24356 plum gazpacho king crab Recipes

king arthur unbleached all-purpose flour, brown sugar, ground almonds, grated orange peel, cold butter, eggs, sugar, king arthur unbleached all-purpose flour, ground almonds, grated orange peel, baking powder, quartered fresh plums, sugar, king arthur unbleached all-purpose flour, butter, softened, sliced almonds

king crab legs or 3 -4 lbs dungeness crab legs, cooked, olive oil

all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening, salt, ice water, king crab leg, thawed if frozen , or 1/2 lb lump crabmeat, picked over, eggs, heavy cream, chopped fresh chives, chopped fresh parsley, chopped fresh cilantro, seafood seasoning such as paul prudhomme s, salt, black pepper, freshly grated nutmeg, coarsely grated monterey jack cheese (1/2 cup), coarsely grated swiss cheese (1/2 cup)

steak fillets, thick ones, horseradish, bacon, king crab legs (read description above.), green onions, sliced thinly, celery rib, cut in half , then chopped thinly, olive oil, garlic cloves, crushed, parsley, lemon pepper seasoning, baby asparagus spears, bacon, sachet bearnaise sauce mix (mine was 23g sachet made up 300ml, i added 200ml of milk and made up the last 100ml of liquid from tsp), worcestershire sauce, lemon juice, dry white wine, white wine vinegar, tabasco sauce, cream, full fat (i used reduced fat.) or 50 ml light cream (i used reduced fat.), dried tarragon, fresh parsley, finely chopped

all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening, salt, ice water, king crab legs, thawed if frozen or 1/2 lb lump crabmeat, picked over, eggs, heavy cream, chopped fresh chives, chopped fresh parsley, chopped fresh cilantro, seafood seasoning , such as paul prudhomme s, salt, black pepper, freshly grated nutmeg, coarsely grated monterey jack cheese (1/2 cup), coarsely grated swiss cheese (1/2 cup)

frozen chopped spinach (thawed and drained ), portabella mushrooms (cleaned and stems removed ), garlic cloves (minced ), onions (minced ), cream cheese, monterey jack cheese, heavy cream, crabmeat (1 king crab leg), salt and pepper, butter

crabmeat, drained, flaked and cartilage removed, green onions, chopped, shredded sharp cheddar cheese, worcestershire sauce, ground mustard, water, butter, cubed, salt, king arthur unbleached all-purpose flour, eggs

kabocha pumpkin, maui sweet yellow onion, diced, half and half, homemade chicken stock, water, unsalted butter, granulated sugar , to taste, mirin, kosher salt and fresh ground black pepper, to season, freshly shelled dungeness crab, fresh meyer lemon juice , to taste, fresh chopped parsley, for garnish

king arthur unbleached all-purpose flour, sugar, baking powder, shortening, egg, heavy whipping cream, fresh plums, halved and sliced, king arthur unbleached all-purpose flour, sugar, cold butter, heavy whipping cream

king crab legs or 1 1/2 cups lump crab meat, firm bean curd, eggs, rice wine or dry vermouth, green onion, finely minced, garlic crushed and finely chopped, toasted sesame oil, salt & fresh ground black pepper to taste., all purpose flour ., canola oil (divided use ), lemon, quartered, dried red thai chiles or other dried hot red chiles toasted to soften and snipped with scissors into fine threads., parsley sprigs for garnish ., korean lettuce or red curly leaf lettuce to dress plates, recipe vinegar/soy dipping sauce (below ), vinegar/soy dipping sauce, soy sauce, rice wine or dry vermouth, fresh lemon juice, rice vinegar, toasted sesame oil, salt, dried thai or other red chiles toasted to soften and snipped with scissors into fine threads., dry toasted pine nuts or sesame seeds

butter, fresh lime juice, agave tequila, water, old bay seasoning, cooked alaska king crab legs , shells cut lengthwise with kitchen shears just to crack open, limes, cut into wedges

potatoes, marjoram, onion, diced, chicken bouillon cubes, king crab (drained ), lemon, juiced, lemon peel, heavy cream, tabasco sauce (to taste)

baking potatoes, butter , plus, butter, shallots, garlic cloves, minced, fresh thyme leaves, cooked crabmeat , preferably alaska king crab, grated cheese , depending on size of potatoes (provolone, muenster or jack, something mild), sour cream, freshly chopped italian parsley, salt & freshly ground black pepper

baking potatoes, butter , depending on size of potatoes, divided, shallots, garlic, minced, fresh thyme leaves, cooked crabmeat , preferably alaska king crab, grated cheese , depending on size of potatoes ( provolone, muenster or jack - something mild), sour cream, freshly chopped italian parsley leaves, salt, freshly ground black pepper

mayonnaise, minced green bell peppers, fresh lemon juice, ketchup, sliced scallion, minced fresh parsley, prepared horseradish, king crabmeat (10 oz), diced red bell pepper, diced celery, salt and pepper, soft sandwich buns, halved and toasted, bibb lettuce, avocado, pitted, peeled and thinly sliced, pepper bacon , havled and cooked

cream cheese, softened, grated onion, ketchup, mayonnaise, diced celery, king crabmeat, coarsely chopped, tabasco sauce, salt and freshly ground pepper, sliced seeded cocktail rye, lightly toasted

canola oil, dungeness crab, in shell (or king crab, or shell on 1-lb (21/25 count), hoisin sauce, chile hot sauce (recommended -- sriracha), black bean garlic paste, white wine, sesame oil, sesame seeds, toasted, green onions, sliced

canola oil, dungeness crab, in shell (or king crab, or shell on 1-pound (21/25 count) shrimp for substitute), hoisin sauce, chile hot sauce (recommended : sriracha), black bean garlic paste, white wine, sesame oil, sesame seeds, toasted, green onions, sliced