced onion, garlic cloves, hamburger meat, dried basil, tomato paste, diced tomatoes with basil oregano and garlic, tomato sauce, black pepper, salt, cayenne pepper

italian-style tomatoes, tomato paste, tomato sauce, yellow onion, finely chopped, ground beef (or any ground meat of your choice), water, garlic cloves, minced, sugar, salt (or garlic ), ground pepper, bay leaf, basil, oregano, olive oil, onion powder, grated parmesan cheese, parsley

ground meat (whatever your preference), diced tomatoes, tomato sauce, onion, garlic cloves, spaghetti noodles, olive oil

ground beef, mixed mushrooms, finely chopped, smoked ham, ground, ketchup, onion, minced, eggs, milk, pepper, salt, cracker crumb, catsup

onion, chopped, garlic clove, chopped, salad oil, ground beef, chopped tomato, tomato paste, water, salt, pepper, bay leaf, green pepper, chopped, sliced mushrooms

extra-virgin olive oil , 1 turn around the pan in a slow stream, crushed red pepper flakes, ground sirloin (90 percent lean ground beef), onion, chopped, garlic , crushed under the flat of your knife with the heal if your hand, allspice , a sprinkle or 2 pinches (secret ingredient), coarse salt and black pepper, portobello mushroom cap, finely chopped, a couple of glugs ) red wine, beef broth or stock, see cook s notes, crushed tomatoes , see cook s notes, a handful chopped flat-leaf parsley, rigatoni, cooked to al dente, parmesan or romano, grated, for garnish, warm crusty bread , as an accompaniment

polenta , medium grind, semolina flour, chicken stock, cream, freshly grated nutmeg, salt, grated fontina, grated parmesan

olive oil, divided, chopped onion, dried rosemary, crushed red pepper, thick) sliced portobello mushrooms (about 1/2 lb), sliced button mushrooms (about 1 lb), water, tomato paste, sherry vinegar, quick mushroom stock or water, garlic cloves, minced, chopped fresh parsley, salt, black pepper, cooked wild-rice pilaf (such as uncle ben s wild blend or lundberg s wehani rice pilaf)