174788 phad gare fried lamb red ginger Recipes
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lamb shoulder, cut into large pieces, salt and pepper and6 Morelamb shoulder, cut into large pieces, salt and pepper, olive oil, eggplant (1 1/4 lb.), cut into small pieces, onion, chopped, red bell pepper, cut into large pieces, garlic, chopped, chopped tomatoes, drained6 hour 10 min, 8 ingredients
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lamb shanks, trimmed, salt, black pepper, chopped carrot and11 Morelamb shanks, trimmed, salt, black pepper, chopped carrot, chopped onion, chopped celery, dry red wine, beef broth, dried rosemary, diced tomatoes, bay leaves, dried cannellini beans or other white beans, bacon slices, garlic cloves, sliced, rosemary sprigs (optional)15 ingredients
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lamb stew meat , cut into 1/2-inch pieces, chopped onion and11 Morelamb stew meat , cut into 1/2-inch pieces, chopped onion, all-purpose flour, dry white wine, fat-free , less-sodium chicken broth, red potatoes, quartered, baby carrots, radishes, halved, thyme sprigs, frozen green peas, chopped fresh parsley, salt, pepper14 ingredients
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lamb shanks (about 1 lb. each), bones cracked and fat tri... and12 Morelamb shanks (about 1 lb. each), bones cracked and fat trimmed, salt and pepper, garlic, peeled, onion (about 10 oz.), peeled and cut into 1/2-inch pieces, carrots (about 6 oz. total), peeled and cut into 1/2-inch pieces, cotes-du-rhone or other dry red wine, crushed or diced tomatoes, canned anchovy fillets, drained and minced, minced fresh thyme leaves or 1 tsp dried thyme, minced fresh savory or 1 tsp dried savory, grated orange peel (colored part only), frozen artichoke hearts, thawed, pitted calamata or nicoise olives13 ingredients
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lamb stew meat, cut into 1-inch cubes, butter, olive oil and12 Morelamb stew meat, cut into 1-inch cubes, butter, olive oil, carrots, sliced, onions, thinly sliced, garlic cloves, minced, reduced-sodium chicken broth, guinness stout or additional reduced-sodium chicken broth, red potatoes, peeled and cut into 1-inch cubes, bay leaves, fresh thyme sprigs, fresh rosemary sprigs, salt, pepper, heavy whipping cream40 min, 15 ingredients
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Conch Tempura Roll with Dirty Fried Rice and Goat Pepper Aioli (Ming Tsai)grapeseed oil, garlic, minced, ginger, minced and22 Moregrapeseed oil, garlic, minced, ginger, minced, onion, chopped, bahamian thyme, paprika, goat peppers, stemmed and chopped, (may substitute thai birds), ground pork, soy sauce, cooked pigeon peas (may substitute black beans), cooked long grain rice, salt and pepper, sheets nori, sheets conch, pounded thin, and scored on 1 side, canola oil, for frying, rice flour, ginger beer, club soda, goat pepper aioli , recipe follows, goat peppers, stemmed and chopped , may substitute thai birds, garlic, minced, creole mustard , may substitute pommery, lime, juiced, grape seed oil, salt and pepper1 hour 40 min, 25 ingredients
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Lamb, Roasted Shallot and Chorizo Skewers with Rioja Vinaigrette (Bobby Flay)rioja wine, red vinegar, dijon mustard, honey, olive oil and8 Morerioja wine, red vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, head garlic, peeled and crushed, olive oil, rosemary sprigs, lamb loin , cut into 1-inch pieces, chorizo, sliced 1/4-inch thick, shallots , roasted, bamboo skewers , soaked in water for 2 hours7 hour 30 min, 13 ingredients
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Lamb, Roasted Shallot and Chorizo Skewers with Rioja Vinaigretterioja wine, red vinegar, dijon mustard, honey, olive oil and8 Morerioja wine, red vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, head garlic, peeled and crushed, olive oil, rosemary sprigs, lamb loin , cut into 1-inch pieces, chorizo, sliced 1/4-inch thick, shallots , roasted, bamboo skewers , soaked in water for 2 hours13 ingredients
