402582 peppers stuffed goat cheese served prosciutto arugula emeril Recipes

egg, water, sweet potato (about 8 oz), peeled and diced (about 1 cup), garlic, minced, chopped fresh thyme leaves, extra-virgin olive oil, freshly ground black pepper, crumbled goat cheese (about 1 cup), honey, pepperidge farma puff pastry sheets, thawed

olive oil, vidalia or other sweet onion, chopped (about 1 1/2 cups), salt and pepper, soft goat cheese, at room temperature, mayonnaise, sour cream, cream cheese, at room temperature, red wine vinegar, assorted crudites for serving

thick-cut slices of bacon (about 1/2 lb), mango chutney , preferably major grey brand, poblano chile, vegetable oil, for brushing, hamburger buns, split, tomato , cut into 4 thick slices, ground beef chuck, salt and freshly ground pepper, fresh goat cheese , cut into 4 slices, watercress sprigs or lettuce, for serving

tomatoes, halved (about 1 1/4 lb), extravirgin olive oil, divided, balsamic vinegar, kosher salt, freshly ground black pepper, crumbled goat cheese, rosemary sprigs

goat cheese, cream cheese, softened, garlic cloves, minced, salt, pepper, garden pesto, garnishes: fresh basil sprigs, pecans, pine nuts, french baguette slices

unsalted butter, onion, finely diced, asparagus , woody ends snapped off, chopped (about 2 cups), salt and pepper, eggs, goat cheese, crumbled

goat cheese, softened, pesto , or as needed, tomatoes, chopped, french bread, sliced

olive oil, divided, diced peeled eggplant, diced zucchini, diced yellow squash, chopped red bell pepper, chopped onion, garlic cloves, minced, diced seeded peeled tomato, minced fresh basil, minced fresh thyme, salt, dry mustard, pepper, crumbled goat cheese, sheets frozen phyllo dough, thawed, olive oil-flavored cooking spray, gourmet salad greens

oil, chicken breasts, balsamic vinegar, soy sauce, ciabatta rolls, roasted red pepper, basil leaves, goat cheese

olive oil, vertically sliced red onion, uncooked couscous, garlic pepper (such as lawry s), crumbled goat cheese, fat-free , less-sodium chicken broth

parsnips, peeled, fennel bulbs, trimmed, peeled sweet potatoes , cut into 2-inch pieces, red onion, peeled and quartered, extra-virgin olive oil, white balsamic vinegar, kosher salt, minced fresh rosemary, minced fresh thyme, freshly ground black pepper, crumbled goat cheese

thick) slices diagonally cut french bread baguette, commercial pesto, divided, bottled roasted red bell pepper, drained and thinly sliced, crumbled goat cheese

olive oil, onion, thinly sliced, garlic cloves, peeled and sliced, bay leaf, eggplant , cut into 1/2-inch pieces (about 3 cups), zucchini , halved lengthwise and cut into thin slices, red bell pepper , cut into slivers, tomatoes, coarsely chopped (about 1 1/4 cups), kosher salt, shredded fresh basil leaves, freshly ground black pepper, soft goat cheese, ready-to-use piecrust, partially baked (follow label directions), grated parmesan, olive oil

olive oil , or more as needed, eggplant , cut into 1/4-inch slices, salt, store-bought or homemade pizza dough, garlic, minced, fresh-ground black pepper, mild goat cheese , such as montrachet, cut into 1/4-inch slices, grated parmesan, store-bought or homemade pesto

goat cheese, whole-grain english muffin, split and toasted, freshly ground black pepper, thick) slices cucumber, alfalfa sprouts

red and yellow bell peppers, evo, balsamic vinegar, minced garlic, kosher salt, black pepper, capers, ciabatta loaf, goat cheese, fresh basil

leeks (1 1/4 lb), white and tender green parts only, halved lengthwise and sliced crosswise 1/2 inch thick, zucchini , halved lengthwise and sliced 1/2 inch thick, asparagus, cut into 1 1/2-inch lengths, extra-virgin olive oil, chopped dill, kosher salt and freshly ground pepper, soft goat cheese, crumbled (1 oz)

shallots, thinly sliced, peanut oil, for frying, pita breads , split horizontally, salt, cayenne pepper, fresh goat cheese, at room temperature, sour cream, whole milk, chopped flat-leaf parsley