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Lamb with Chianti Vinaigrette (Giada De Laurentiis)lamb rib or loin chops, chianti (or other red wine), honey and4 Morelamb rib or loin chops, chianti (or other red wine), honey, extra-virgin olive oil, chopped fresh rosemary leaves, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning25 min, 7 ingredients
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Lamb with Horseradish and Vinegar: Agnello al Raffano (Mario Batali)lamb shoulder, unsalted butter , plus 2 tablespoons and17 Morelamb shoulder, unsalted butter , plus 2 tablespoons, extra-virgin olive oil, onion, thinly sliced, fresh thyme, bay leaves, red wine vinegar, brown chicken stock , recipe follows, salt and pepper, freshly grated horseradish, italian parsley, finely chopped to yield 1/4 cup, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems3 hour 35 min, 19 ingredients
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Lamb with Horseradish and Vinegar: Agnello al Raffanolamb shoulder, unsalted butter , plus 2 tablespoons and17 Morelamb shoulder, unsalted butter , plus 2 tablespoons, extra-virgin olive oil, onion, thinly sliced, fresh thyme, bay leaves, red wine vinegar, brown chicken stock , recipe follows, salt and pepper, freshly grated horseradish, italian parsley, finely chopped to yield 1/4 cup, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems19 ingredients
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Lamb with Wild Mushrooms: Agnello con Funghilamb shoulder or leg, cut into 3-inch cubes and7 Morelamb shoulder or leg, cut into 3-inch cubes, salt and pepper, mixed fresh wild mushrooms (porcini, chanterelle, and oyster), coarsely chopped, dried porcini mushrooms, leeks, whites only, coarsely chopped, dry white wine, extra-virgin olive oil, red pepper flakes1 hour 55 min, 8 ingredients
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Marinated Lamb Kebabs (Ina Garten)plain yogurt (regular or lowfat ) and8 Moreplain yogurt (regular or lowfat ), good olive oil, plus more for brushing grill, lemon zest, freshly squeezed lemon juice (2 lemons), fresh whole rosemary leaves, kosher salt, freshly ground black pepper, top round lamb, red onion30 min, 9 ingredients
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Lamb Shanks On Lentil-Spinach Ragoûtlamb shanks, trimmed, pepper, salt, chopped onion and12 Morelamb shanks, trimmed, pepper, salt, chopped onion, dry red wine, beef broth, carrots, scraped and sliced, celery stalks, sliced, no-salt-added diced tomatoes, undrained, dried rosemary leaves, bay leaves, center-cut bacon, lentil soup (such as progresso), tomato juice, dijon mustard, frozen chopped spinach, thawed and drained16 ingredients
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Lamb and Green Bean Stew with Speltlamb stew meat, vertically sliced onion and11 Morelamb stew meat, vertically sliced onion, garlic cloves, crushed, dry red wine, water, uncooked spelt (farro), rinsed and drained, tomato sauce, salt, black pepper, green beans, trimmed, diced tomatoes, undrained, bay leaf, sliced fresh basil14 ingredients
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Lamb Burger Pitas with Two-Pepper Chutneyred bell pepper, coarsely chopped and12 Morered bell pepper, coarsely chopped, lightly packed mint leaves, fresh lemon juice, garlic clove, cayenne, freshly ground black pepper, divided, salt, divided, ground lamb, chopped cilantro, ground coriander, ground cumin, pita breads (6 in. wide), halved, lettuce leaves13 ingredients
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Lamb Chops Au Poivrelamb rib chops or 12 lamb loin chops, cut 1 inch thick (a... and6 Morelamb rib chops or 12 lamb loin chops, cut 1 inch thick (about 3 lb total), dried whole mixed peppercorns, coarse grain mustard, snipped fresh rosemary or 3/4 tsp dried rosemary, crushed, garlic, minced, soft breadcrumbs, fresh rosemary (optional)25 min, 7 ingredients
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